Tempah di Bistro&Bar WineBank terrace

Thank you for visiting the online reservation page of Bistro & Bar WineBank terrace.

We look forward to your reservation.

＊About reservations＊

●Please note that we may not be able to accommodate your seating request.

●If we are unable to contact you within 30 minutes of your reservation time, we may be forced to cancel your reservation. Please contact us if you are going to be late.

●Please contact the store directly for reservations of 6 or more people.

●A table charge of ¥1,000 will be charged per person during dinner time.

●For private rooms, a private room fee of ¥5,000 will be charged in addition to the table charge.

＊Information on the day＊
●Please note that we may limit your reservation to 2 hours during busy times.

☎ 03-6447-1117
Book a Table
Book a Table
Makanan
Makan Malam
Kategori Tempat Duduk
Table, Box seats, Private room, Terrace seating
Bacaan Lanjut
One Plate Lunch Set 1,600 yen～
We offer a weekday-only lunch set featuring two chef-recommended deli selections and your choice of main dish.
One Plate Lunch Set 1,600 yen～
¥ 1,600 (Termasuk cukai)
≪Menu Details≫
● Two Appetizers　● One Main Dish
※Please choose your main from the following:
・Caesar Salad with Seasonal Vegetables and Chicken Breast
・Fresh Pasta with Salmon & Basil Sauce (+¥200)
・Hamburg Steak with Caramelized Onion Sauce (+¥400)
● Bread
■One Drink
※Please choose your drink from the following:
・Coffee by PHILOCOFFEA (Hot / Iced)
・Organic Earl Grey Tea (Hot / Iced)
・Orange Juice
・PHILOCOFFEA Milk Brew (Iced) (+¥200)
・Champagne Bollinger Special Cuvée (+¥1,500)
・Glass of Wine (White / Red) (+¥500)
・Heartland Beer (+¥500)
Cetak Halus
※The menu is an example. Images are for illustrative purposes only.
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table, Box seats, Terrace seating
Bacaan Lanjut
(Private room) One Plate Lunch Set - Choose your own one-plate lunch set - Sparkling wine included
We offer a weekday-only lunch set featuring two chef-recommended deli selections and your choice of main dish.
(Private room) One Plate Lunch Set - Choose your own one-plate lunch set - Sparkling wine included
¥ 1,600 (Termasuk cukai)
≪Menu Details≫
● Two Appetizers　● One Main Dish
※Please choose your main from the following:
・Caesar Salad with Seasonal Vegetables and Chicken Breast
・Fresh Pasta with Salmon & Basil Sauce (+¥200)
・Hamburg Steak with Caramelized Onion Sauce (+¥400)
● Bread
■One Drink
※Please choose your drink from the following:
・Coffee by PHILOCOFFEA (Hot / Iced)
・Organic Earl Grey Tea (Hot / Iced)
・Orange Juice
・PHILOCOFFEA Milk Brew (Iced) (+¥200)
・Champagne Bollinger Special Cuvée (+¥1,500)
・Glass of Wine (White / Red) (+¥500)
・Heartland Beer (+¥500)
Cetak Halus
※The menu is an example. Images are for illustrative purposes only.
A private room fee of ¥5,000 per group will be charged separately.
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
3 ~ 6
Kategori Tempat Duduk
Private room
Bacaan Lanjut
Brunch Set - Choose your brunch set -
This brunch set is available only on weekends and public holidays and allows you to choose your main dish. Enjoy a relaxing meal while looking out over the Roppongi area.
Brunch Set - Choose your brunch set -
¥ 2,500 (Termasuk cukai)
≪Menu Details≫
● Seasonal Vegetable Salad (Hearty Lyon-Style Salad)
● One Main Dish
※Please choose your main from the following:
・Fresh Pasta with Rapeseed Blossoms and Shellfish in Oil-Based Sauce
・Deli Salad Plate (Please note: the starter salad is not included with this option.)
・House-Made Hamburg Steak, Seasonal Style (+¥300)
・Grilled Skirt Steak with Truffle Sauce (+¥500)
● Bread
■One Drink Included
※Please choose your drink from the following:
・Coffee (Hot / Iced)
・Tea (Hot / Iced)
・Orange Juice
・Champagne Bollinger Special Cuvée (+¥1,500)
・Glass of Wine (White / Red) (+¥500)
・Heartland Beer (+¥500)

