メニューは当日お選び下さい。

Due to the difficulty of procuring sake and ingredients, this course is limited to one group per day.

A total of seven luxurious dishes made with carefully selected seafood! Pair them with our signature sake for a truly dreamy experience! Sashimi! And live fish!
... Fried Food: Shrimp and Seasonal Vegetable Tempura
Grilled Food: Salt-Grilled Nodoguro (Blackthroat Seaperch)
Hot Pot: Hakodate Beef Sukiyaki
Oysters: Grilled Sanriku Oysters
Finishing Dish: Salmon and Salmon Roe Kamameshi (Pork Pot Rice)

Our most popular dish!
A sumptuous seven-course meal made with carefully selected seafood! Pair it with our signature sake for a truly dreamy experience! Sashimi! And live fish!
A sumptuous seafood feast!

Price: ¥8,800 (tax included) / per person

Number of Courses: 7

Servings: 2 or more

Course Contents: 7 Courses
Soup: Deep-fried tofu made with fish cakes from a fish paste shop
Appetizer: 2 seasonal appetizers
Super Fresh Assortment: Today's fresh fish and a seasonal fresh fish platter with bluefin tuna
Grilled: Today's Saikyo-yaki
Fried: Shrimp and seasonal vegetable tempura
Main: Onuma beef sukiyaki pot with four types of mushrooms
Dinner: Sanuki udon

コース内容全7品
椀物　　　練り物屋さんのさつま揚げを使った揚げだし豆腐
前菜　　　季節の先付け2種盛り　
超活鮮盛　朝〆剣先イカ姿造りと本マグロ付き鮮魚の盛り合わせ
焼き　　　本日の西京焼き
揚げ　　　鱚と旬野菜の天ぷら
メイン　　蛤出汁で味わう 海老の旬菜しゃぶしゃぶ
〆　　　　石臼挽き蕎麦

Our signature "Super Fresh Seafood Platter" is included in this delicious course!

Enjoy 6 dishes made with carefully selected ingredients, plus all-you-can-drink!

Minimum 3 people
All-you-can-drink: 120 minutes (Last order 30 minutes before)

Course Contents (6 dishes total)
Soup: Deep-fried tofu with satsuma-age (fish cake) from a fish paste shop
Salad: Japanese-style salad with boiled whitebait and colorful root vegetables
Super Fresh Seafood Platter: Assortment of seasonal fresh fish including freshly caught swordtip squid and bluefin tuna
Grilled Dish: Today's Saikyo-yaki (grilled fish marinated in miso)
Fried Dish: Seasonal tempura
Main Course: Shabu-shabu with fragrant dashi broth, Bimyo pork, and spring vegetables
Finishing Dish: Stone-ground soba noodles

当店自慢の〈超活魚盛〉が付いた旨いもんコース！
産地にこだわったお料理が全6品に飲み放題も付いて！思う存分、お楽しみください

人数 3名様～
飲み放題 120分 （L.O.30分前）

コース内容7品
椀物　　　練り物屋さんのさつま揚げを使った揚げだし豆腐　
サラダ　　釜揚げしらすと彩り根菜の和風サラダ
超活鮮盛　朝〆剣先イカと本鮪付き旬の鮮魚盛り合わせ
焼物　　　本日の西京焼き
揚物　　　季節の天ぷら
メイン　　出汁香る 美明豚と春菜のしゃぶしゃぶ
〆　　　　石臼挽き蕎麦