

京都つゆしゃぶちりり 品川店
Tsuyu Shabu features 0.8mm meat slices dipped in hot water, paired with white spring onions and yuzu pepper in a special five-stage broth. Guests praise it as “the best.” Enter through an elegant gate and garden into a refined space, where seasonal beauty—like snow and flowers—adds storybook charm. A favorite of those who value elegance.