Menu items may change depending on seasonal availability and market conditions.
Cetak Halus
※The menu is an example. Images are for illustrative purposes only.
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table, Box seats, Terrace seating
Bacaan Lanjut
(Private room) Choose your brunch set with a glass of Sparkring wine.
This brunch set is available only on weekends and public holidays and allows you to choose your main dish. Enjoy a relaxing meal while looking out over the Roppongi area.
(Private room) Choose your brunch set with a glass of Sparkring wine.
¥ 2,500 (Termasuk cukai)
≪Menu Details≫
● Seasonal Vegetable Salad (Hearty Lyon-Style Salad)
● One Main Dish
※Please choose your main from the following:
・Fresh Pasta with Rapeseed Blossoms and Shellfish in Oil-Based Sauce
・Deli Salad Plate (Please note: the starter salad is not included with this option.)
・House-Made Hamburg Steak, Seasonal Style (+¥300)
・Grilled Skirt Steak with Truffle Sauce (+¥500)
● Bread
■One Drink Included
※Please choose your drink from the following:
・Coffee (Hot / Iced)
・Tea (Hot / Iced)
・Orange Juice
・Champagne Bollinger Special Cuvée (+¥1,500)
・Glass of Wine (White / Red) (+¥500)
・Heartland Beer (+¥500)

Menu items may change depending on seasonal availability and market conditions.
Cetak Halus
※The menu is an example. Images are for illustrative purposes only.
A private room fee of ¥5,000 per group will be charged separately.
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
3 ~ 6
Kategori Tempat Duduk
Private room
Bacaan Lanjut
Lunch (all-you-can-drink) Free-flow champagne and deli plate
<All-you-can-drink champagne included> A special plan that allows you to enjoy all-you-can-drink Bollinger.
The meal includes a four-item deli plate (two types of meat pate and two vegetable side dishes) and free-flow champagne. It's a simple course for adults, where you can casually enjoy the luxurious "one drink and one dish" that is typical of a wine bar.
Lunch (all-you-can-drink) Free-flow champagne and deli plate
¥ 10,000 (Termasuk cukai)
【Course Details】
Deli Plate featuring 4 selections (Pâté de Campagne, White Liver & Foie Gras Pâté, Carrot Râpé, Ratatouille, etc.)
【Beverage Package】
Free-flow Champagne by Champagne Bollinger
＜Free-Flow Details＞
2-hour limit (Last Order at 1 hour 30 minutes)
Menu items may change depending on seasonal availability and market conditions.
Cetak Halus
※The menu is an example. Images are for illustrative purposes only.
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Kategori Tempat Duduk
Table, Box seats, Terrace seating
Bacaan Lanjut
Dinner | A five-course meal featuring a seasonal main course including meat, pasta, and an assortment of appetizers
A bistro-style five-course dinner course made with luxurious seasonal ingredients.
Beginning with a seasonal salad, the course includes a five-course appetizer platter, the chef's special seasonal pasta made to match the day's catch, and a savory grilled meat main dish. The course concludes with dessert.
Enjoy this meal with a glass of wine on the open terrace in Roppongi Midtown. Recommended for anniversaries, dates, or a slightly luxurious weekday dinner.
Dinner | A five-course meal featuring a seasonal main course including meat, pasta, and an assortment of appetizers
¥ 8,000 (Tidak termasuk servis / termasuk cukai)
【Course Details】
・Green Salad with Seasonal Fruits & Cheese
・Chef’s Selection of 5 Appetizers
(Pâté de Campagne, Venison & Fig Pâté, Liver Mousse, Carrot Râpé, Bulgur, etc.)
・Special Meat Sauce Spaghetti
・Main Meat Dish
(House-Made Hamburg Steak, Roasted Ezo Venison, etc.)
・Today’s Dessert
(Chocolate Terrine, Cheesecake, Apple Tart, etc.)

