Amuse, 2 appetizers, pasta, risotto, fresh fish, Japanese black beef, dolce, cafe, small sweets

We will prepare a special course according to various requests such as requests for ingredients and volume. I want to eat lots of appetizers and delicious wagyu beef... I love pasta. Please let us know your selfishness, such as a course that mixes various things such as hand-made pasta and short pasta... Anyway, delicious seafood... The person in charge will contact you.

Check-in: 4:00 PM - 6:00 PM Check-out: 10:30 AM Dinner: Starts at 6:00 PM
*For single guests or groups of 3-4, please contact us by phone to make a reservation.

Located just 3 minutes from Shibuya Station, the penthouse "SUIROW" offers a tranquil hideaway.

Located on the top floor of the building, this maisonette-style penthouse offers the luxurious space of a sophisticated Japanese inn.

The penthouse "SUIROW" offers the tranquil, high-end atmosphere of a directly managed, high-end hotel.

Located on the top floor of the building, this maisonette-style penthouse offers the luxurious space of a sophisticated Japanese inn.
Dinner is served at mon atelier, the directly managed Italian restaurant on the second floor of the building.
Yoshimi, your host at Suiro, will be on hand to serve you.
Check in at 4:00 PM and relax in your room.
When it's time for dinner, take the elevator to the second floor.
Enjoy sumptuous cuisine made with seasonal ingredients.
After your meal, take the direct elevator to Suiro on the top floor.
Spend your time in a luxurious space enveloped in tranquility, where you'll forget you're near Shibuya Station.
On the top floor, the 9th floor, you'll find a luxurious stone bath made from natural Oya stone that can accommodate up to four people, as well as a spacious living room with Ryukyu tatami mats.
There are two bedrooms on the 8th floor, so families can stay comfortably.
*Please call to inquire about room availability.

■8 dishes

amuse
sea urchin, red eggplant, capellini
antipasto freddo
eel, foie gras
antipasto caldo
red sea shrimp
dal mare
nerve-killed fresh fish
secondo piatto
Arita beef, skirt steak
spaghetti
spaghetti, grilled corn, aglio e d'oro
dolce
caffe e pastecceria
cafe, small sweets

Amuse, 2 appetizers, pasta, fish dish, main dish, dolce, cafe, sweets

■ Amuse-bouche
■ Two appetizers
■ Pasta
■ Fish dish
■ Roasted Japanese Black Wagyu beef
■ Dessert
■ Coffee
■ Homemade bread

A message plate is available with your dessert.
Please enter your message in the comments section.
(We recommend 25 characters or less in English.)

Amuse-bouche, two appetizers, primo piatto, fresh fish dish, Japanese Black Wagyu beef, dessert, coffee, petit fours

Amuse-bouche, 2 appetizers, 2 primo piatto dishes, scampi, Japanese black beef, fondant au chocolat, coffee, small sweets *The menu may vary depending on the availability of stock. Please contact the store for more details.

アミューズ、前菜２品、プリモピアット2品、スカンピ、黒毛和牛、フォンダンショコラ、カフェ、小菓子
※メニュー内容は仕入れ状況により異なります。詳細が必要なお客様は、店舗までお問い合わせください。

[Cooking] Amuse, appetizers, pasta, fish dishes, introduction of the main free flow plan [Drinks] Glass of champagne for toasting 7 types of free flow wine (3 types of white, 3 types of red, 1 type of rosé) * Soft drinks You can also choose. * Free flow is a 2-hour system. *Last orders will be taken 30 minutes before the free flow ends.

Amuse, carpaccio, hot dishes, pasta, fish dishes, Wagyu beef, dolce, cafe, small sweets with glass of champagne

Amuse, appetizers, pasta, fish dishes, roast duck, dolce, cafe, small sweets

[Cooking] Amuse, appetizers, pasta, fish dishes, introduction of the main free flow plan [Drinks] Glass of champagne for toasting 7 types of free flow wine (3 types of white, 3 types of red, 1 type of rosé) * Soft drinks You can also choose. * Free flow is a 2-hour system. *Last orders will be taken 30 minutes before the free flow ends.

A tabletop bouquet made by a flower artist from Hibiya Kadan. The bouquet will decorate your table during your meal, and you can take it home as a gift when you leave. Our sommelier will recommend a gorgeous wine that is perfect for White Day, matching it with your tastes and the food. [White Day Special Course] 2 amuse-bouche appetizers, primo piatto, fish dish A5 roasted Japanese beef, dolce cafe, homemade bread, wine pairings ● A glass of champagne for a toast ● A wine pairing recommended by the sommelier will be prepared to go with the food. *Non-alcoholic items are also available.

[Cooking] Amuse, appetizers, pasta, fish dishes, introduction of the main free flow plan [Drinks] Glass of champagne for toasting 7 types of free flow wine (3 types of white, 3 types of red, 1 type of rosé) * Soft drinks You can also choose. * Free flow is a 2-hour system. *Last orders will be taken 30 minutes before the free flow ends.

■Seasonal amuse-bouche ■Chef's special fresh fish antipasto ■Hot appetizers ■Pasta of the day to choose from (from 3 items) ■Seasonal desserts■Cafe

アミューズ、前菜２品、パスタ2種、鮮魚、黒毛和牛、ドルチェ、カフェ、小菓子

[Cooking] Amuse, appetizers, pasta, fish dishes, introduction of the main free flow plan [Drinks] Glass of champagne for toasting 7 types of free flow wine (3 types of white, 3 types of red, 1 type of rosé) * Soft drinks You can also choose. * Free flow is a 2-hour system. *Last orders will be taken 30 minutes before the free flow ends.

[Cooking] Amuse, appetizers, pasta, fish dishes, introduction of the main free flow plan [Drinks] Glass of champagne for toasting 7 types of free flow wine (3 types of white, 3 types of red, 1 type of rosé) * Soft drinks You can also choose. * Free flow is a 2-hour system. *Last orders will be taken 30 minutes before the free flow ends.

A tabletop bouquet created by a Hibiya Kadan flower artist.
It will decorate your table during your meal, and you can take it home as a gift when you leave.

Our sommelier will recommend a gorgeous wine perfect for Valentine's Day, matching your tastes and the food.

[Valentine's Day Special Dinner]
Amuse-bouche
Two appetizers
Two primo piatto
Fish dish
A5 Wagyu beef roast
Dessert
Coffee
Homemade bread

Wine pairings
●A glass of champagne for a toast
●A sommelier-recommended wine pairing will be prepared to complement your meal.
*Non-alcoholic options are also available.

Amuse, carpaccio, hot dishes, pasta, fish dishes, Wagyu beef, dolce, cafe, small sweets with glass of champagne

The "Summer" version of our popular 8th anniversary special course will be available from September. Starting in September, we will be serving an autumn-themed course. From mid-September (as soon as they arrive), we plan to focus on matsutake mushrooms. 8th Anniversary Special Course - Carefully Selected Ingredients "Autumn" ■Food 8 dishes 1 amuse bouche 2 appetizers 2 primo piatto dishes Seafood dish Meat dish Dessert We will let you know as soon as the ingredients are ready. If you require more details, please feel free to contact the store. ■We have a message plate available to accompany your dessert. Please enter the message in the comments section. (We recommend a maximum of 25 letters in the alphabet)

Amuse, 2 appetizers, pasta, fish dish, main dish, dolce, cafe, sweets