Gluten-free Kushiage Su

Thank you for your interest in Gluten-free Kushiage Su.

We are a small reservation-only restaurant with just six counter seats, serving a seasonal gluten-free omakase kushiage course.

To ensure a safe and enjoyable dining experience for all guests, please read the following information carefully before making your reservation.

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◎Reservation Information

• Reservation only
• Dinner: 7:00 PM (all guests begin the course together)
• Weekend Lunch (Sunday): 12:00 PM
• Closed on Mondays
• Reservations are available through August 2026.

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◎Course

Dinner Course – ¥13,000
• 2 appetizers
• 11 gluten-free fried skewers
•Soup
• Dessert

Weekend Lunch – ¥5,500
• Appetizer
• 7 fried skewers
• Soup
• Dessert

Tax included.

No service charge.

Drinks are not included.

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◎Dietary Restrictions & Allergies

Our omakase course is based on seasonal Japanese ingredients and includes a wide variety of seafood.

◆We are able to accommodate:

• Guests with gluten allergy or celiac disease
• Certain food allergies (such as dairy or shellfish). Please contact us before booking.

If you have a shellfish allergy, please let us know whether crustaceans (shrimp and crab) are acceptable.

• Pescatarians (meat will be omitted. Dairy products and eggs are still used.)
• Guests who do not eat meat for religious reasons.

◆Unfortunately, we are unable to accommodate:

• Rice allergy
• Soy allergy
• Guests who cannot eat seafood or fish in general
• Vegan requests
• Guests who cannot eat both meat and seafood

Soy-based ingredients, including soy sauce, miso and other seasonings, are used extensively throughout our course. As we cannot completely eliminate the risk of cross-contact, we are unable to safely accommodate soy or bean allergies.

If you have multiple allergies or dietary restrictions, please contact us before making your reservation.

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◎Before Your Visit

• Reservations close at 6:00 PM on the day before your visit.
• If you arrive more than 30 minutes late without contacting us, your reservation may be cancelled.
• Infants and children under 6 years old cannot be accommodated, including babies in strollers or baby carriers.
• As our restaurant is operated by a single chef, we may be unable to accommodate requests that have not been communicated in advance or changes requested on the day of your visit.

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◎Cancellation Policy

50% cancellation fee from 48 hours before your reservation.

100% cancellation fee from 24 hours before your reservation.

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◎Contact

For allergy enquiries or reservation questions, please contact us via Instagram DM or email.

glutenfree.kushiage.tokyo.ginza@gmail.com

＊Communication from the restaurant will generally be conducted by email. Please be sure to provide an email address at which you can be reliably reached.

If information entered at the time of booking does not comply with our restaurant policies, we may contact you to confirm the details. If we are unable to reach you or do not receive a response within a reasonable period of time, the restaurant may cancel your reservation. Thank you for your understanding.
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▶▶《How to enter the store》There is an intercom on the right side of the side entrance after passing through the Ginza Park Building. Please call 201 and take the elevator.
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