Menu items may vary depending on seasonal availability and sourcing. The above menu is a sample representation.
Cetak Halus
※The menu is an example. Images are for illustrative purposes only.
Please note that a private room fee of ¥5,000 per group will be charged separately when reserving a private room.
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Table, Box seats, Terrace seating, Private room
Bacaan Lanjut
Dinner | Seasonal course including meat dishes and pasta + free-flow 5-course meal <Includes sparkling wine toast + all-you-can-drink>
Sparkling Toast <All-You-Can-Drink Shared Course Plan>
Enjoy a full bistro-style meal with a sparkling toast and free-flowing drinks. This plan includes seasonal salads, an assortment of appetizers including charcuterie, seasonal pasta dishes, and a meat main such as "Yamagata Pork Persian." Finally, enjoy dessert.
Dinner | Seasonal course including meat dishes and pasta + free-flow 5-course meal <Includes sparkling wine toast + all-you-can-drink>
¥ 8,000 (Tidak termasuk servis / termasuk cukai)
【Course Details】
・Green Salad with Seasonal Fruits & Cheese
・Chef’s Selection of 4 Appetizers
(Pâté, Liver Mousse, Carrot Râpé, Bulgur, etc.)
・Special Meat Sauce Spaghetti
・Main Meat Dish
(House-Made Hamburg Steak, Chicken Ballotine, Roasted Ezo Venison, etc.)
・Today’s Dessert
(Apple Tart, Chocolate Terrine, Cheesecake, etc.)
【Beverage Details】
・Includes a Welcome Sparkling Wine
＜Free-Flow Menu＞＜Free-Flow Details＞2-hour limit (Last Order at 1 hour 30 minutes)
・Sparkling Wine
・Beer・White Wine・Red Wine・Highball・Vodka・Campari・Gin, etc.
・Orange Juice・Oolong Tea・Cola・Ginger Ale

Menu items may vary depending on seasonal availability and sourcing. The above menu is a sample representation.
Cetak Halus
※The menu is an example. Images are for illustrative purposes only.
Please note that a private room fee of ¥5,000 per group will be charged separately when reserving a private room.
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Table, Box seats, Terrace seating, Private room
Bacaan Lanjut
Dinner | A five-course seasonal course featuring a meat dish as the main course, pasta, and an assortment of appetizers (with a champagne)
<Sparkling wine Toast Included> Sparkling wine will be served for the toast. This four-course dinner course will create a luxurious moment. Beginning with a seasonal salad, the course continues with a five-course appetizer platter, a seasonal pasta dish featuring the day's ingredients, a meat dish as the main course, and concludes with dessert.
Enjoy a relaxing evening in Midtown Roppongi while savoring the pairing of the food and champagne. Perfect for anniversaries, dates, or a treat dinner.
Dinner | A five-course seasonal course featuring a meat dish as the main course, pasta, and an assortment of appetizers (with a champagne)
¥ 10,400
⇒
¥ 10,000 (Tidak termasuk servis / termasuk cukai)
【Course Details】
・Green Salad with Seasonal Fruits & Cheese
・Chef’s Selection of 5 Appetizers
(Pâté de Campagne, Venison & Fig Pâté, Liver Mousse, Carrot Râpé, Bulgur, etc.)
・Special Meat Sauce Spaghetti
・Main Meat Dish
(House-Made Hamburg Steak, Roasted Ezo Venison, etc.)
・Today’s Dessert
(Chocolate Terrine, Cheesecake, Apple Tart, etc.)

Menu items may vary depending on seasonal availability and sourcing. The above menu is a sample representation.
Cetak Halus
※The menu is an example. Images are for illustrative purposes only.
Please note that a private room fee of ¥5,000 per group will be charged separately when reserving a private room.
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Table, Box seats, Terrace seating, Private room
Bacaan Lanjut
Dinner|Seasonal course featuring meat dishes and pasta – 5 courses total <With free-flowing drinks>
<All-You-Can-Drink Shared Course Plan>
Enjoy a full bistro-style meal with a sparkling toast and free-flowing drinks. This plan includes seasonal salads, an assortment of appetizers including charcuterie, seasonal pasta dishes, and a meat main such as "Yamagata Pork Persian." Finally, enjoy dessert.
Dinner|Seasonal course featuring meat dishes and pasta – 5 courses total <With free-flowing drinks>
¥ 12,000 (Tidak termasuk servis / termasuk cukai)
【Course Details】
Seasonal Course + All-you-can-drink

An Omakase Course crafted by the chef, allowing you to savor the day’s fresh ingredients and the changing seasons.

