Both lunch and dinner require a reservation and are limited to two groups. The course menu is a chef's choice menu using seasonal ingredients. Please come and enjoy a superb moment.
Dining courses
Chef's choice course [3,500 yen]
First meal, appetizer, potage, pasta, dessert, coffee or tea, and sweets
¥3,500Tax included
Chef's choice course [4,500 yen]
First meal, appetizer, potage, beef cheek stewed in red wine, pasta, dessert, coffee or tea, and sweets
¥4,500Tax included
Chef's choice course [6,000 yen]
First course, appetizer, potage, fresh fish, beef cheek stewed in red wine, pasta, dessert, coffee or tea, and sweets
¥6,000Tax included
Chef's choice course [8,250 yen]
First course, appetizer, fresh fish of the day, palate cleanser, meat, pasta, dessert, coffee or tea, and sweets (Please note that the number and content of the items may change depending on the availability of ingredients, etc.)