COURTESY

1-8-1 Akasaka, AKASAKA INTERCITY AIR 1F, Minato-ku, Tokyo

Available Courses

No courses available

Taste French cuisine made from vegetables of Miura Peninsula

Enjoy homemade high-quality bread with set meals at this restaurant designed by artist Tatehana Noritaka who is its creative director. The [Ouverture] course features the best of Asadore vegetables from Miura Peninsula in French cuisine for just 3,000 yen while the [Degustation] full course meal allows you to enjoy a variety of dishes at a reasonable price of 7,000 yen.

Cuisines
French, Wine Bar, Café & Coffeehouse
Price
¥1,000 ~ ¥2,000
¥7,000 ~ ¥10,000
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COURTESY

1-8-1 Akasaka, AKASAKA INTERCITY AIR 1F, Minato-ku, Tokyo
Tameike-Sannō Station

5 minutes walk (324m)

Kokkai-gijidō-mae Station

7 minutes walk (491m)

Akasaka Station

9 minutes walk (624m)

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