· Appetizer ①
Seasonal cold appetizers such as salmon tartare and seafood carpaccio.

· Appetizer ②
Warm seasonal starters like onion gratin soup and sautéed vegetables.

· Pasta / Risotto
Pasta or risotto prepared using seasonal ingredients.

· Meat Dish
Seasonal meat dishes such as venison pie or beef braised in red wine.

· Dessert
Seasonal desserts including chocolate terrine and Basque cheesecake.

The menu changes seasonally based on ingredient availability.
※ The dishes served may vary depending on the season and procurement conditions.

【Drink Options】
<All-you-can-drink menu> <All-you-can-drink policy>: 2-hour limit; last order is made 1 hour and 30 minutes prior to closing.
· Beer, sparkling wine, white wine, red wine, highball, vodka, Campari, gin, etc.
· Orange juice, oolong tea, cola, ginger ale
Cetak Halus
※The menu is an example. Images are for illustrative purposes only.
Please note that a private room fee of ¥5,000 per group will be charged separately when reserving a private room.
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Table, Box seats, Terrace seating, Private room
Bacaan Lanjut
Dinner | Casual pasta sharing course with free flow (4 dishes total) <Includes sparkling wine toast and all-you-can-drink> <Guaranteed terrace seating>
Sparkling Toast <All-You-Can-Drink Shared Course Plan>
This all-you-can-drink course begins with a sparkling wine toast.
The meal begins with a seasonal vegetable salad, followed by an appetizer platter and a pasta dish featuring seasonal ingredients. The plan concludes with a chef's special dessert.
Dinner | Casual pasta sharing course with free flow (4 dishes total) <Includes sparkling wine toast and all-you-can-drink> <Guaranteed terrace seating>
¥ 6,000 (Tidak termasuk servis / termasuk cukai)
【Sample Course Menu】
・Green Salad with Seasonal Fruits & Cheese
・Chef’s Selection of 3 Appetizers
(Pâté de Campagne, Venison & Fig Pâté, Carrot Râpé, etc.)
・Special Meat Sauce Spaghetti
・Today’s Dessert
(Apple Tart, Chocolate Terrine, etc.)
【Beverage Details】
・Includes a Welcome Sparkling Wine
＜Free-Flow Menu＞＜Free-Flow Details＞2-hour limit (Last Order at 1 hour 30 minutes)
・Sparkling Wine
・Beer・White Wine・Red Wine・Highball・Vodka・Campari・Gin, etc.
・Orange Juice・Oolong Tea・Cola・Ginger Ale

Menu items may vary depending on seasonal availability and sourcing. The above menu is a sample representation.
Cetak Halus
※The menu is an example. Images are for illustrative purposes only.
Please note that a private room fee of ¥3,000 per group will be charged separately when reserving a private room.
Hari
I, Sl, R, K
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Terrace seating
Bacaan Lanjut
Dinner | All-you-can-drink champagne and prosciutto plate
<All-you-can-drink champagne included> A special plan that includes all-you-can-drink Bollinger.
For the meal, we'll prepare ultra-thin slices of domestically produced ham for each guest, sliced using a Berkel slicer from Italy. This is a simple course for adults, where you can casually enjoy the luxurious "one drink and one dish" that is typical of a wine bar.
Dinner | All-you-can-drink champagne and prosciutto plate
¥ 10,000 (Tidak termasuk servis / termasuk cukai)
[Course Contents]
- Ultra-thinly Sliced Prosciutto (per person)
*This delicious delicacy is thinly sliced using a slicer.
[Drinks]
- All-you-can-drink Champagne (Bollinger)
2-hour limit, last order 1 hour 30 minutes.
Cetak Halus
※The menu is an example. Images are for illustrative purposes only.
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Table, Box seats, Terrace seating
Bacaan Lanjut
Book a Table
Book a Table
Tarikh Sah
24 Dis ~ 25 Dis
Makanan
Makan Malam
Kategori Tempat Duduk
Terrace seating
Bacaan Lanjut
Christmas Course 2026
Christmas Special Dinner Course

Roppongi at Christmas, bathed in dazzling illuminations.
We have prepared a special dinner course crafted exclusively for this night.

