For RestaurateursHelpLogin

Japanese cuisine KINARI

2-24 8 Minamiaoyama, BY-CUBE 1F, Minato-ku, Tokyo
A modern restaurant designed by architect Kengo Kuma
An elegant, contemporary restaurant at Baisouin Temple

A garden entrance of Chinese granite and black bamboo leads to a modern space with paulownia wood partitions and granite flooring. We have comfortable private rooms with gentle lighting and traditional Japanese aesthetics that will make your unique dining experience complete.

Innovative Japanese cuisine by master chef Saito

Our top-quality seafood is always fresh from Tsukiji Market and our vegetables are hand-picked produce. Chef Saito combines traditional and contemporary cooking techniques, creating innovative yet distinctly Japanese flavors.

World-renowned contemporary Japanese cuisine

Our design, dishes and service are all genuinely Japanese. We use the best seasonal ingredients and serve an exquisite selection of sake and wine. We offer an experience that will introduce you to the world of the Japanese culinary arts and aesthetics at their finest.

Kaiseki (Traditional Japanese), Kappo (Traditional Japanese), Seafood
¥3,000 ~ ¥4,000
¥10,000 ~ ¥15,000
View on map
View on map

Japanese cuisine KINARI

2-24 8 Minamiaoyama, BY-CUBE 1F, Minato-ku, Tokyo

2 minutes walk (85m)

Gaienmae Station

2 minutes walk (85m)


9 minutes walk (650m)

View on map
SupportFor Restaurateurs
Join Us On
© 2022 TableCheck Inc. All Rights Reserved.
Diner TermsPrivacy PolicyPayment Policy
App Version: development
App Version: development