A prix fixe course where you can change the menu to your liking!

Includes a Taiwanese dessert that can only be enjoyed with this course☆

■ Stir-fried water lotus leaves and nuts
■ Stir-fried fried bread and shrimp paste with sweet and sour sauce
■ Braised pork belly with jujube and hibiscus sauce

≪Please choose one item from the following≫
■ Fujinju Mapo Doufu
■ Snow crab Mapo Doufu (+800 yen per person)
■ Shark fin with fried Spanish mackerel and stewed Chinese cabbage (+800 yen per person)

≪Please choose one item from the following≫
■ Taiwanese rice noodles
■ Fried rice with Taiwanese dried mullet roe and garlic leaves
※Additional toppings
● Spicy stir-fried minced pork with chives and century egg (+500 yen per person)
『Our most popular menu! Please enjoy with rice noodles or fried rice. 』

≪Special Taiwanese dessert≫
■Sesame and peanut dumpling shaved ice
※Additional topping
●Chunyang (+300 yen per person)
『Rich and sweet flavor from glutinous rice fermented with rice malt! Serve over ice.』

■Taiwanese tea

Enjoy a variety of Fujin Tree's signature dishes with this lunch-only course.

Examples:
■ Today's Soup
■ Cold Appetizer Platter
■ Stir-fried Water Lotus and Nuts
■ Taiwanese Deep-fried Tofu
■ Braised Pork Belly with Jujube and Hibiscus Sauce
■ Fried Shrimp and Pineapple with Honey Mustard Sauce
■ Rice with Red Rice
■ Dessert
■ Taiwanese Tea

☆ Toast with Champagne (usually ¥1,880) can be added for ¥1,480. (First glass only)
*Please ask a staff member when you visit.

Enjoy a variety of Fujin Tree's signature dishes with this lunch-only course.

Examples:
■ Assorted Cold Appetizers
■ Chilled Local Chicken with Citrus Soy Sauce
■ Stir-fried Water Lotus and Nuts
■ Taiwanese Deep-fried Tofu
■ Deep-fried Bread, Shrimp Paste, and Fruit Stir-fried with Sweet and Sour Sauce
■ Stir-fried Wagyu Lean Beef with Taiwanese Spices
■ Taiwanese-Style Lu Rou Fan
■ Dessert
■ Taiwanese Tea

☆ Toast with Champagne (usually ¥1,880) can be added for ¥1,480. (First glass only)
*Please ask a staff member when you visit.

≪Example≫
■Assorted Cold Appetizers
■Stir-fried Water Spinach and Nuts
■Taiwanese Deep-fried Tofu
■Fried Shrimp and Pineapple with Honey Mustard
■Taiwanese Spice Stir-fried Wagyu Beef
■Braised Pork Belly with Jujube and Hibiscus Sauce
■Taiwanese Rice Noodles with Dried Shrimp, Pork, and 7 Kinds of Vegetables
■Dessert
■Taiwanese Tea

☆Enjoy wine pairings to complement your meal.

+4,000 yen for our recommended 3 types (Champagne/White Wine/Red Wine)

+5,000 yen for our recommended 4 types (Champagne/3 types of Wine)

*Please inform our staff upon arrival.

Examples:
■Cold Appetizer Platter
■Cold Boiled Chicken with Citrus Soy Sauce
■Stir-fried Water Lotus and Nuts
■Taiwanese Deep-fried Tofu
■Sweet and Sour Stir-fried Deep-fried Bread and Shrimp Paste
■Braised Pork Belly with Jujube and Hibiscus Sauce
■Wagyu Lean Beef Stir-fried with Taiwanese Spices
■Spicy Stir-fried Ground Pork with Flowering Chives and Century Egg
■Taiwanese Rice Vermicelli with Dried Shrimp, Pork, and Seven Vegetables
■Dessert
■Taiwanese Tea

☆Enjoy wine pairings to complement your meal.
+¥4,000 for three of our recommended wines (Champagne/White Wine/Red Wine)
+¥5,000 for four of our recommended wines (Champagne/3 Wines)
*Please request a wine pairing upon arrival.

