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Selecione um Restaurante
Ascua
Heno & Rey
The Loft Lounge and Bar
Reserve em Ascua - InterContinental Perth City Centre
Mensagem do comerciante
Bookings will be allocated at the time of booking. For special requests or group bookings contact 08 9486 5700. Bookings of 12+ may be split into two separate tables and will have the Granada set menu at $100 per person and must be secured with a valid credit card. Cancellations must be made at least 24 hours prior to arrival, less than 24 hours may be charged 100% of estimated food bill or asked to rebook. No shows will be charged 100% of estimated total food bill.
Ascua Gift Vouchers: Gift vouchers are only redeemable at Ascua and valid for 6 months from date of issue. Vouchers are not transferable or redeemable for cash and cannot be replaced if lost, stolen, destroyed or used. To redeem voucher, voucher bearer must make a reservation prior to arrival as reservations are subject to availability. When making a reservation, please advise gift certificate number. Physical voucher must be used in one transaction only. Unused credit cannot be refunded.
Confirmo que li o Mensagem do comerciante acima
-- Selecionar Hora --
-- Adultos --
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-- Idoso --
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60 anos ou acima
-- Criança --
1
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12 anos ou abaixo
-- Babê --
1
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12
5 anos ou abaixo
Disponibilidade
Cursos
Nenhum menu de curso está disponível no horário selecionado
Barbero Demoniaco
Enjoy a 2 Course Pre-Show Dinner
A$ 75,00
Pedido para o grupo
Barbero Demoniaco
Enjoy a 2 Course Pre-Show Dinner
Please click on ‘Order for Group’ button to select this option.
CHOICE OF COCKTAIL
Fleet Street | Maraschino cherry, Angostura bitters, Canadian whisky, sweet red vermouth
Blood Red Sangria| White wine, vodka, orange juice, ginger ale, grenadine
CHOICE OF MAIN
Stirling Ranges Beef Short Rib | black beans, morcilla, salsa verde
Local Line Caught Fish | saffron potato, spinach, watermelon radish jus
Textures of Heritage Beetroot | goat’s cheese, bread shard, beetroot vinaigrette
CHOICE OF DESSERT
Dark Chocolate and Orange Torta | cherries, blood orange sorbet
Raspberry Pavlova | tempranillo ice-cream, whipped membrillo
Datas válidas
13 Jul, 16 Jul, 18 Jul, 20 Jul
Refeições
Jantar
Leia mais
Giselle Pre-Show Dinner
This September be mesmerized by the masterwork of the West Australian Ballet as they perform Giselle - a 178-year-old tale of impossible love, vengeful ghosts and the ultimate forgiveness.
The stunning classical costumes and atmospheric sets will spirit you away to an idyllic time and place, while West Australian Symphony Orchestra bring every emotion to life as they masterfully present Adolphe Adam’s score.
Before the show, enjoy an exquisite set menu at Ascua prepared by the chefs for patrons of the ballet and a cocktail of your choice.
For more information about the show visit the West Australian Ballet.
A$ 75,00
Pedido para o grupo
Giselle Pre-Show Dinner
This September be mesmerized by the masterwork of the West Australian Ballet as they perform Giselle - a 178-year-old tale of impossible love, vengeful ghosts and the ultimate forgiveness.
The stunning classical costumes and atmospheric sets will spirit you away to an idyllic time and place, while West Australian Symphony Orchestra bring every emotion to life as they masterfully present Adolphe Adam’s score.
Before the show, enjoy an exquisite set menu at Ascua prepared by the chefs for patrons of the ballet and a cocktail of your choice.
For more information about the show visit the West Australian Ballet.
Compra antecipada necessária
Please click on ‘Order for Group’ button to select this option.
MENU
TO START
Charred bread, olives, pickled carrots
WOODFIRED GRILL
Stirling Ranges Flat Iron Beef grilled mushrooms, woodfired baby peppers, avocado butter(GF)
Half Lilydale Boneless Chicken charred sweetcorn, garlic chilli oil, lemon
Seasonal Wood Fired Vegetables salsa verde , romesco sauce(V)
SOMETHING SWEET
Dark Chocolate and Orange Torta cherries, turron ice cream(GF)
Caramelized Goats Cheese and Honey Cheesecake blood orange gel, pollen
Cópia Fina
T&Cs: Please note late arrivals cannot be guaranteed enough time for full menu prior to show start time.
Changes and cancellations must be made at least 48 hours prior to arrival, less than 48 hours 100% cancellation fees apply.
