[Appetizers] Sakura-Scented Salmon Marinated with White Wine Jelly Shrimp Cocktail (Brickside Style) Smoked Salmon Bagel Sandwich (Pintxo Style) Cheese and Dried Fruit Dried Fruit New York Deli-Style Salad
[Soup] Manhattan Clam Chowder Chicken Noodle Soup
[Main Course] Grilled Spanish Mackerel with White Miso and Citrus Flavor Scallops (Rockefeller Style) Grill Cajun Chicken Brickside Style White Fish and Spring Vegetable Gratin Brickside Style Chili Con Carne with Tortilla, Avocado, and Tomato Salsa
[Live Dishes] Sirloin Steak with Grilled Spring Vegetables Shrimp and White Fish with Spring Vegetable Brochette Chicken Over Rice Tempura
[Main Dishes] Sakura Shrimp and Bamboo Shoot Rice Spring Vegetable Miso Soup Tottori Prefecture Koshihikari Rice Vegan Avocado and Semi-Dried Tomato Pizza
[Japanese Cuisine] Grilled and Marinated Spring Vegetables Sesame Tofu with Thinly Sliced Beans Steamed Chicken and Bamboo Shoots with Kinome (Linnagoyaki)
[Kids' Corner] Mini Corn Dog
[Live Dessert] Strawberry and Chocolate Waffle Parfait
[Dessert] Strawberry and Chocolate Donut Strawberry Tart Strawberry Macaron Strawberry Cream Puff Strawberry Cream Chiffon Cake Strawberry and White Wine Jelly Strawberry Flan Strawberry Warabimochi Seasonal Fruit Assorted Ice Cream