From March 1, 2025 ■Selected Wagyu beef and caviar tartare■Eggplant kimchi■Seasonal mixed namul■Zabuton sukiyaki■Ultimate black tongue■Selected thick-cut skirt steak■Selected lean meat with salt■Soup of the day■Salad■Beef fillet cutlet sandwich■Specially selected sirloin■Selected grilled lean meat shabu-shabu■Stone-grilled rice with sakura shrimp, Wagyu beef, and bamboo shoots■Dessert *Stone-grilled rice is prepared for two or more people, so an additional charge will be incurred for single use.

■Sparkling wine toast
■Tartar of carefully selected wagyu beef and caviar
■Seasonal mixed namul
■Zabuton sukiyaki
■The ultimate black tongue
■Carefully selected thick-cut skirt steak
★Beef fillet cutlet sandwich
■Salad
★Anniversary cake made with black wagyu beef
[Three carefully selected cuts/with message plate]
■Wagyu beef and corn with garlic rice
■Dessert plate

■Tartar of carefully selected Wagyu beef and caviar
■Kimchi of the day
■Seasonal mixed namul
■Zabuton sukiyaki
■Ultimate black tongue
■Carefully selected thick-cut skirt steak
■Carefully selected red meat with salt
■Soup of the day
■Salad
■Beef fillet cutlet sandwich
■Specially selected sirloin
■Carefully selected grilled red meat shabu-shabu
■Change to stone-grilled Wagyu beef and corn with garlic rice
■Dessert

■Beef Tartar
■Assorted Kimchi
■Assorted Marinated Vegetable
■Ushigoro Salad
■Thin-sliced Superior Beef Tongue Root
■Thick-cut Outside Skirt
■Two Kinds Organs
■Seaweed Soup
■Tenderloin
■Sirloin -Sukiyaki Style-
■Selected Lean Beef　barbecue sauce
■Selected Lean Beef -Shabushabu Style-
■Noodle or Rice
■Dessert

■Beef Tartar
■Chinese Cabbage Kimchi
■Assorted Marinated Vegetable
■Ushigoro Salad
■Thin-sliced Superior Beef Tongue Root
■Selected Lean Beef　salt-based sauce
■Two Kinds Organs
■Seaweed Soup
■Top Blade -Sukiyaki Style-
■Choice Marble Beef　barbecue sauce
■Selected Lean Beef　barbecue sauce
■Selected Lean Beef -Shabushabu Stylechoose
■one of the following
Korean Style Cold Noodle or Ushigoro Curry and Rice
■Dessert

▪️Beef Tartar
▪️Thick-cut Beef Tongue
▪️Thick-cut Outside Skirt
▪️Two Kinds Selected Lean Beef
▪️Top Blade
▪️Choice Sirloin
▪️Chuk Roll -Sukiyaki Style
▪️Kimchi
▪️Marinated Vegetable
▪️Salad
▪️Seaweed Soup, Rice ［free refills］
▪️Sorbet

▪️Thick-cut Beef Tongue
▪️Thick-cut Outside Skirt
▪️Two Kinds Selected Lean Beef
▪️Selected Marble Wagyu
▪️Rump
▪️Chuck Roll
▪️Kimchi
▪️Marinated Vegetable
▪️Salad
▪️Seaweed Soup, Rice ［free refills］
▪️Sorbet

▪️Beef Tongue
▪️Thick-cut Outside Skirt
▪️Selected Lean Beef
▪️Short Rib
▪️Flank
▪️Inside Skirt
▪️Kimchi
▪️Marinated Vegetable
▪️Salad
▪️Seaweed Soup, Rice ［free refills］
▪️Sorbet

choose something that you can eat from the menu
※The displayed amount is the deposit

<Winter Course (November 1 - February 28, 2025)>
■Wagyu Beef Consommé
■Wagyu Beef and Shrimp Hand Roll
■Seasonal Mixed Namul
■Eggplant Kimchi
■Snow Crab and Wagyu Beef Tartare
■Zabuton Sukiyaki with Black Truffle
■Ultimate Thick-Sliced Black Tongue
■Special Thick-Sliced Skirt Steak
■Salad
■Truffle Beef Fillet Cutlet Sandwich
■Special Sirloin
■Carefully Selected Lean Yaki-Shabu
■Truffle and Beef Fillet Risotto in a Stone Pot
■Rich Chocolate Pudding

The menu is subject to change depending on the availability of ingredients. Thank you for your understanding.

※Regarding Raw Meat
Eating raw meat generally carries a risk of food poisoning.
We may refrain from serving this dish to children, the elderly, and those in poor health.
※Stone-grilled rice is served for a minimum of two people. An additional fee will be charged for single-person dining.
The menu is subject to change depending on the availability of ingredients. Please be aware of this.

■Tartar of carefully selected Wagyu beef and caviar
■Kimchi of the day
■Seasonal mixed namul
■Zabuton sukiyaki
■Ultimate black tongue
■Carefully selected thick-cut skirt steak
■Carefully selected red meat with salt
■Soup of the day
■Salad
■Beef fillet cutlet sandwich
■Specially selected sirloin
■Carefully selected grilled red meat shabu-shabu
■Wagyu beef and corn with garlic rice on a hot stone
■Dessert

<Winter Course (November 1 - February 28, 2025)>
■Wagyu Beef Consommé
■Wagyu Beef and Shrimp Hand Roll
■Seasonal Mixed Namul
■Eggplant Kimchi
■Snow Crab and Wagyu Beef Tartare
■Zabuton Sukiyaki with Black Truffle
■Ultimate Thick-Sliced Black Tongue
■Special Thick-Sliced Skirt Steak
■Salad
■Truffle Beef Fillet Cutlet Sandwich
■Special Sirloin
■Carefully Selected Lean Yaki-Shabu
■Truffle and Beef Fillet Risotto in a Stone Pot
■Rich Chocolate Pudding

The menu is subject to change depending on the availability of ingredients. Thank you for your understanding.

※Regarding Raw Meat
Eating raw meat generally carries a risk of food poisoning.
We may refrain from serving this dish to children, the elderly, and those in poor health.
※Stone-grilled rice is served for a minimum of two people. An additional fee will be charged for single-person dining.
The menu is subject to change depending on the availability of ingredients. Please be aware of this.