Datas válidas
13 Set ~ 14 Set, 17 Set ~ 21 Set, 24 Set ~ 28 Set
Refeições
Jantar
Leia mais
Granada
A$ 100,00
Pedido para o grupo
Granada
Cartão de crédito exigido para partes de 8 ou mais pessoas
Please click on ‘Order for Group’ button to select this option.
TAPA TO SHARE
Salchi Bosque,
wine and mushroom salami
Jamon Serrano
, 18 month “gran reserva”
Manchego Artesano,
sheep, aged 12 months
Guindilla Peppers,
pickled garlic
Tomato Bread, garlic, fresh tomato, olive oil
WOOD - FIRED TO SHARE
Stirling Ranges Sirloin
Grilled mushrooms, wood-fired baby peppers 280g
Grilled Fresh Local Seafood
Line caught fish, tiger prawns, cuttlefish & octopus
ON THE SIDE
Wood-fired broccoli,
garlic, chilli
Charred sweet corn,
bravas sour cream, Iberian ham crumble
Hand cut fries
with spicy aioli
SOMETHING SWEET
Creme Catalan
with poached rhubarb and cinnamon churros
Cópia Fina
Changes and cancellations must be made at least 48 hours prior to arrival, less than 48 hours 100% cancellation fees apply.
Refeições
Jantar
Limite de pedido
8 ~ 12
Leia mais
Chef's Menu
A$ 90,00
Pedido para o grupo
Chef's Menu
Cartão de crédito exigido para partes de 8 ou mais pessoas
Please click on ‘Order for Group’ button to select this option.
TO START (Any 1)
Hand Picked Blue Swimmer Crab
Gazpacho, avocado, avruga caviar (GF, S)
Wood grilled Fremantle octopus
Cauliflower, fermented sausage, lemon (S, GF)
Hand-picked tomatoes
Spanish ricotta, basil, cabernet sauvignon vinegar (v)
FROM WOOD FIRED GRILL (Any 1)
Stirling Ranges Sirloin
Grilled mushrooms, woodfired baby peppers (280g) (GF)
Line Caught Fish Salt Cod & Chorizo Paella
Green beans, black mussels (S)
Smoked baby carrots
, whipped goats’ cheese, honeycomb,
paprika and macadamia (V, N)
SIDES
Wood-fired broccoli,
garlic, chilli (GF, V)
Charred sweet corn,
bravas sour cream, Iberian ham crumble
SOMETHING SWEET (Any 1)
Creme Catalan
with poached rhubarb and cinnamon churros
Dark Chocolate Hazelnut Torta
cherries, turron ice cream (GF)
CHEESE TO FINISH
Manchego Artesano
12-month hard cheese made from sheep’s milk, served with
quince paste, muscatels, grilled bread and crackers
Cópia Fina
Changes and cancellations must be made at least 48 hours prior to arrival, less than 48 hours 100% cancellation fees apply.
Refeições
Jantar
Limite de pedido
2 ~ 12
Leia mais
Breakfast Buffet
A$ 35,00
Pedido para o grupo
Breakfast Buffet
Please click on ‘Order for Group’ button to select this option.
Be greeted by the welcoming smell of artisan coffee, mouth-watering bacon hot off the charcoal grill, waffles, pancakes and freshly made juice or muesli with yoghurt. It’s the perfect way to start your day – a breakfast at Ascua is a feast for the eyes as well as the stomach.
Refeições
Café da manhã
Leia mais
Tomahawk Maestro
A$ 110,00
Pedido para o grupo
Tomahawk Maestro
Compra antecipada necessária
Please click on ‘Order for Group’ button to select this option.
Learn how to prepare the finest tomahawk steaks from the Stirling Ranges; all on the Spanish barbacoa in Ascua.
Head Chef, Nic Trezise explains the cuts of these exquisite pieces of produce, the best preparation and seasoning and, of course, how to grill them to perfection.
This intimate class includes wine and beer*, canapes, tastings and a take-home-tomahawk between two.
Tickets are sold in pairs for this reason.
