Traditional Japanese food & drink steps away from Omotesando
Dining courses
[Lunch Banquet Plan] A banquet plan available only on weekends and holidays that includes a lunch set and 90 minutes of all-you-can-drink.
■Please choose from the following set menus on the day. ★Sashimi set Assortment of 5 kinds of fresh sashimi delivered directly from fishing ports Chef's pride and joy, rolled omelet Small udon noodles with Oboro kelp and Kujo leek Rice (large portion free) Pickles ★Tempura set Assortment of tempura {3 shrimps / seasonal vegetable tempura / shishito peppers} Chef's pride and joy, rolled omelet Small udon noodles with Oboro kelp and Kujo leek Rice (large portion free) Pickles ★All-you-can-drink for 90 minutes (last order 75 minutes) Draft beer Highball Wine (red and white sparkling) Cocktails Soft drinks
¥3,900Tax included
[All-you-can-drink lunch party plan] A banquet plan available only on weekends and holidays that includes a lunch set meal, two side dishes, and 120 minutes of all-you-can-drink.
■Please choose from the following set menus on the day. ★Sashimi set Assortment of 5 kinds of fresh sashimi delivered directly from fishing ports Chef's pride and joy, rolled omelet Small udon noodles with Oboro kelp and Kujo leek Rice (large portion free) Pickles ★Tempura set Assortment of tempura {3 shrimps / seasonal vegetable tempura / shishito peppers} Chef's pride and joy, rolled omelet Small udon noodles with Oboro kelp and Kujo leek Rice (large portion free) Pickles ★Snacks Edamame soy sauce pickled with spicy garlic flavor Deep-fried eggplant with grated yam ★All-you-can-drink for 120 minutes (last order 90 minutes) Draft beer Highball Wine (red and white sparkling) Cocktails Soft drinks
¥4,500Tax included
[2025 SPECIAL Private room guaranteed] Wagyu Tsukushi course ★ Carefully selected Wagyu steak & Wagyu sushi & udon noodles for a total of 6 dishes (10 items) ★ Tempura platter also available as an extra ★
Menu: [Appetizer] Assorted 3 types of appetizers [Sashimi] Assorted 3 types of sashimi [Sushi] Wagyu beef nigiri sushi with 2 types of wasabi [Vegetables] Kyoto mizuna and edamame salad [Steak] Wagyu beef steak with yuzu miso butter sauce [Meal] Chopped fox udon for the final course *Additional tempura platter (1,500 yen tax included) is also available. Please order on the day.
¥12,000Tax included
Guaranteed private room for welcoming and farewell parties [Spring banquet] ★Fresh seasonal fish with rice ★Welcome and farewell special message dessert plate & sparkling wine label personalization service
~Dishes~ [Appetizer] Assortment of 3 kinds of sake snacks A platter of seasonal popular appetizers [Sashimi] Seared bonito with new onion, aromatic vegetables and citrus dressing [Stew] Low-temperature cooked young chicken with edamame bean sauce, yuzu pepper flavor Low-temperature cooking is really soft and juicy. Please enjoy the impressive chicken. [Fried food] Homemade thick tofu and boiled whitebait with grated daikon radish and ponzu sauce [Meal] Namero rice with special miso sauce, comes with dashi ochazuke The combination of roughly chopped namero and white rice is excellent! It is delicious as it is or with ochazuke [Sweets] Sudachi sorbet Ginjo jelly ★If you wish, we will provide you with a dessert service with a message for the main character★ ★Private room privilege★ Sparkling wine label name engraving service. ~Free drinks~We have a wide variety of drinks on the menu! [Sake] Carefully selected from breweries across the country Echigo Kagetora Honjozo Extra Dry Aizu Homare Junmai Sake Dry Tamanohikari Junmai Ginjo Sakeraku Tamajiman Unfiltered Junmai [Draft beer] [Shochu] [Fragrant shochu] [Sours] [Umeshu] [Cocktails] [Highball] [Sparkling wine] [Wine] [Soft drinks] *Last orders for free drinks are 90 minutes after the drink is placed.