Unkai

Name: Unkai
Address: 7-20 Nakamachi ANA Crowne Plaza Hiroshima, Naka-ku, Hiroshima-shi, Hiroshima-ken, 730-0037, JP
Telephone: 082-241-1117
Price range: ¥3500 - ¥7500

日本料理雲海

Kaiseki, Tempura, Japanese

730-0037 7-20 Nakamachi, ANA Crowne Plaza Hiroshima, Naka-ku, Hiroshima-shi, Hiroshima-ken(126m from Fukuro-machi Station)View map

¥3,500 Lunch

¥7,500 Dinner

Directions

082-241-1117

Carefully selected ingredients from the Seto Sea are used

Unique Experiences

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Order buffet "Wasaimansai" (weekdays only) (reservations required)Small dishes, simmered vegetables, pickled vegetables, and 9 other items
Sashimi, assorted sashimi, bonito tartare
Simmered dishes, simmered small rockfish, steamed egg custard
Grilled items, grilled fish of the day, beef tenderloin steak, and 4 other items
Fried items, tempura, deep-fried small pufferfish, and 3 other items
Rice, soup, dessert, coffee (8 items)　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　

11:30 am ~ 1:00 pmJan 9th - Feb 27th

¥5,000Svc & tax incl.

weekdays Sushi gozen　※Reservation requiredPeriod: Thursday, May 13, 2025 - Monday, June 30, 2025
①5,000 yen Sushi Gozen
Sushi, 8 pieces of nigiri
Steamed dish, steamed eggplant, small steamed eggplant
Bowl, miso soup, sea bream kama

Dec 2nd - Dec 19th

¥5,000Svc & tax incl.

≪期間限定≫総料理長田中×雲海『Noël Harmony ～和と洋の饗宴～』【期　間】2025年12月20日(土)～ 12月25日(木) ※2名様より承ります。
【内　容】
食前、先附、前菜、座付、刺身、蓋物、合肴、揚物、食事、水菓子

5:00 pm ~ 7:30 pmDec 20th - Dec 25th

¥14,000Svc & tax incl.

Dining courses

Anniversary plate　

It is 12 cm whole cake with strawberries and fresh cream. Please contact us for a different size or type of cake.

¥1,500Tax included

Order buffet "Wasaimansai" (weekdays only) (reservations required)

Small dishes, simmered vegetables, pickled vegetables, and 9 other items
Sashimi, assorted sashimi, bonito tartare
Simmered dishes, simmered small rockfish, steamed egg custard
Grilled items, grilled fish of the day, beef tenderloin steak, and 4 other items
Fried items, tempura, deep-fried small pufferfish, and 3 other items
Rice, soup, dessert, coffee (8 items)　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　

¥5,000Svc & tax incl.

Chef`s Special course

[Contents]

Appetizer: Seasonal soybean curd, crab meat, wasabi, kinome leaf buds, soup stock, watercress

Sautéed salmon roe with Ochiyohisa, squid liver, pickled vegetables, salt-boiled edamame

Sashimi: Today's assortment

Boiled dish: Burdock bun, gourd and winter melon, simmered shrimp, snake-eye carrot, fried maple leaf, star-shaped okra, silver bean paste, sprinkled yuzu

Grilled dish: butter-grilled tongue flounder with lemon, Inca awakening, bean paste Beacon, snap peas

Fried food: Fried conger eel wrapped in three-color vegetables, goby tempura, island scallions, green kudzu maple leaves, maple leaf oroshi, decoction

Food: Semi-dried somen noodles, okra, myoga ginger, oroshi ginger, petit tomatoes, delicious broth, sprinkled yuzu

Drinks: Mango pudding, mint, watermelon, ripe pineapple, kiwi

●For an additional 2,000 yen, you can change your meal to eel on a platter.

¥7,000Svc & tax incl.

Special lunch

weekdays special lunch

· Appetizer
· Assorted sashimi
· Deep-fried Pike Conger Rolled with Three-color Vegetables
· Rice with miso soup and Japanese pickles
· Seasonal dessert

【From September 2, 2025 to October 31, 2025】
· Appetizer
· Assorted sashimi
· Flathead tempura in maple-leaf style
· Rice with miso soup and Japanese pickles
· Seasonal dessert

¥5,000Svc & tax incl.