ALLDAYS DINING "HASKAP The Garden" / ANA CROWNE PLAZA CHITOSE

Name: ALLDAYS DINING "HASKAP The Garden" / ANA CROWNE PLAZA CHITOSE
Address: 2-2-1 Hokuei, Chitose-shi, Hokkaido, 066-8637, JP
Telephone: 0123-40-2072
Price range: ¥2500 - ¥4500

オールデイダイニング「ハスカップザ・ガーデン」/ ANAクラウンプラザホテル千歳

Buffet, Pizza, Beer Garden

066-8637 2-2-1 Hokuei, Chitose-shi, Hokkaido(491m from Chitose Station)View map

¥2,500 Lunch

¥4,500 Dinner

Directions

0123-40-2072

Enjoy the taste of Hokkaido at your hotel

Dining courses

New Year's Upgraded Lunch Buffet

Enjoy colorful chirashi sushi and yellowtail shabu-shabu prepared by chef Hirofumi Takahashi, who trained at a long-established Sapporo restaurant. You can also enjoy osechi cuisine, a traditional New Year's dish.

¥3,800Svc & tax incl.

New Year's Upgraded Lunch Buffet All-you-can-drink plan

Enjoy colorful chirashi sushi and yellowtail shabu-shabu prepared by chef Hirofumi Takahashi, who trained at a long-established Sapporo restaurant. This great value plan includes 120 minutes of all-you-can-drink from a variety of drinks, including Asahi Tornado dispensers.

¥6,800Svc & tax incl.

New Year's Upgraded Lunch Buffet All-you-can-drink plan

Sweets & Lunch Buffet Feast of the Master: Winter Desserts and Stone Oven Recipes　Adult

Chief Pastry Chef Takashi Naito and new Pastry Chef Yasuhide Sawada, from the ANA Crowne Plaza Osaka, will be creating exquisite dishes that showcase their respective sensibilities and skills, all complementing each other beautifully under the theme of "winter desserts."
Additionally, Haskap The Garden Chef Akinori Yamamoto will be using a Staub stone oven, originating from the Alsace region in northeastern France, to create dishes that combine warmth and refinement, bringing happiness to the dining table.

¥2,800Svc & tax incl.