SEAFOOD ON ICE
NEW ZEALAND HALF SHELL MUSSLES
CHILLED COOKED PRAWNS
CHILLED SNOW CRAB

SAUCES & CONDIMENTS
THAI SAUCE / TABASCO /LEMON & LIME WEDGE/COCKTAIL SAUCE
TARTAR SAUCE / WASABI MAYONNAISE

SALAD BAR
CEASAR SALAD STATION
CHICKEN /BACON BITS /CROUTONS /PARMESAN / JALAPENOS /CAESAR DRESSING

GREENS
BUTTER HEAD / ICE BERG LETTUCE /ROCKET /RED LETTUCE

GARNISHES
BABY TOMATOES /CORN KERNEL /WILD WEST POTATO SALAD / BEETROOT / CUCUMBER
SHREDDED CARROTS / HOME MADE COLESLAW / BOILED EGG, BEAN & CELELRY SALAD
SOUTH WEST GRILLED CHICKEN SALAD / COWBOY CAVIAR WITH NACHOS

DRESSINGS
THOUSAND ISLAND / BLUE CHEESE DRESSING / VINAIGRETTE / BALSAMIC DRESSING
FLAVORED VINEGARS AND OIL

CHARCUTERIE PLATTER & COLD CUTS
PARMA HAM /SALAMI /CHORIZO /PASTRAMI
GHERKINS/COCKTAIL ONION /SUNDRIED TOMATO/MUSTARD /BREAD STICKS

SOUPS
HOT AND SOUR SOUP
POTATO CORN CHOWDER

BREAD SELECTION
FRENCH BAGUETTE / CORN ROLLS / JALAPENO ROLLS / MINI FOCACCIA
MINI CIABATTA /RYE BREAD /SALTED & UNSALTED BUTTER

BBQ MEATS FROM GRILL
TOP SIRLOIN
WAGYU TOP SIDE
FLANK STEAK
BEEF SLIDERS
BABY BACK RIBS
CHORIZO
HOT DOG
MARINATED PORK NECK
CHICKEN THIGH

BBQ SEAFOOD FROM GRILL
WHITE PRAWNS
BUTTER FISH
SQUID

CARVING
BBQ PORK SPARE RIBS

SAUCES
BBQ SAUCE /RED WINE SAUCE /PEPPER SAUCE / KETCHUP /CHILI SAUCE
DIJON MUSTRAD / POMMERY MUSTARD / THAI CHILI SAUCE

BUILD YOUR OWN BURGER BAR
MINI BUN / LETTUCE /RED ONION / SLICED TOMATOES /CHOPPED WHITE ONIONS
CHEDDAR CHEESE/ DILL PICKLES / GUACAMOLE / PICKLE RELISH

GRIIL SIDE DISHES
GARLIC ROASTED MASHE POTATOES
MAC & CHEESE IN A CREAMY SPICY BLEND OF CHEDDAR CHEESE & BACON
CHUNKY FRIES
STEAMED WHITE RICE
CORN ON THE COB WITH SWEET BUTTER
HOMEMADE BAKED BEANS WITH BACON & PINEAPPLE
OVEN ROASTED VEGETABLES

DESSERTS
ICE CREAM STATION 3 FLAVORS OF ICE CREAM WITH CONDIMENTS
APPLE COBBLER
PUMPKIN PIE
MIXED BERRY TRIFFLE
PECAN TART
BREAD PUDDING
CARROT CAKES
BAKED CHEESE CAKE
SELECTION OF SEASONAL FRUITS
LIVE
WAFFLE & ICE CREAM

SEAFOOD ON ICE
CHILLED COOKED PRAWN
HALF SHELL MUSSEL
SNOW CRAB LEG

THAI SAUCES AND CONDIMENTS
COCKTAIL SAUCE/ SEAFOOD SAUCE/ LEMON & LIME WEDGE/ TABASCO

APPERTIZER
GRILLED VEGETABLE PLATTER
CLASSIC POTATO SALAD
ASIAN SLAW
SHRIMP COCKTAIL
MIXED SPICED FRUIT SALAD

SUSHI PLATTER
MAKI & CALIFORNIA ROLLS
WASABI, SOY SAUCE & JAPANESE PICKLED GINGER

SALAD BAR
CAESAR SALAD STATION
ROMAINE/ CAESAR DRESSING/ SMOKED SALMON/ PARMESAN CHEESE/ BACON BITS/ CROUTONS

GREENS AND GARNISHES
SHREDDED RED CABBAGE/ SHREDDED CARROTS/ SLICED CUCUMBER/ TOMATOES
FRENCH BEAS/ CAULIFLOWER/ BOILED EGG/ CHERRY TOMATOES/ LETTUCE LEAFS

DRESSING
FRENCH/ THOUSAND ISLAND/ BALSAMIC/ ITALIAN
CHARCUTERIE PLATTER & COLD CUTS
PARMA HAM/ SALAMI/ CHORIZO/ PASTRAMI/ MORTADELLA
SELECTION OF CHEESES
ASSORTED DRIED FRUIT/ HONEY/ CHUTNEY/ NUT & CRACKERS

