Golden century egg amuse-bouche
Assortment of 5 appetizers
Braised whole shark fin
Steamed bun
Carabinelo shrimp in chili sauce
Wagyu beef steak with fish-flavored sauce
Shanghai fried noodles with cherry shrimp aroma
Coconut dumplings and vanilla almond tofu

*This is an example menu. Contents may change without notice.

Assortment of 6 appetizers
Steamed Beijing-style free-range chicken soup with herbs
Chili shrimp
Braised whole shark fin
Steamed buns
Peking duck
Stir-fried beef and abalone with XO sauce
Braised noodles with Shanghai crab paste and shark fin
Dessert

• Assortment of 6 appetizers
• Steamed lobster and fried shrimp in kataifi pastry
• Braised shark fin with truffles
• Peking duck
• Chef's recommended hot dish of the day
• Abalone braised in the style of dried abalone
• Fried noodles with XO sauce
• Dessert of the day

Assortment of 5 Appetizers
Two Dishes Featuring Large Prawns
Our Specialty: Ezo Abalone Steak
Peking Duck
Stir-fried Beef Cheek with Black Vinegar
Tender Chicken Noodles
Dessert of the Day

*This is an example menu. Contents may change without notice.

Golden century egg amuse-bouche
Assortment of four appetizers
Sea bream with scales and clams in superior broth
Beef cheek with black vinegar and haskap sauce
Carabinelo shrimp in chili sauce
Shanghai fried noodles with cherry shrimp aroma
Coconut dumplings and vanilla almond tofu

*This is an example menu. Contents may change without notice.

Assortment of 5 appetizers
Soup with various ingredients, crab, and shark fin
Steamed whole Ezo abalone and shrimp in chili sauce
Shanghai duck
Stir-fried braised pork belly with black vinegar
Sichuan-style mapo tofu rice bowl
Almond tofu

*This is an example menu. The contents may change without notice.

Assortment of 5 appetizers
Saitama Prefecture Tamashamo Chicken Char Siu
Saitama Prefecture Komatsuna and Shrimp Stir-fry with Salt
Saitama Prefecture Black Pork Braised in a Magnolia Leaf
Fukaya Green Onion and Duck Noodles
Almond Ice Cream and Chinese-style Sweet Potato

*You can add braised shark fin for an additional ¥4,400 (¥4,000 excluding tax).

Appetizer
Shark fin soup with crab meat
Chili shrimp
Peking duck
Chinese-style abalone steak
Stir-fried noodles with beef and vegetables in a thick sauce
Dessert

*This is an example menu. The menu may change without notice.

Appetizer
Jade Soup with Dried Scallops
Shrimp in Chili Sauce
Today's Dim Sum
Stir-fried Braised Pork Belly with Black Vinegar
Salmon Fried Rice
Dessert

*This is an example menu. Contents may change without notice.

前菜四種盛り合わせ　　　　　　　　
牛テールと大根の蒸しスープ　
海鮮の塩味炒め　　　　
今月の蒸し点心2種　　
今月の揚げ焼き点心2種　　　　　
選べる食事【薬膳粥・担々麺・五目あんかけごはん】
選べるデザート【杏仁豆腐・タピオカミルク・マンゴープリン】とごま団子

選べる中国茶4種のうちいずれかお一つ

Assortment of 3 Appetizers
Clam Royale
Shrimp in Chili Sauce
Swordfish Fried in Almond Coating with Garlic Sauce
Braised Pork Belly and Pig's Feet
Fried Rice with Whitebait and Perilla Leaves
Vanilla Almond Tofu

*This is an example menu. Contents may change without notice.

Assortment of four appetizers
Chinese-style salmon sashimi with rapeseed flower sauce
Shepherd's purse and white fish soup
Stir-fried seafood with seaweed
Stir-fried spring vegetables and beef
Dry Dan Dan noodles
Cherry blossom almond tofu

*This is an example menu. Contents may change without notice.

*The photo is for illustrative purposes only.

★Assortment of 5 Appetizers

★Soup (One choice per person):
Shark fin soup, Crab meat and shark fin soup, Hot and sour soup, Steamed chicken and herbal soup, Corn soup

★Seafood (Served on large platters for each person):
Shrimp chili, Shrimp mayonnaise, Sweet and sour fish, Stir-fried shrimp and vegetables with salt, Stir-fried shrimp, squid and scallops with salt, Crab omelet
Stir-fried scallops with fermented black beans, Oven-baked lobster (One per person),
Chinese-style abalone steak (One per person)

★Meat dishes (Served on large platters for each person):
Beef stir-fried with oyster sauce, Beef with green peppers, Stir-fried chicken and cashews, Yu Lin Ji (Chinese-style fried chicken with sweet and sour sauce)
Sweet and sour chicken, Braised pork belly in miso, Braised pork belly in black vinegar, Fried chicken, Stir-fried tomatoes and beef

