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Teppanyaki / Hyatt Regency Seragaki Island Okinawa
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Boek bij Teppanyaki / Hyatt Regency Seragaki Island Okinawa
Bericht van Venue
▶ The restaurant operates primarily during dinner hours, with reservations available for dinner.
▶ Please note that it may not always be possible for us to meet your seating request. Teppan tables will be side by side
▶ Opening hours, menu items and prices may change without prior notice.
▶ From April 1, 2025, a 15% service charge will be added to the displayed prices.
▶ The restaurant may be closed depending on weather conditions or the availability of facilities and equipment.
※
Reservations are accepted in two parts: One part at 5:00 PM, 5:30 PM, and 6:00 PM, and the Second part at 7:30PM, 8:00 PM and 8:30 PM
※Online reservations are limited to a maximum of 4 people. If your party is larger than 5 guests, please contact us by email. (
seragaki.restaurants@hyatt.com
)
Ik bevestig dat ik de bovenstaande Bericht van Venue heb gelezen
-- Selecteer Tijd --
-- Volwassenen --
1
2
3
4
-- Kinderen --
1
2
3
4
11 jaar en jonger
-- Baby --
1
2
3
4
5 jaar en jonger
Beschikbaarheid
Uw geselecteerde tijd is niet beschikbaar. Kies alstublieft een andere tijd.
Until March 31
Through March 31, 2026
From April 1, 2026
Until March 31
[Early booking only] Prefix course
If you make a reservation 30 days or more prior to your visit, you can enjoy a course menu at 15% off the regular price.
¥ 24.200
⇒
¥ 20.570
(Svc excl. / btw incl.)
Selecteer
[Early booking only] Prefix course
If you make a reservation 30 days or more prior to your visit, you can enjoy a course menu at 15% off the regular price.
Kleine lettertjes
*Reservations are limited. Thank you for your understanding.
*Course contents may change at short notice.
*A separate 13% service charge will be added.
Hoe in te wisselen
*This discount applies to the course price only.
*This discount cannot be used in conjunction with other discount services.
*This discount is limited to this reservation only, so reservations made by phone・mail are not eligible.
Geldige datums
06 Jan, 2025 ~ 31 Mrt, 2025
Maaltijden
Diner
Lees verder
【Teppanyaki】PREFIX COURSE MENU
¥ 24.200
(Svc excl. / btw incl.)
Selecteer
【Teppanyaki】PREFIX COURSE MENU
Please select here if you make a reservation for Prefix Course Menu.
Hoe in te wisselen
*This price is subject to a 13% service charge.
Geldige datums
01 Nov, 2024 ~ 31 Mrt, 2025
Maaltijden
Diner
Lees verder
【Teppanyaki】 Special offer for staying guests “THE OKINAWAN” MENU
¥ 18.700
(Svc excl. / btw incl.)
Selecteer
【Teppanyaki】 Special offer for staying guests “THE OKINAWAN” MENU
Please select here if you make a reservation for "The Okinawan Course" Menu.
Kleine lettertjes
*This course can be reserved only for guests staying at the hotel.
*Not available during Golden Week, Obon, and year-end and New Year's holidays.
Hoe in te wisselen
*This price is subject to a 13% service charge.
Geldige datums
05 Jan, 2025 ~ 31 Mrt, 2025
Dagen
M, Di, W, V, Za, Zo, Vak
Maaltijden
Diner
Lees verder
Through March 31, 2026
【Teppanyaki】PREFIX COURSE MENU
¥ 24.200
(Svc excl. / btw incl.)
Selecteer
【Teppanyaki】PREFIX COURSE MENU
Please select here if you make a reservation for Prefix Course Menu.
Hoe in te wisselen
*This price is subject to a 15% service charge.
Geldige datums
01 Apr, 2025 ~ 31 Mrt
Maaltijden
Diner
Lees verder
【Teppanyaki】 Special offer for staying guests “THE OKINAWAN” MENU
¥ 18.700
(Svc excl. / btw incl.)
