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HAKUSteak / HakuVillas
¥20,000+
-
Steak, Bistro
044-0080 ニセコひらふ1条3丁目1-19, HakuVillas, 虻田郡倶知安町, 北海道(2.1km from 比羅夫)View map
In search of perfection, one course at a time
HakuSteak is a full-course dining experience built around a 15-year pursuit of perfect fire-cooking. Finished in a Josper charcoal oven, our rare A4 wagyu is the centerpiece, supported by seasonal starters, sides, and desserts. Dinner reservations require 3 days’ notice.
Featured menu
HakuSteak Dinner Menu
Chef’s Otoshi
Trilogy of Caviar – Cold Angel Hair
Earthy Harmony
Burdock, Duck, Edamame, Beetroot, Carrot, Capers, Gorgonzola
Ezo Venison
Persimmon, Beetroot, Black olives, Red wine sauce
Modern Shabu-shabu
Snow crab, Potato, Green pea, Dried mullet roe, Kelp, Parmesan cheese, Pine pepper
Signature HakuSteak
Shiraoi A4 wagyu strip steak, Side with grilled winter greens, Natural jus, Fresh grated Japanese horseradish
Chef’s Claypot Rice
Rishiri sea urchin, Rausu salmon roe, Truffle rice, Organic egg yolk, Chives
Granite
Shiso Herb
Chef’s Claypot Rice
Hokkaido sea urchin, Rausu salmon roe, Truffle rice, Organic egg yolk and Chives
Ephemeral Sorbet
Amazake with Seasonal fruits and Matcha
Petit Four
Trilogy of Caviar – Cold Angel Hair
Earthy Harmony
Burdock, Duck, Edamame, Beetroot, Carrot, Capers, Gorgonzola
Ezo Venison
Persimmon, Beetroot, Black olives, Red wine sauce
Modern Shabu-shabu
Snow crab, Potato, Green pea, Dried mullet roe, Kelp, Parmesan cheese, Pine pepper
Signature HakuSteak
Shiraoi A4 wagyu strip steak, Side with grilled winter greens, Natural jus, Fresh grated Japanese horseradish
Chef’s Claypot Rice
Rishiri sea urchin, Rausu salmon roe, Truffle rice, Organic egg yolk, Chives
Granite
Shiso Herb
Chef’s Claypot Rice
Hokkaido sea urchin, Rausu salmon roe, Truffle rice, Organic egg yolk and Chives
Ephemeral Sorbet
Amazake with Seasonal fruits and Matcha
Petit Four
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Directions
Address
044-0080 ニセコひらふ1条3丁目1-19, HakuVillas, 虻田郡倶知安町, 北海道
Closest station
比羅夫 (2.1km)Cuisine
Steak, Bistro