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Yakiniku Bante Jūban
焼肉 番手十番
¥22,500
¥3,500
Yakiniku & Korean BBQ, Breakfast, Sukiyaki
104-0045 4-12-2 Tsukiji, Lions Mansion Higashi Ginza 2nd floor, Chuo-ku, Tokyo(295m from Tsukiji Station)View map
A5 Wagyu BBQ with refined Japanese essence
Yakiniku Bantei 10 is a premium beef kaiseki-style BBQ restaurant in Tokyo’s Tsukiji Outer Market. We serve rare A5 Miyazaki beef, graded Bantei 10–12. From breakfast to dinner, enjoy refined Japanese cuisine and a luxurious dining experience.
Featured menu
A5-grade premium Miyazaki beef — rare-cut yakiniku course
Menu — 8 items
- Appetizers (wagyu sushi, seared beef tataki, beef steak tartar, and a seasonal assortment)
- Salad
- Soup
- Shabu-shabu
- Yakiniku — finest three rare cuts
- Yaki-suki (grilled sukiyaki)
- Donabe rice (clay-pot rice)
- Dessert
- Appetizers (wagyu sushi, seared beef tataki, beef steak tartar, and a seasonal assortment)
- Salad
- Soup
- Shabu-shabu
- Yakiniku — finest three rare cuts
- Yaki-suki (grilled sukiyaki)
- Donabe rice (clay-pot rice)
- Dessert
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Yakiniku course featuring A5-grade Miyazaki beef sirloin and rare cuts
Menu — 9 items
- Appetizers (wagyu sushi, seared beef tataki, beef steak tartar, and a seasonal assortment)
- Salad
- Beef cutlet sandwich
- Soup
- Shabu-shabu
- Yakiniku — finest sirloin and two rare cuts
- Yaki-suki (grilled sukiyaki)
- Donabe rice (clay-pot rice)
- Dessert
- Appetizers (wagyu sushi, seared beef tataki, beef steak tartar, and a seasonal assortment)
- Salad
- Beef cutlet sandwich
- Soup
- Shabu-shabu
- Yakiniku — finest sirloin and two rare cuts
- Yaki-suki (grilled sukiyaki)
- Donabe rice (clay-pot rice)
- Dessert
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A5 Miyazaki Beef Chateaubriand and Rare-Cut Yakiniku Course
Menu — 9 items
- Appetizers (wagyu sushi, seared beef tataki, beef steak tartar, and a seasonal assortment)
- Salad
- Beef cutlet sandwich
- Soup
- Shabu-shabu
- Yakiniku — premium chateaubriand and two rare cuts
- Yaki-suki (grilled sukiyaki)
- Donabe rice (clay-pot rice)
- Dessert
- Appetizers (wagyu sushi, seared beef tataki, beef steak tartar, and a seasonal assortment)
- Salad
- Beef cutlet sandwich
- Soup
- Shabu-shabu
- Yakiniku — premium chateaubriand and two rare cuts
- Yaki-suki (grilled sukiyaki)
- Donabe rice (clay-pot rice)
- Dessert
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Butcher’s breakfast set 【Main ingredients: Kyushu’s “Arita Chicken” and Gunma Prefecture’s premium pork “Tokoton Pork”】♪
The main grilled dishes are Arita chicken from Saga Prefecture cooked in yūan-yaki style, and “Tokoton pork” from the foothills of Mount Haruna in Gunma Prefecture—raised on a diet rich in plums—marinated in Nishinomiya miso and then grilled over charcoal.
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Categories
Counter
Table
Private room
Directions
Address
104-0045 4-12-2 Tsukiji, Lions Mansion Higashi Ginza 2nd floor, Chuo-ku, Tokyo
Closest station
Tsukiji Station (295m)築地市場 (374m)Cuisine
Yakiniku & Korean BBQ, Breakfast, Sukiyaki
Phone
03-4400-2100