Selecteer
【Teppanyaki】 Special offer for staying guests “THE OKINAWAN” MENU
Please select here if you make a reservation for "The Okinawan Course" Menu.
Kleine lettertjes
*This course can be reserved only for guests staying at the hotel.
*Not available during Golden Week, Obon, and year-end and New Year's holidays.
Hoe in te wisselen
*This price is subject to a 15% service charge.
Geldige datums
05 Jan ~ 31 Mrt
Maaltijden
Diner
Lees verder
[Teppanyaki] Special Wagyu Beef Course (Golden Week)
¥ 33.000
(Svc excl. / btw incl.)
Selecteer
[Teppanyaki] Special Wagyu Beef Course (Golden Week)
If you would like to try the Golden Week limited specially selected Wagyu beef course, please select this option.
Hoe in te wisselen
*This price is subject to a 15% service charge.
Geldige datums
26 Apr, 2025 ~ 06 Mei, 2025
Maaltijden
Diner
Lees verder
[Teppanyaki] Special Wagyu Beef Course (Obon Period)
¥ 33.000
(Svc excl. / btw incl.)
Selecteer
[Teppanyaki] Special Wagyu Beef Course (Obon Period)
If you would like to try the Obon Period limited specially selected Wagyu beef course, please select this option.
Hoe in te wisselen
*This price is subject to a 15% service charge.
Geldige datums
09 Aug, 2025 ~ 17 Aug, 2025
Maaltijden
Diner
Lees verder
From April 1, 2026
[Early booking only] "Carrera Makers Dinner" on April 10th only *Limited to 16 people
We will be hosting a one-night-only Maker's Dinner with Calera, one of California's leading wineries. Their "single vineyard" Pinot Noir, crafted from a single vineyard, is a masterpiece known as the "Romanée-Conti of California," thanks to its style that vividly reflects the unique character of the vineyard.
Our guest will be Satoru Mori, Executive Sommelier at Hotel Toranomon Hills and Vice President of the Japan Sommelier Association, who will unravel Calera's philosophy and provide a deeper insight into the harmony of the wine with the cuisine.
*Reservations made 30 days or more in advance will receive a 15% discount off the regular price.
¥ 42.900
⇒
¥ 36.465
(Svc excl. / btw incl.)
Selecteer
[Early booking only] "Carrera Makers Dinner" on April 10th only *Limited to 16 people
We will be hosting a one-night-only Maker's Dinner with Calera, one of California's leading wineries. Their "single vineyard" Pinot Noir, crafted from a single vineyard, is a masterpiece known as the "Romanée-Conti of California," thanks to its style that vividly reflects the unique character of the vineyard.
Our guest will be Satoru Mori, Executive Sommelier at Hotel Toranomon Hills and Vice President of the Japan Sommelier Association, who will unravel Calera's philosophy and provide a deeper insight into the harmony of the wine with the cuisine.
*Reservations made 30 days or more in advance will receive a 15% discount off the regular price.
The above price includes a special dinner course and six pairing wines.
Kleine lettertjes
Doors open at 18:00 / Start time is 18:30
*This dinner is not available for minors.
Geldige datums
10 Apr
Maaltijden
Diner
Lees verder
April 10th only "Carrera Makers Dinner" *Limited to 16 people
We will be hosting a one-night-only Maker's Dinner with Calera, one of California's leading wineries. Their "single vineyard" Pinot Noir, crafted from a single vineyard, is a masterpiece known as the "Romanée-Conti of California," thanks to its style that vividly reflects the unique character of the vineyard.
Our guest will be Satoru Mori, Executive Sommelier at Hotel Toranomon Hills and Vice President of the Japan Sommelier Association, who will explore Calera's philosophy and provide a deeper insight into the harmony of their wine with the cuisine.
¥ 42.900
(Svc excl. / btw incl.)
