Inaka Kappo Nishikawa

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Enjoy delicious Yamagata cuisine and local sake under the Koenji Station overpass. Explore Nishikawa Town, Yamagata Prefecture, with chopsticks. Enjoy the best of kappo cuisine with the casual atmosphere of an izakaya. ♪
Make dinner reservations at Nishikawa here.
*Lunch reservations are not accepted.
*Daytime reservations are accepted by phone.
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Countryside Kappo Nishikawa
🕰️Hours: 11:00 AM - 11:00 PM (Last Order: 10:00 PM)
*Lunch Menu: 11:00 AM - 4:00 PM
*Daytime Menu: 11:00 AM - 5:00 PM
*Dinner Menu: 17:00 PM - 11 PM
Closed: None
*May be closed during Obon, New Year's holidays, and other events.
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◎A country-style izakaya restaurant located near Koenji Station, offering lovingly prepared Yamagata cuisine and delicious local sake.
◎Late-night visits are also welcome♪
◎A sister restaurant of Yamagata Cuisine and Local Sake Mara (Koenji Minami) and Yamagata Cuisine and Local Sake Koara (Nakano-Shinbashi)♪
This Yamagata cuisine restaurant offers delicious sake and local beer. Enjoy taro stew, grilled skewers, premium meat and fish dishes, wild vegetable and mushroom dishes, luxurious Wagyu beef sukiyaki, seasonal country side dishes, and more in a friendly atmosphere at the counter or table♪ Lunch service is also popular♪

■Even if the restaurant is listed as fully booked, there may still be availability. Please call us for inquiries.
■For reservations for parties of 5 or more, please contact us by phone for smoother service. We accept groups of up to 10 people.
■If the restaurant is busy, we may ask you to give up your seat after approximately 150 minutes.
■If you arrive 15 minutes past your reservation time without prior notice, we may prioritize waiting customers.

*If we are unable to accommodate your desired time, if you have requests for a different number of people or time, or if you have any other questions, please feel free to call us. ♪
*We have now started serving our Gassan Wagyu Sukiyaki course meal. ♪

12 seats at the counter
12 seats at tables
Budget per person
Lunch: From ¥1000 (e.g., Country Set Meal ¥1300 / Country Soba (Zaru) ¥900 / Gassan Mountain Vegetable Soba ¥1600 / Yamagata Pork Tonteki Set Meal ¥1500, etc.)
Dinner: ¥4000 - ¥6000
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Inaka Kappo Nishikawa Reservations (Direct) 03-5364-9723
"Inaka Kappo Nishikawa is a restaurant in Nishikawa Town, Yamagata Prefecture."

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Enjoy Yamagata cuisine beneath the elevated railway.
With every chopstick, you'll get closer to Nishikawa Town, Yamagata Prefecture.
Enjoy the best of kappo cuisine with the casual atmosphere of an izakaya.
This "town kappo izakaya" is popular for its Gassan Wagyu beef sukiyaki (¥2,400). ♪
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Meals include potato stew, Gassan Wagyu beef, country side dishes, seasonal delicacies, seasonal fish,
mountain vegetables, mushrooms, country soba noodles, rice balls, and more.
Enjoy as much of your favorite food as you like. ♪
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Drinks include draft Gassan beer, Yamagata sake such as Ginrei Gassan,
fruit liquor from the fruit kingdom of Yamagata, refreshing Yamagata chuhai, local wine from Nishikawa Town,
and more.
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Enjoy the journey, whether at the counter or a table.

📞 Regarding Reservations
■ Even if the restaurant is fully booked, we may be able to accommodate you. Calling is the best option.
■ Reservations for parties of 5 or more can be made easily by phone (maximum of 10 people allowed).
■ During busy periods, we may ask for a 150-minute time limit.
■ If you arrive 15 minutes past your reservation time without contacting us, we may prioritize waiting customers.
*Please feel free to call us if your desired time is unavailable or if you have any questions about the number of people or seating arrangements.

Example) November Course
- Chawanmushi (steamed egg custard) with cod milt and safflower egg, with wild nameko mushroom paste
- Three side dishes (simmered chicken sweet potato and pressed wheat gluten, stir-fried baby bell peppers and small fish, and colorful turnip and persimmon pickles)
- Grilled low-temperature roasted Yamagata pork
- Shungiku and conger eel wrapped in tempura and vegetables
- Yamagata specialty potato stew
- Dried golden-eyed snapper and bamboo shoot rice
- Pickles
* All-you-can-drink draft beer, draft Carlsberg, refreshing chuhai, Yamagata wine, Yamagata shochu, Yamagata fruit liquor, highballs, and soft drinks

Example) November Course
- Chawanmushi (steamed egg custard) with cod milt and safflower egg, with wild nameko mushroom paste
- Three side dishes (simmered dried sweet potato and pressed wheat gluten, stir-fried baby bell peppers and small fish, and colorful turnip and persimmon pickles)
- Grilled low-temperature roasted Yamagata pork
- Shungiku (chrysanthemum) wrapped in conger eel and vegetable tempura
- Sukiyaki (hot pot) with Gassan Wagyu beef raised in Nishikawa
- Rice seasoned with dried golden-eyed snapper and bamboo shoots
- Pickled vegetables

Example) November Course
- Chawanmushi (steamed egg custard) with cod milt and safflower egg, with wild nameko mushroom paste
- Three side dishes (simmered taro and pressed wheat gluten, stir-fried baby bell peppers and small fish, and colorful turnip and persimmon pickles)
- Grilled low-temperature roasted Yamagata pork
- Shungiku (chrysanthemum) and conger eel wrapped in tempura and vegetables
- Sukiyaki (hot pot) with Gassan Wagyu beef raised in Nishikawa
- Dried golden-eyed snapper and bamboo shoot rice
- Pickles
* All-you-can-drink draft Gassan beer, draft Carlsberg, refreshing chuhai, Yamagata wine, Yamagata shochu, Yamagata fruit liquor, highballs, and soft drinks

『こりゃ、たまげた！』
極上のリブロースを使用した月山和牛すき焼きを肉2人前、野菜2人前でご用意します。
*こちらのすき焼きコースは、2名様分よりご予約を承っております（要予約：2日前まで）。ネット予約では【2人前（基本セット）】のみご注文可能ですが、追加でお肉（1人前120g 6,000円）、追加野菜（1人前 1,000円）のご用意も可能です。
追加のご希望がある場合は、お電話にてお気軽にお申し付けください。
*表示価格に加え、お通し代を別途頂戴しております。予めご了承ください。

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