Забронируйте в Restaurant Suikyo - ソラリア西鉄ホテル京都プレミア 三条鴨川

▶ As regards the specification of the seat, we may not be able to comply with your request, so please be forewarned. ▶ If you can not contact us after 30 minutes of reservation Please be sure to contact us if you are late as it may be treated as cancellation treatment. ▶ Please note that all seats are non-smoking. ▶ Please note that there is no private parking lot. ▶ Please contact the store directly when booking for 11 people or more. Inquiries by phone: 075-744-1012
12 лет и младше
5 лет и младше
[March Lunch] Springtime Ingredients "Springtime Season and Ingredients" ♪
Women only, get a special parfait!
As spring approaches, we've prepared a diverse menu featuring an abundance of seasonal ingredients. Enjoy a heartwarming moment with family and friends, feeling the breath of spring. We look forward to your visit.
[March Lunch] Springtime Ingredients "Springtime Season and Ingredients" ♪
¥ 3 500 (с нал.)
Live Cooking Station: Spring Cabbage and Clam Spaghetti with Truffle Flavor
Допустимые даты
01 марта. ~ 31 марта.
Приемы пищи
Обед
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[April Lunch] 9th Anniversary Special Lunch Buffet
Women only, get a special parfait! ♪
Thank you to all of you for helping us celebrate our 9th anniversary. To express our gratitude, we're holding a special buffet. Enjoy a wide variety of dishes made with fresh ingredients to your heart's content.
[April Lunch] 9th Anniversary Special Lunch Buffet
¥ 3 500 (с нал.)
Live Cooking Station: Steamed Red Sea Bream with Cherry Blossom Flavor
Допустимые даты
01 апр. ~ 06 мая.
Приемы пищи
Обед
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[May Lunch] Early Summer and Ingredients ~An Ensemble of the Season of Green Leaves and Ingredients~
Women only, includes a complimentary parfait!
In May, when we feel the arrival of early summer, we have prepared a menu using ingredients perfect for the season of fresh green leaves. Please come and enjoy this opportunity to savor the fresh flavors of the season.
[May Lunch] Early Summer and Ingredients ~An Ensemble of the Season of Green Leaves and Ingredients~
¥ 3 500 (с нал.)
Live Cooking Station: Firefly Squid and Green Asparagus Ajillo
Допустимые даты
07 мая. ~ 31 мая.
Приемы пищи
Обед
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