Selecteer
April 10th only "Carrera Makers Dinner" *Limited to 16 people
We will be hosting a one-night-only Maker's Dinner with Calera, one of California's leading wineries. Their "single vineyard" Pinot Noir, crafted from a single vineyard, is a masterpiece known as the "Romanée-Conti of California," thanks to its style that vividly reflects the unique character of the vineyard.
Our guest will be Satoru Mori, Executive Sommelier at Hotel Toranomon Hills and Vice President of the Japan Sommelier Association, who will explore Calera's philosophy and provide a deeper insight into the harmony of their wine with the cuisine.
The above price includes a special dinner course and six pairing wines.
Kleine lettertjes
Doors open at 18:00 / Start time is 18:30
*This dinner is not available for minors.
Geldige datums
10 Apr
Maaltijden
Diner
Lees verder
【Teppanyaki】PREFIX COURSE MENU
¥ 25.300
(Svc excl. / btw incl.)
Selecteer
【Teppanyaki】PREFIX COURSE MENU
Please select here if you make a reservation for Prefix Course Menu.
Hoe in te wisselen
*This price is subject to a 15% service charge.
Geldige datums
01 Apr ~ 09 Apr, 11 Apr ~
Maaltijden
Diner
Lees verder
【Teppanyaki】 Special offer for staying guests “THE OKINAWAN” MENU
¥ 19.800
(Svc excl. / btw incl.)
Selecteer
【Teppanyaki】 Special offer for staying guests “THE OKINAWAN” MENU
Please select here if you make a reservation for "The Okinawan Course" Menu.
Kleine lettertjes
*This course can be reserved only for guests staying at the hotel.
*Not available during Golden Week, Obon, and year-end and New Year's holidays.
Hoe in te wisselen
*This price is subject to a 15% service charge.
Geldige datums
01 Apr ~ 09 Apr, 11 Apr ~ 23 Apr, 07 Mei ~ 07 Aug, 17 Aug ~
Maaltijden
Diner
Lees verder
Verzoeken
Doel
-- Doel --
Verjaardag
Verjaardag (Zelf)
Verjaardag (Vriend)
Verjaardag (Koppel)
Verjaardag (Echtgenoot)
Verjaardag (Familie)
Vrienden / Groep
Vrouwengroep
Welkom / Afscheid (Vrienden)
Feestdag (Vrienden)
Alumni / Reünie
Huwelijksreceptie
Reizen / Toerisme
Zakelijk
Team drankje / maaltijd
Welkom / Afscheid (Zakelijk)
Feestdag (Zakelijk)
Familie
Famili Vieren
Baby evenement
Kinder evenement
Familie Introductie
Verlovingsceremonie
Herdenking
Datum
Groepsdate
Aanzoek
Huwelijksverjaardag
Datum viering
Evenement
Seminar / Meetup
Muziekrecital
Tentoonstelling
Filmopname (TV/Film)
Anders
Bezoekgeschiedenis
-- Bezoekgeschiedenis --
Eerste bezoek
Tweede bezoek
Derde bezoek
Vier of meer bezoeken
Vraag 1
Verp
Would you like to join the World of Hyatt loyalty program for free and earn rewards for dining at participating Hyatt hotels? By joining you are agreeing to the World of Hyatt
Terms & Conditions
. We collect and use your personal information in accordance with our
Privacy Policies
.
Yes, I want to join. (You will receive a World of Hyatt Welcome email within 3 working days.)
I am already a World of Hyatt member and would like to earn points for qualifying spend on dining.
No, I am not interested.
Vraag 2
Verp
For customers with food allergies: *We cannot completely remove all allergenic ingredients, as they are used in the same kitchen and on the same hotplate. *For your safety, please be specific. In the request field, please enter 1) the allergic ingredient, 2) the level of allergy (broth, extracts, etc. are OK), and 3) the name of the customer with the allergy.
No allergies
I have allergies (please fill in the details in the request section)
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Ik bevestig dat ik de bovenstaande Bericht van Venue heb gelezen
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