*Drinks are limited to three per person and subject to RSA. Tickets are sold in pairs and are non-refundable. Any issues with booking please email Reservations.perha@ihg.com or call 08 9486 5700
Datas válidas
12 Out, 09 Nov, 07 Dez, 15 Fev 2020
Limite de pedido
2 ~ 2
Leia mais
Tomahawk Granada
A$ 125,00
Pedido para o grupo
Tomahawk Granada
Tomahawk Granada $125 per person | 12+ people
tapa to share Salchi Bosque, wine and mushroom salami Jamon Serrano, 18 month “gran reserva” Manchego Artesano, sheep, aged 12 months Guindilla Peppers, pickled garlic Tomato Bread, garlic, fresh tomato, olive oil
wood-fired to share Stirling Ranges Beef Tomahawk steak Grilled mushrooms, wood-fired baby peppers Grilled Fresh Local Seafood Line court fish, tiger prawns, cuttlefish & octopus
on the side… Wood-fired broccoli, garlic, chilli Charred sweet corn, bravas sour cream, Iberian ham crumble Hand cut fries with spicy aioli
something sweet
Dark Chocolate and Hazelnut Torta, cherries, hazelnut turron ice cream Creme Catalan with poached rhubarb and cinnamon churros
Cópia Fina
12 people or more
Dias
D, Fer
Refeições
Almoço, Jantar
Leia mais
Table Only Reservation
Book a table now and order at the restaurant
Pedido para o grupo
Table Only Reservation
Book a table now and order at the restaurant
Please click on ‘Order for Group’ button to select this option.
Refeições
Almoço, Jantar
Leia mais
Alice (in Wonderland) Set-Menu Dinner
Make a night of it and enjoy a delicious curated menu in Ascua with a two course dinner and a themed cocktail
A$ 75,00
Pedido para o grupo
Alice (in Wonderland) Set-Menu Dinner
Make a night of it and enjoy a delicious curated menu in Ascua with a two course dinner and a themed cocktail
Compra antecipada necessária
Please click on ‘Order for Group’ button to select this option.
CHOICE OF COCKTAIL
ALICE
Gin infused tea with lemon juice, Campari and soda water
THE CHESHIRE CAT
Havana Especial, lime juice, ginger ale
CHOICE OF MAIN
Charred bread, olives, pickled carrots
WOODFIRED GRILL
Striling Ranges Flat Iron Streak avocado butter, potato confit, salsa Verde
Local Line Court Fish squid ink paella, cuttlefish, green beans
Charred Local mushroom brown butter emulsion, bread shard, beetroot vinaigrette
CHOICE OF DESSERT
Dark chocolate and orange torta cherries, blood orange sorbet
Raspberry pavlova pistachio ice-cream, whipped membrillo
Datas válidas
21 Nov ~ 22 Nov, 28 Nov, 03 Dez ~ 04 Dez, 11 Dez
Leia mais
Alice (in Wonderland) Set-Menu Dinner
Make a night of it and enjoy a delicious curated menu in Ascua with a two course dinner and a themed cocktail
A$ 75,00
Pedido para o grupo
Alice (in Wonderland) Set-Menu Dinner
Make a night of it and enjoy a delicious curated menu in Ascua with a two course dinner and a themed cocktail
Compra antecipada necessária
Please click on ‘Order for Group’ button to select this option.
CHOICE OF COCKTAIL
ALICE
Gin infused tea with lemon juice, Campari and soda water
THE CHESHIRE CAT
Havana Especial, lime juice, ginger ale
CHOICE OF MAIN
Charred bread, olives, pickled carrots
WOODFIRED GRILL
Striling Ranges Flat Iron Streak avocado butter, potato confit, salsa Verde
Local Line Court Fish squid ink paella, cuttlefish, green beans
Charred Local mushroom brown butter emulsion, bread shard, beetroot vinaigrette
CHOICE OF DESSERT
Dark chocolate and orange torta cherries, blood orange sorbet
Raspberry pavlova pistachio ice-cream, whipped membrillo
Datas válidas
23 Nov, 29 Nov ~ 30 Nov, 05 Dez ~ 07 Dez, 12 Dez ~ 14 Dez
Leia mais
Solicitações
Propósito
-- Propósito --
Aniversário
Aniversário (mesmo)
Aniversário (Amigo)
Aniversário (Casal)
Aniversário (Cônjuge)
Aniversário (Família)
Amigos / Grupo
Grupo de Mulheres
Bem-vindo / Despedida (Amigos)
Festa de Feriado (Amigos)
Encontro de Alumni / Reunião
Recepção de Casamento
Viagem de Turismo
Negócio
Equipe das Bebidas / Refeição
Bem-vindo / Despedida (Negócio)
Festa de Feriado (Negócio)
Família
Celebração em Família
Evento de bebê
Evento de Criança
Introdução à Família
Cerimônia de Noivado
Memorial / Funeral
Encontro
Encontro em Grupo
Pedido de Casamento
Aniversário de Casamento
Comemoração de Encontro
Evento
Seminário
Recital de Música
Exposição
Filmagem (TV/Filme)
Outro
Histórico de visitas
-- Histórico de visitas --
Primeira visita
Segunda visita
Terceira visita
Quatro ou mais visitas
Pergunta
Please specify dietary restrictions if any.
Solicitações
Detalhes do Convidado
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