Tempah di Unagi Kappo Toishi

Thank you for visiting the reservation page for Unagi Kappo Toishi. We look forward to welcoming you at our restaurant.

*Please note that we may not be able to accommodate your seating request.
*If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
*For reservations for 7 or more people, please contact the restaurant directly.
*We regret that we are unable to allow customers under the age of 10 into our restaurant.

Phone inquiries: 075-746-5557
Kyoto Gourmet Tour 2026 Spring: Eel Course
This lunch course is available exclusively at Gourmet Tour, and combines fatty eel with delicious winter ingredients and fresh spring ingredients. This all-you-can-eat eel course is usually only available at night. For customers who want to enjoy a hearty meal of eel, we recommend the Gourmet Tour exclusive course instead of the regular course!!
Kyoto Gourmet Tour 2026 Spring: Eel Course
¥ 10,000 (Termasuk cukai)
・Appetizer Platter
・Hot Dishes
・Fried Dishes
・Shirayaki (Grilled White Grilled Meatballs)
・Kabayaki (Grilled Kabayaki)
・Earthenware Pot White Rice
・Pickles, Condiments, and Dashi Chazuke
・Desserts
Cetak Halus
*Please make your reservation at least one day in advance.
*Please let us know in advance if you have any food allergies, etc.
Tarikh Sah
~ 19 Mac
Makanan
Makan Tengah Hari
Bacaan Lanjut
Kyoto Gourmet Tour 2026: Eel Hotpot Course
Hot pot is the best on cold days! Guests can enjoy eel in three different ways: inro-yaki, shirayaki, and shabu-shabu. Guests seated at tables will gather around the hot pot, while those seated at the counter will be served in a small pot. Rice porridge will be served at the end of the meal, but grilled eel is also available upon request!
Kyoto Gourmet Tour 2026: Eel Hotpot Course
¥ 15,000 (Termasuk cukai)
・Appetizer Platter
・Seasonal Sashimi
・Grilled Eel
・Eel Hot Pot
・Rice Porridge
(+¥4,800 for one grilled eel and rice cooked in a clay pot)
Cetak Halus
*Please make your reservation at least one day in advance.
*Please let us know in advance if you have any food allergies, etc.
*If all table seating is full, a small hot pot will be prepared at the counter for single diners.
Tarikh Sah
~ 19 Mac
Makanan
Makan Malam
Bacaan Lanjut
"Kyoto Gourmet Tour 2026 Spring" Seasonal Course with Matsuba Crab, Eel and More
This course includes eel and seasonal Matsuba crab. The price of crab fluctuates daily, so it's difficult to determine a price, but we thought some people might be hesitant to order it. The size and origin will be selected based on the market price and the number of people making the reservation. Since it's difficult to select the highest quality crab in this price range, customers who can afford to pay more should contact us directly by phone.
"Kyoto Gourmet Tour 2026 Spring" Seasonal Course with Matsuba Crab, Eel and More
¥ 33,000 (Termasuk cukai)
Crab sashimi, grilled crab, crab hotpot
+ Eel and seasonal ingredients are served.
Cetak Halus
*Please make your reservation at least 3 days in advance.
*Depending on the timing, reservations can be made up to 2 days in advance, so please contact us by phone if this is the case.
*Please let us know in advance if you have any food allergies, etc.
Tarikh Sah
~ 19 Mac
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut

Permintaan

If you have any allergies, please write them here. If not, please answer "None."
Unfortunately, we are unable to allow anyone under the age of 10 into our store.

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar