Book at Ginza Sun-mi Takamatsu French restaurant EMU

*For some menus, reservations cannot be accepted during certain periods.
The applicable period and blackout dates are always listed at the end of each menu.
Please be sure to read through to the end and confirm the contents before making a reservation.
*The menu contents may vary depending on the availability of ingredients.
*Although the system allows you to select "No room preference," we primarily serve dinner in private rooms. Therefore, private room charges will generally apply for dinner. Thank you for your understanding.
*A 10% service charge is applied separately during dinner time.
*If you request a private room, an additional room fee will be charged.
*If you would like a message on your dessert plate, please let us know the message you would like when making your reservation.
*Reservations for anniversary and birthday whole cakes must be made by 3:00 PM the day before.
If made after this time, we will prepare an anniversary dessert.
*Please also let us know if you have any food allergies or dislikes when making your reservation.
12 years and under
5 years and under
Anniversary Plan "Cattleya Course" 13,200 yen [1 drink for toast, whole cake] Sautéed Japanese Black Beef ☆ Private rooms available
This seven-course meal includes a whole cake specially prepared by our restaurant's pastry chef and a glass of sparkling wine for a toast. If we can help with cake design or other special occasion decorations, please contact us in advance. We offer a variety of private rooms, including Western-style rooms, Japanese-style rooms, and rooms with sunken kotatsu tables. Please let us know if you have any requests for a private room when you make your reservation.
Anniversary Plan "Cattleya Course" 13,200 yen [1 drink for toast, whole cake] Sautéed Japanese Black Beef ☆ Private rooms available
¥ 13,200 (Tax incl.)
[Birthday/Anniversary Course - Cattleya]
Menu Example

Special whole cake and sparkling wine toast included

Today's Amuse-bouche

Hors d'oeuvres
: Lightly smoked marinated alfonsino with yuzu dressing and celery rub remoulade

Soup
: Seasonal potage

Fish
: Fresh fish delivered from Misaki Port

Meat
: Sautéed Japanese Black Beef with wagyu beef sauce

Anniversary Cake

Café and four small plates.
After-dinner tea and sweets
Bread and coffee

*The photo is for illustrative purposes only.
Actual contents and presentation may vary depending on the season and availability of ingredients. We appreciate your understanding.

*Includes a special whole cake and a sparkling toast.
*Reservations for whole cakes for anniversaries and birthdays must be made by 3:00 PM the day before.
For reservations made after that time, an anniversary dessert will be prepared.

*Menu contents may vary depending on ingredient availability.
*We will accommodate requests for the design of your whole cake whenever possible. Please let us know by message when making your reservation.
*Please also let us know if you have any food allergies or dislikes.
Fine Print
* Reservations for whole cakes for anniversaries and birthdays must be made by 3:00 PM the day before. After that time, we will prepare an anniversary dessert.
Meals
Lunch, Dinner
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Requests

*If you would like a message on your dessert plate, please let us know the message you would like to include when making your reservation.
*If you have any food allergies or dislikes, please let us know when making your reservation.

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