★Vegetable dishes (Served on large platters for each person.)
Stir-fried vegetables, stir-fried greens with garlic, mapo eggplant, mapo tofu, creamed Chinese cabbage
Soy-braised mixed vegetables, cucumber salad with garlic, salted vegetables and tofu

★Dim Sum (Served on large platters for each person.)
Shrimp spring rolls, flower-shaped shumai, shrimp dumplings, juicy dumplings, xiaolongbao
Zongzi (sticky rice dumplings), Peking duck, pork and bean curd rolls

★Noodles and Rice (Served individually.)
Chicken stewed noodles, beef stir-fried noodles, salmon fried rice, crab fried rice, Shanghai fried noodles
Yu-Shao noodles, shark fin noodle soup, scallion oil noodles, Yu-Shao fried rice

★Desserts (Served individually.)
Sesame balls, tapioca, almond tofu, Taiwanese sponge cake, mango pudding Aiyu jelly, vanilla ice cream

*A service charge (10%) will be added to the displayed price.

*The menu may change depending on ingredient availability. Thank you for your understanding.

★Assortment of 5 Appetizers

★Soup (One choice per person):
Shark fin soup, Crab meat and shark fin soup, Hot and sour soup, Steamed chicken and herbal soup, Corn soup

★Seafood (Served on large platters for each person):
Shrimp chili, Shrimp mayonnaise, Sweet and sour fish, Stir-fried shrimp and vegetables with salt, Stir-fried shrimp, squid and scallops with salt, Crab omelet
Stir-fried scallops with fermented black beans, Oven-baked lobster (One per person),
Chinese-style abalone steak (One per person)

★Meat dishes (Served on large platters for each person):
Beef stir-fried with oyster sauce, Beef with green peppers, Stir-fried chicken and cashews, Yu Lin Ji (Chinese-style fried chicken with sweet and sour sauce)
Sweet and sour chicken, Braised pork belly in miso, Braised pork belly in black vinegar, Fried chicken, Stir-fried tomatoes and beef

★Vegetable dishes (Served on large platters for each person.)
Stir-fried vegetables, stir-fried greens with garlic, mapo eggplant, mapo tofu, creamed Chinese cabbage
Soy-braised mixed vegetables, cucumber salad with garlic, salted vegetables and tofu

★Dim Sum (Served on large platters for each person.)
Shrimp spring rolls, flower-shaped shumai, shrimp dumplings, juicy dumplings, xiaolongbao
Zongzi (sticky rice dumplings), Peking duck, pork and bean curd rolls

★Noodles and Rice (Served individually.)
Chicken stewed noodles, beef stir-fried noodles, salmon fried rice, crab fried rice, Shanghai fried noodles
Yu-Shao noodles, shark fin noodle soup, scallion oil noodles, Yu-Shao fried rice

★Desserts (Served individually.)
Sesame balls, tapioca, almond tofu, Taiwanese sponge cake, mango pudding Aiyu jelly, vanilla ice cream

*A service charge (10%) will be added to the displayed price.

*The menu may change depending on ingredient availability. Thank you for your understanding.

一段目
桃饅頭　苺と雪耳の愛玉ゼリー　パンダ饅　紅茶のババロア　青豆タピオカミルク
バニラ杏仁豆腐の桂花陳酒ソース

 二段目
豚肉湯葉巻き　蝦仁吐司　小湯餃子　豆腐の春巻　トリュフ入り上海蟹味噌の茶碗蒸し　花焼売 

三段目
成都よだれ鶏　サーモンのカナッペ　苺入り酢豚海老サラダのストロベリードレッシング掛け
蟹肉と菜の花のテリーヌ　和牛の湯引きの山椒ソース

選べる中国茶6種のうちいずれかお一つ

※季節により内容が変更となる場合がございます。

Assortment of 5 appetizers
Soup with various ingredients, crab, and shark fin
Steamed whole Ezo abalone and shrimp in chili sauce
Shanghai duck
Stir-fried braised pork belly with black vinegar
Sichuan-style mapo tofu rice bowl
Almond tofu

*This is an example menu. The contents may change without notice.

前菜
海老のチリソース
油淋鶏
青椒肉絲
麻婆豆腐
白米
デザート

※写真はイメージです。
※内容は一例です。予告なく変更する場合がございます。
※当コースは大皿盛りでのご提供となります。

ご希望のメッセージをお知らせください
例：お誕生日おめでとう・HAPPY BIRTHDAY・結婚記念日おめでとう・入学おめでとう・七五三おめでとう・いつもありがとう・祝還暦 など

Please choose your menu on the day of your visit.

Weekdays: 11:00 AM - 2:30 PM, 4:30 PM - 9:00 PM
Weekends and Holidays: 11:00 AM - 9:00 PM

(Last order: 8:30 PM)