SOUP
CREAM SOUP OF THE DAY

BBQ MEAT FROM GRILL
MARINATED CHICKEN THIGH
SCHUBLIG SAUSAGES
SLICED AUSTRALIAN BEEF
MARINATED SKEWERS PORK AND CHICKEN
PORK RIB
BAKED POTATO WITH CONDIMENT
CORN ON THE COB
MUSHROOM
VEGETABLE SKEWER

BBQ SEAFOOD FROM GRILL
RIVER PRAWNS
SLIPPER LOBSTER
SQUID
SEAFOOD SKEWER (MUSSEL/ PRAWN/ FISH/ VEGETABLE)
MARINATED FISH
STEAMED CRAB

CARVING
ROASTED LAMB LEG/ BBQ HAM
LIVE STATION BAKED SURF CLAM OR BLACK MUSSEL WITH WHITE WINE SAUCE
LEMONGRASS AND COCONUT SAUCE/ CHILI PASTE AND BASIL

ITALIAN PASTA
SPAGHETTI/ PENNE/ FUSILI
TOMATO SAUCE/ BOLOGNAISE SAUCE/ CREAM SAUCE
FISH/ SHRIMP/ CLAM/ MUSSEL/ SQUID/ BACON/ HAM/ SPICY SAUSAGE
CHERRY TOMATO/ BASIL/ PARMESAN CHEESE

THAI NOODLE SOUP TROLLEY
NOODLE SOUP/ TOM YAM SEAFOOD
PRAWN/ SQUID/ MUSSEL/ FISH BALL/ MINCED PORK/ LONG FISH CAKE/ CRISPY WONTON/ BOILED EGG

HOT DISHES
ROASTED POTATOES WITH ONIONS
STEAMED DORY FISH WITH SOY SAUCE
STIR FRIED SEAFOOD WITH CHILI AND PEPPER SAUCE
FRIED RICE WITH EGG & VEGETABLES
STEAMED JASMINE RICE

SAUCES
MUSHROOM/ TOMATO KETCHUP/ THAI SEAFOOD/ LEMON & LIMES/ AIOLI/ SWEET THAT SEAFOOD

DESSERTS
CREAM BRULEE/ COCONUT CUSTARD
MINI FRUIT TARTLET/ SWISS APPLE TART
COCONUT PIE
MANGO CHEESE CAKE
CHOCOLATE CROWNIE
CARROT FROSTING CAKE
TUB TIM KORB
LOD CHONG
CRRPE WITH CONDIMENTS
COCONUT ICE CREAM STATION

SEAFOOD ON ICE
CHILLED PRAWNS / HALF SHELL MUSSELS / CLAMS / FRESH OYSTERS

SAUCES & CONDIMENTS
LEMON AND LIME WEDGES/ SPICY COCKTAIL SAUCE / THAI SEAFOOD SAUCE
WASABY SOY MAYONNAISE/ CHILI SAUCE/TABASCO/ SHALLOT RED WINE VINEGAR

FRESH SALAD BAR
3 KINDS OF SALAD LEAF/CARROT / RED RADISH / TOMATO
CUCUMBER / SWEET CORN / QUAIL EGG / TOFU /ASIAN SLAW

DRESSINGS
THOUSAND ISLAND /LEMON DRESSING / JAPANESE SESAME DRESSING/VINAIGRETTE
FLAVORED OIL & VINEGAR

THAILAND SIGNATURE SALADS
GREEN PAPAYA SALAD / POMELO SALAD / SQUID SALAD /SPICY FRUIT
SPICY GLASS NOOLDES / BEEF SALAD /FRESH SPRING ROLL

SOUP
TOM YAM GOONG
SEAFOOD SOUP WITH SHIITAKE MUSHROOM

CARVING
THAI BBQ CHICKEN

TEMPURA
PRAWN/ SQUID / VEGETABLES

CONDIMENTS
WASABI/GRATED RADISH/SOY SAUCE/JAPANESE PICKLED GINGER

SEAFOOD BBQ
SEAFOOD & VEGETABLE KEBAB
PRAWN SKEWER
SLIPPER LOBSTER MARINATED WITH CHILI
MARINATED FISH WITH ASIAN SPICES
MARINATED SQUID WITH SOY AND GINGER
SKEWERS / CHICKEN & PORK

HOT DISH
XO. SEAFOOD FRIED RICE
STEAMED RICE
THAI CALAMARI WITH RED CURRY
WOK FRIED PRAWNS WITH GARLIC AND PEPPER
STIR FRIED CRAB WITH CURRY POWDER
STEAMED SEAFOOD DIM SUM
STIR FRIED ASIAN GREENS WITH GARLIC
JAPANESE STYLE UDON NOOLDES WITH SEAFOOD

DESSERT
FRESH FRUIT SELECTION
THAI DESSERTS
STEAMED BANANA CAKE / STEAMED COCONUT PUDDING
FRIED BANANA (LIVE)
BAKED CHEESE CAKE
COCONUT CRÈME BRULEE
BLACK STICKY RICE PUDDING WITH COCONUT CREAM
MANGO MILLE FEUILLE
LEMON MOUSSE WITH LEMON JELLY
3 FLAVORS ICE CREAM WITH CONDIMENTS