Begin with appetizers featuring seasonal ingredients in vibrant colors, followed by the deep umami of seafood, pasta reflecting the season’s bounty, and an exquisite main course.
Savor each dish—each with its own unique character—alongside perfectly paired wines, and leisurely enjoy the entire course.

It’s a special night where you can relish the magic of Christmas right down to the final bite.

Celebrate Christmas with your loved ones amidst Roppongi’s breathtaking nightscape.
Christmas Course 2026
¥ 15,000 (Tidak termasuk servis / termasuk cukai)
【Course Contents】
This is a full course consisting of 6 dishes.

• COLD APPETIZER
Scallops, caviar, citrus

• WARM APPETIZER
Foie gras, apple, caramel

• SOUP
Mushrooms, black truffle

• FISH
Flounder, lobster, anchovies

• MEAT
Domestic beef, red wine, root vegetables

• DESSERT
Strawberries, chocolate, pie

• Coffee/tea served after the meal
You may choose between coffee and tea.
Bagaimana untuk Tebus
It’s a special course for the Christmas season.
Tarikh Sah
24 Dis ~ 25 Dis
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Box seats, Table
Bacaan Lanjut
Christmas Course 2026
Christmas Special Dinner Course

Roppongi at Christmas, bathed in dazzling illuminations.
We’ve prepared a special dinner course crafted exclusively for this night.

From appetizers featuring seasonal ingredients in vibrant colors, to the deep umami of seafood and pasta that captures the essence of the season, followed by an elegant main dish—each course offers a unique experience. Savor each dish alongside carefully paired wines as you leisurely enjoy the entire menu.

It’s a very special night where you can relish the magic of Christmas right up to the final bite.

Celebrate Christmas with your loved ones amidst Roppongi’s breathtaking night views.
Christmas Course 2026
¥ 15,000 (Tidak termasuk servis / termasuk cukai)
【Course Contents】
A full course consisting of 6 dishes.

・COLD APPETIZER
Scallops, caviar, citrus

・WARM APPETIZER
Foie gras, apple, caramel

・SOUP
Mushrooms, black truffle

・FISH
Flounder, lobster, anchovies

・MEAT
Domestic beef, red wine, root vegetables

・DESSERT
Strawberries, chocolate, pie

・Post-meal coffee included
You may choose between coffee or tea.
Bagaimana untuk Tebus
This is a special course for the Christmas period.
Tarikh Sah
23 Dis, 26 Dis
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Box seats, Table, Terrace seating
Bacaan Lanjut
Christmas Course 2026 – Private room guaranteed
＜※Private room guaranteed plan＞
Christmas Special Dinner Course

Make this once-a-year special night a private moment just for the two of you, undisturbed by anyone else.

While admiring the glittering Roppongi nightscape, savor a specially crafted Christmas dinner course at your own pace.

It begins with celebratory champagne, followed by exquisite dishes made with seasonal ingredients, paired perfectly with fine wines.

You’ll enjoy a truly special time—slowly savoring each dish while enjoying heartfelt conversation with your loved one.

This Christmas, create unforgettable memories in a private setting all your own.
Christmas Course 2026 – Private room guaranteed
¥ 18,000 (Tidak termasuk servis / termasuk cukai)
【Course Contents】
This is a full course consisting of 6 dishes.

• COLD APPETIZER
Scallops, caviar, citrus

• WARM APPETIZER
Foie gras, apple, caramel

• SOUP
Mushrooms, black truffle

• FISH
Flounder, lobster, anchovies

• MEAT
Domestic beef, red wine, root vegetables

• DESSERT
Strawberries, chocolate, pie

• Coffee/tea served after the meal
You may choose between coffee and tea.
Bagaimana untuk Tebus
This is a special course for the Christmas season.
This plan includes a private room charge.
Tarikh Sah
24 Dis ~ 25 Dis
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Private room
Bacaan Lanjut

Maklumat tambahan

Beritahu Saya

There are currently no seats available for reservation.
Join the waitlist to receive a notification if a seat becomes available due to a cancellation or other changes.
If you do not receive a notification by the day before, please understand that no seats became available.

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar