Autumn Dinner Buffet (September 1–November 30) *Please note that service will be suspended from September 16–October 6 and October 12–October 27 due to private events.

[MENU]
Carving Station
Customizable Hot Dogs
Herb-Roasted Beef with Steak Sauce
Signature Crème Brûlée
Dream Mont Blanc (Customizable)

Cold Dishes
Smoked Salmon with Italian Dressing
Sweet Potato and Cream Cheese Quiche
Assorted Charcuterie
Pumpkin and Walnut Cream Dip
Mediterranean-Style Marinated Mushrooms and Autumn Eggplant
Tagliata of Black Tea-Smoked Duck with Roasted Apples
Autumn Harvest Salad
Mushroom Crostini
Tartare of Autumn Fruits and Stracciatella
Roasted Bonito and Autumn Root Vegetables
Salad Bar

Kids Menu (Saturday Dinner Only)
Hamburger Steak with Demi-Glace Sauce
Omelet Rice
Fried Chicken
French Fries

Hot Dishes
Butter-Sautéed Mushrooms and Shrimp　　
Pumpkin and Sweet Potato Gratin
Chicken Thigh “Diable”
Oven-Baked Salmon with Creamy Mushroom Sauce
Autumn Eggplant Margherita
Autumn Vegetables and Meatballs in Tomato Stew
Pot-au-feu with Pork Belly and Autumn Vegetables
Poached Fresh Fish with Autumn Mushroom Sauce
Short Pasta by Our Italian Chef
Today’s Indian Curry (Specialty of Our Indian Chef)
Basmati Rice
Autumn-Scented Minestrone

Dessert
Assorted Macarons
Brownies
Apple Tart
Sweet Potatoes
Blackcurrant and Pistachio
Pear and Grape Cake
Salted Caramel Cake
Grape Jelly
Hojicha Panna Cotta with Tamba Black Soybeans
Cheese Balls
Sweet Potato Balls
3 Types of Donuts
6 Types of Ice Cream

Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea


*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.

Autumn Dinner Buffet (September 1–November 30) *Please note that service will be suspended from September 16–October 6 and October 12–October 27 due to private events.

[MENU]
Carving Station
Customizable Hot Dogs
Herb-Roasted Beef with Steak Sauce
Signature Crème Brûlée
Dream Mont Blanc (Customizable)

Cold Dishes
Smoked Salmon with Italian Dressing
Sweet Potato and Cream Cheese Quiche
Assorted Charcuterie
Pumpkin and Walnut Cream Dip
Mediterranean-Style Marinated Mushrooms and Autumn Eggplant
Tagliata of Black Tea-Smoked Duck with Roasted Apples
Autumn Harvest Salad
Mushroom Crostini
Tartare of Autumn Fruits and Stracciatella
Roasted Bonito and Autumn Root Vegetables
Salad Bar

Kids Menu (Saturday Dinner Only)
Hamburger Steak with Demi-Glace Sauce
Omelet Rice
Fried Chicken
French Fries

Hot Dishes
Butter-Sautéed Mushrooms and Shrimp　　
Pumpkin and Sweet Potato Gratin
Chicken Thigh “Diable”
Oven-Baked Salmon with Creamy Mushroom Sauce
Autumn Eggplant Margherita
Autumn Vegetables and Meatballs in Tomato Stew
Pot-au-feu with Pork Belly and Autumn Vegetables
Poached Fresh Fish with Autumn Mushroom Sauce
Short Pasta by Our Italian Chef
Today’s Indian Curry (Specialty of Our Indian Chef)
Basmati Rice
Autumn-Scented Minestrone

Dessert
Assorted Macarons
Brownies
Apple Tart
Sweet Potatoes
Blackcurrant and Pistachio
Pear and Grape Cake
Salted Caramel Cake
Grape Jelly
Hojicha Panna Cotta with Tamba Black Soybeans
Cheese Balls
Sweet Potato Balls
3 Types of Donuts
6 Types of Ice Cream

Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea


*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.

Autumn Dinner Buffet (September 1–November 30) *Please note that service will be suspended from September 16–October 6 and October 12–October 27 due to private events.

[MENU]
Carving Station
Customizable Hot Dogs
Herb-Roasted Beef with Steak Sauce
Signature Crème Brûlée
Dream Mont Blanc (Customizable)

Cold Dishes
Smoked Salmon with Italian Dressing
Sweet Potato and Cream Cheese Quiche
Assorted Charcuterie
Pumpkin and Walnut Cream Dip
Mediterranean-Style Marinated Mushrooms and Autumn Eggplant
Tagliata of Black Tea-Smoked Duck with Roasted Apples
Autumn Harvest Salad
Mushroom Crostini
Tartare of Autumn Fruits and Stracciatella
Roasted Bonito and Autumn Root Vegetables
Salad Bar

Kids Menu (Saturday Dinner Only)
Hamburger Steak with Demi-Glace Sauce
Omelet Rice
Fried Chicken
French Fries

Hot Dishes
Butter-Sautéed Mushrooms and Shrimp　　
Pumpkin and Sweet Potato Gratin
Chicken Thigh “Diable”
Oven-Baked Salmon with Creamy Mushroom Sauce
Autumn Eggplant Margherita
Autumn Vegetables and Meatballs in Tomato Stew
Pot-au-feu with Pork Belly and Autumn Vegetables
Poached Fresh Fish with Autumn Mushroom Sauce
Short Pasta by Our Italian Chef
Today’s Indian Curry (Specialty of Our Indian Chef)
Basmati Rice
Autumn-Scented Minestrone

Dessert
Assorted Macarons
Brownies
Apple Tart
Sweet Potatoes
Blackcurrant and Pistachio
Pear and Grape Cake
Salted Caramel Cake
Grape Jelly
Hojicha Panna Cotta with Tamba Black Soybeans
Cheese Balls
Sweet Potato Balls
3 Types of Donuts
6 Types of Ice Cream

Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea


*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.

--------------------------------------------------------------------
All-You-Can-Drink Menu
Your table will be reserved for 90 minutes from your reservation time.

Sparkling Wine
White Wine
Red Wine
Beer
Highballs
9 Types of Cocktails
4 Types of Soft Drinks

Autumn Dinner Buffet (September 1–November 30) *Please note that service will be suspended from September 16–October 6 and October 12–October 27 due to private events.

[MENU]
Carving Station
Customizable Hot Dogs
Herb-Roasted Beef with Steak Sauce
Signature Crème Brûlée
Dream Mont Blanc (Customizable)

Cold Dishes
Smoked Salmon with Italian Dressing
Sweet Potato and Cream Cheese Quiche
Assorted Charcuterie
Pumpkin and Walnut Cream Dip
Mediterranean-Style Marinated Mushrooms and Autumn Eggplant
Tagliata of Black Tea-Smoked Duck with Roasted Apples
Autumn Harvest Salad
Mushroom Crostini
Tartare of Autumn Fruits and Stracciatella
Roasted Bonito and Autumn Root Vegetables
Salad Bar

Kids Menu (Saturday Dinner Only)
Hamburger Steak with Demi-Glace Sauce
Omelet Rice
Fried Chicken
French Fries

Hot Dishes
Butter-Sautéed Mushrooms and Shrimp　　
Pumpkin and Sweet Potato Gratin
Chicken Thigh “Diable”
Oven-Baked Salmon with Creamy Mushroom Sauce
Autumn Eggplant Margherita
Autumn Vegetables and Meatballs in Tomato Stew
Pot-au-feu with Pork Belly and Autumn Vegetables
Poached Fresh Fish with Autumn Mushroom Sauce
Short Pasta by Our Italian Chef
Today’s Indian Curry (Specialty of Our Indian Chef)
Basmati Rice
Autumn-Scented Minestrone

Dessert
Assorted Macarons
Brownies
Apple Tart
Sweet Potatoes
Blackcurrant and Pistachio
Pear and Grape Cake
Salted Caramel Cake
Grape Jelly
Hojicha Panna Cotta with Tamba Black Soybeans
Cheese Balls
Sweet Potato Balls
3 Types of Donuts
6 Types of Ice Cream

Drinks
Orange Juice
Apple Juice
Grapefruit Juice
Jasmine Tea
Coffee
Black Tea


*Photos are for illustrative purposes only. Actual items may differ.
*Menu items are subject to change depending on ingredient availability.
*Prices are subject to change without notice during long holidays, event seasons, and special occasions.

--------------------------------------------------------------------
All-You-Can-Drink Menu
Your table will be reserved for 90 minutes from your reservation time.

Sparkling Wine
White Wine
Red Wine
Beer
Highballs
9 Types of Cocktails
4 Types of Soft Drinks