If you have any allergies, please write them in detail. However, since the cooking area and utensils are the same for all ingredients, there is a possibility that ingredients may become mixed during the cooking process. In addition, allergens contained in ingredient allergens, binders, stock, seasonings, etc. cannot be removed. If you have no allergies, please write "none."
*There may be cases where we are unable to provide an alternative ingredient to the allergic ingredient, in which case the ingredient or menu item in question will be omitted.
*If you cannot eat meat, please write whether it is just meat or stock as well. Usually, the stock for the soup served with the course is meat.
Example) 1 person: raw food and peaches
1 person: chicken (stock is OK) etc.
