Tempah di Restaurant Zelkova

▶For reservations for 7 or more people, or for reservations with children, please contact the restaurant directly. *We will not be able to accept reservations made online. ▶For group customers, the same course menu will be provided. ▶If you change the ingredients due to allergies, etc., an additional fee of up to 1,650 yen (tax included) will be charged. ▶If you cancel on the day of your reservation, a cancellation fee (100%) will be charged. ▶The menu may change depending on the availability of ingredients. Thank you for your understanding. ☎ Telephone inquiries: 0553-47-4624
MENU Saisons Dinner Menu ~Saison Special Full Course with Lumiere Wine Pairing~
This specialty course features Koshu Wagyu beef as the main dish, and also includes a cheese platter. It comes with a Lumiere wine pairing recommended by the sommelier. (Non-alcoholic pairings are available upon request.)
MENU Saisons Dinner Menu ~Saison Special Full Course with Lumiere Wine Pairing~
¥ 19,800 (Termasuk servis & cukai)
Dinner is available only with the "Saison Course with Lumiere Wine Pairing" for 19,800 yen (tax and service charge included).
Cetak Halus
Please use this month's menu as a reference when making your selection.

Ingredients may change depending on availability. Thank you for your understanding.
Tarikh Sah
26 Dis 2025 ~ 31 Mei
Makanan
Makan Malam
Bacaan Lanjut
MENU Saisons Lunch Menu ~Saison Special Full Course~
The main dish of the course is Koshu Wagyu beef, and it also comes with a cheese platter, making it a specialty full course.
MENU Saisons Lunch Menu ~Saison Special Full Course~
¥ 13,200 (Termasuk cukai)
Menu (March 2nd - May 6th)
■ Seasonal Market Vegetables with Truffle-Flavored White Miso Cream
■ Roasted New Onion Soup with Cheese and Croutons
■ Oven-Poached Fresh Fish of the Day with Red Wine Vinegar and Tarragon
■ Roasted Koshu Wagyu Beef with Watercress Puree Sauce
■ Cheese Platter
■ Strawberry and Vanilla Ice Cream with Hot Wine
■ Cocktail-Do Coffee Aged in Nirasaki
■ Bread
Cetak Halus
Please note that ingredients may change depending on availability.
Tarikh Sah
02 Mac ~ 06 Mei
Makanan
Makan Tengah Hari
Bacaan Lanjut
MENU Lumière Lunch Menu ~Lumière Course~
This course includes both fish and meat dishes.
MENU Lumière Lunch Menu ~Lumière Course~
¥ 10,450 (Termasuk cukai)
Menu (March 2nd - May 6th)
■ Seasonal Market Vegetables with Truffle-Flavored White Miso Cream
■ Roasted New Onion Soup with Cheese and Croutons
■ Oven-Poached Fresh Fish of the Day with Red Wine Vinegar and Tarragon
■ Roasted Yamanashi Beef with Watercress Puree Sauce
■ Strawberry and Vanilla Ice Cream with Hot Wine
■ Cocktail-Do Coffee Aged in Nirasaki
■ Bread
Cetak Halus
Please note that ingredients may change depending on availability.
Tarikh Sah
02 Mac ~ 06 Mei
Makanan
Makan Tengah Hari
Bacaan Lanjut
MENU Zelkova　ランチメニュー ~ゼルコバメイン肉料理~
The main dish of this course is a light meat dish.
MENU Zelkova　ランチメニュー ~ゼルコバメイン肉料理~
¥ 7,700 (Termasuk cukai)
Menu (March 2nd - May 6th)
■ Seasonal Market Vegetables with Truffle-Flavored White Miso Cream
■ Roasted New Onion Soup with Cheese and Croutons
■ Roasted Yamanashi Beef with Watercress Puree Sauce
■ Strawberry and Vanilla Ice Cream with Hot Wine
■ Cocktail-do Coffee Aged in Nirasaki
■ Bread
Cetak Halus
Ingredients may change depending on availability.
Tarikh Sah
02 Mac ~ 06 Mei
Makanan
Makan Tengah Hari
Bacaan Lanjut
MENU Zelkova　ランチメニュー ~ゼルコバメイン魚料理~
The main dish is a light fish dish.
MENU Zelkova　ランチメニュー ~ゼルコバメイン魚料理~
¥ 6,930 (Termasuk cukai)
Menu (March 2nd - May 6th)
■ Seasonal Market Vegetables with Truffle-Flavored White Miso Cream
■ Roasted New Onion Soup with Cheese and Croutons
■ Oven-Poached Fresh Fish of the Day with Red Wine Vinegar and Tarragon
■ Strawberry and Vanilla Ice Cream with Hot Wine
■ Cocktail-Do Coffee Aged in Nirasaki
■ Bread
Cetak Halus
Ingredients may change depending on availability.
Tarikh Sah
02 Mac ~ 06 Mei
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunchtime] Reservations for seats only
<Lunchtime Reservations - Table Only>
Please decide on your course menu upon arrival.
If you wish to decide in advance, please contact us directly by phone.
[Lunchtime] Reservations for seats only
Details regarding the course menu will be posted as soon as they are finalized.

For reservations two months in advance, please contact us directly by phone.
Tarikh Sah
07 Mei ~ 31 Mei
Makanan
Makan Tengah Hari
Bacaan Lanjut

Permintaan

If you have any allergies, please write them down.

Butiran Tetamu

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