Examples:
■Cold Appetizer Platter
■Cold Local Chicken with Citrus Soy Sauce
■Stir-fried Water Lotus and Nuts
■Braised Domestic Beef Shank with Saury Sauce and Kinsen Tea
■Spicy Stir-fried Lobster
■Wagyu Lean Beef Stir-fried with Taiwanese Spices
■Snow Crab and Sea Urchin Mapo Doufu
■Fried Rice with Taiwanese Dried Boar's Roe and Garlic Leaves
■Chicken Soup with Hokkaido Dried Scallops and Kinugasa Mushrooms
■Dessert
■Taiwanese Tea

☆Enjoy wine pairings to complement your meal.
+¥4,000 for three of our recommended wines (Champagne/White Wine/Red Wine)
+¥5,000 for four of our recommended wines (Champagne/3 Wines)
*Please request a wine pairing upon arrival.

Examples

Pairings: Champagne by the glass, white wine, or red wine

■Cold Appetizer Platter
■Stir-fried Water Lotus and Nuts
■Taiwanese Deep-fried Tofu
■Fried Shrimp and Pineapple with Honey Mustard
■Braised Pork Belly with Jujube and Hibiscus Sauce
■Stir-fried Wagyu Lean Beef with Taiwanese Spices
■Taiwanese Rice Vermicelli with Dried Shrimp, Pork, and Seven Vegetables
■Dessert
■Taiwanese Tea

Examples of Pairings: Champagne by the Glass, White Wine, or Red Wine

■Cold Appetizer Platter
■Cold Boiled Chicken with Citrus Soy Sauce
■Stir-fried Water Lotus and Nuts
■Taiwanese Deep-fried Tofu
■Sweet and Sour Stir-fried Deep-fried Bread and Shrimp Paste
■Braised Pork Belly with Jujube and Hibiscus Sauce
■Wagyu Lean Beef Stir-fried with Taiwanese Spices
■Spicy Stir-fried Ground Pork with Flowering Chives and Century Eggs
■Taiwanese Rice Vermicelli with Dried Shrimp, Pork, and Seven Vegetables
■Dessert
■Taiwanese Tea

Examples of Pairings: Champagne by the Glass, White Wine, or Red Wine

■Cold Appetizer Platter
■Cold Local Chicken with Citrus Soy Sauce
■Stir-fried Water Lotus and Nuts
■Braised Domestic Beef Shank with Saury Sauce and Kinsen Tea
■Spicy Stir-fried Lobster
■Wagyu Lean Beef Stir-fried with Taiwanese Spices
■Snow Crab and Sea Urchin Mapo Doufu
■Fried Rice with Taiwanese Dried Boar's Roe and Garlic Leaves
■Chicken Soup with Hokkaido Dried Scallops and Kinugasa Mushrooms
■Dessert
■Taiwanese Tea

Enjoy a variety of Fujin Tree's signature dishes with this lunch-only course.

Examples:
■ Today's Soup
■ Cold Appetizer Platter
■ Stir-fried Water Lotus and Nuts
■ Taiwanese Deep-fried Tofu
■ Braised Pork Belly with Jujube and Hibiscus Sauce
■ Fried Shrimp and Pineapple with Honey Mustard Sauce
■ Rice with Red Rice
■ Dessert
■ Taiwanese Tea

☆ Toast with Champagne (usually ¥1,880) can be added for ¥1,480. (First glass only)
*Please ask a staff member when you visit.

Enjoy a variety of Fujin Tree's signature dishes with this lunch-only course.

Examples:
■ Assorted Cold Appetizers
■ Chilled Local Chicken with Citrus Soy Sauce
■ Stir-fried Water Lotus and Nuts
■ Taiwanese Deep-fried Tofu
■ Deep-fried Bread, Shrimp Paste, and Fruit Stir-fried with Sweet and Sour Sauce
■ Stir-fried Wagyu Lean Beef with Taiwanese Spices
■ Taiwanese-Style Lu Rou Fan
■ Dessert
■ Taiwanese Tea

☆ Toast with Champagne (usually ¥1,880) can be added for ¥1,480. (First glass only)
*Please ask a staff member when you visit.

A lunch-only course featuring a wide variety of Fujin Tree's signature dishes.

≪Example≫
■Two-item appetizer platter
■Lunch soup
■Taiwanese deep-fried tofu
■Deep-fried shrimp and pineapple with honey mustard
■Braised pork belly with jujube and hibiscus sauce
■Spicy stir-fried minced pork with chives and century egg
■Rice with red rice
■Dessert
■Taiwanese tea

☆A complimentary glass of champagne, normally ¥1,880, can be added for ¥1,480. (First glass only)

*Please inform our staff upon arrival.

