This special futomaki roll features two generously portioned Kuruma prawns from Kumamoto, richly simmered conger eel from Tsushima, dried gourd shavings from Tochigi, and shiitake mushrooms from Oita, all combined with Sushi Shin’s signature Edo-style tamagoyaki.
Crafted with carefully selected premium ingredients, it is offered exclusively as a take-out item so you can enjoy these refined flavors in a casual and convenient way.
Each box contains eight pieces.