A lunch-only course featuring a wide variety of Fujin Tree's signature dishes.

≪Example≫
■Champagne Toast
■Two Appetizers
■Lunch Soup
■Taiwanese Deep-Fried Tofu
■Deep-Fried Shrimp and Pineapple with Honey Mustard
■Braised Pork Belly with Jujube and Hibiscus Sauce
■Spicy Stir-fried Minced Pork with Chives and Century Egg
■Rice with Red Rice
■Dessert
■Taiwanese Tea

A lunch-only course featuring a wide variety of Fujin Tree's signature dishes.

≪Example≫

■Two-item appetizer platter
■Lunch soup
■Taiwanese deep-fried tofu
■Sweet and sour stir-fried fried bread, shrimp paste, and fruit
■Braised pork belly with jujube and hibiscus sauce
■Taiwanese spiced stir-fried lean Wagyu beef
■Spicy stir-fried minced pork with chives and century egg
■Rice with red rice
■Dessert
■Taiwanese tea

☆A complimentary glass of champagne is available for an additional ¥1,480 (normally ¥1,880). (First glass only)

*Please inform our staff upon arrival.

フージンツリーを代表する料理をバラエティ豊かに楽しめるランチ限定コース
≪一例≫
■乾杯シャンパーニュ
■前菜2点盛り
■ランチスープ
■台湾揚げ出し豆腐
■揚げパンと海老すり身・果物の甘酢炒め
■豚バラ肉の角煮　ナツメとハイビスカスソース
■和牛赤身肉の台湾スパイス炒め
■花ニラとピータン 豚挽肉のピリ辛炒め
■赤米入りライス
■デザート
■台湾茶

≪Example≫
■Assorted Cold Appetizers
■Stir-fried Water Spinach and Nuts
■Taiwanese Deep-fried Tofu
■Fried Shrimp and Pineapple with Honey Mustard
■Spicy Stir-fried Spanish Mackerel
■Braised Pork Belly with Jujube and Hibiscus Sauce
■Taiwanese Rice Noodles with Dried Shrimp, Pork, and 7 Kinds of Vegetables
■Dessert
■Taiwanese Tea

☆Enjoy wine pairings to complement your meal.

+4,000 yen for our recommended 3 types (Champagne/White Wine/Red Wine)

+5,000 yen for our recommended 4 types (Champagne/3 types of Wine)

*Please inform our staff upon arrival.

≪Example Menu≫
■Assorted Cold Appetizers
■Cold Boiled Chicken with Citrus Soy Sauce
■Stir-fried Water Spinach and Nuts
■Fried Shrimp and Pineapple with Honey Mustard
■Braised Pork Belly with Jujube and Hibiscus Sauce
■Stir-fried Wagyu Beef with Taiwanese Spices
■Spicy Stir-fried Minced Pork with Chives and Century Egg
■Fried Rice with Wagyu Beef and Plum
■Dessert
■Taiwanese Tea

☆Enjoy wine pairings to complement your meal.

+4,000 yen for our recommended 3 types (Champagne/White Wine/Red Wine)

+5,000 yen for our recommended 4 types (Champagne/3 types of Wine)

*Please inform our staff upon arrival.

Examples:
■Cold Appetizer Platter
■Cold Local Chicken with Citrus Soy Sauce
■Stir-fried Water Lotus and Nuts
■Braised Domestic Beef Shank with Saury Sauce and Kinsen Tea
■Spicy Stir-fried Lobster
■Wagyu Lean Beef Stir-fried with Taiwanese Spices
■Snow Crab and Sea Urchin Mapo Doufu
■Fried Rice with Taiwanese Dried Boar's Roe and Garlic Leaves
■Chicken Soup with Hokkaido Dried Scallops and Kinugasa Mushrooms
■Dessert
■Taiwanese Tea

☆Enjoy wine pairings to complement your meal.
+¥4,000 for three of our recommended wines (Champagne/White Wine/Red Wine)
+¥5,000 for four of our recommended wines (Champagne/3 Wines)
*Please request a wine pairing upon arrival.