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Nikusho Moritsuru

Name: Nikusho Moritsuru
Address: 273 Kuruma-machi, Kyoto-shi Fushimi-ku, Kyoto, 612-8365, JP
Telephone: 075-602-4129
Price range: ¥1500 - ¥6000

肉匠森つる

Yakiniku & Korean BBQ

612-8365 273 Kuruma-machi, Kyoto-shi Fushimi-ku, Kyoto(415m from Chūshojima Station)View map

¥1,500 Lunch

¥6,000 Dinner

Directions

075-602-4129

Kyoto Yakiniku by a Historic Meat Master Since 1888

Founded by a historic butcher shop in 1888, Moritsuru in Kyoto’s Fushimi district offers top-grade A5 Wagyu in elegant settings. Enjoy carefully curated omakase courses, charcoal-seared steak rice bowls, and Yukhoe made with certified safe raw beef. Ideal for romantic dinners, family meals, or business gatherings.

Dining courses

Special Moritsuru Lunch Plum Course

Appetizer, tongue, salad, marinated wagyu beef, offal, wrapped vegetables, beef tea, dessert

¥3,000Tax included

Special Morizuru Lunch - Bamboo Course

Starter, appetizer, tongue, tongue loin, salad, one type of specially selected Wagyu beef, marinated Wagyu beef, offal, wrapped vegetables, beef shigure chazuke, dessert

¥4,000Tax included

Special Morizuru Lunch - Matsu Course

Starter, appetizer, top tongue, under tongue, salad, two types of specially selected Wagyu beef, marinated Wagyu beef, offal, wrapped vegetables, beef shigure chazuke, dessert

¥5,000Tax included

Special Yakiniku Course

Course Contents

Grilled steak yukhoe style

Kimchi

Namul

Top-grade tongue

Bottom-grade tongue

Daikon salad

Grilled wagyu beef with salt

Grilled wagyu beef with sauce

Hormone

Mini hiyashi noodles

Dessert

¥6,980Tax included

Directions

Address

612-8365 273 Kuruma-machi, Kyoto-shi Fushimi-ku, Kyoto

Closest station

Chūshojima Station (415m)伏見桃山 (487m)

Cuisine

Yakiniku & Korean BBQ

Website

https://r.goope.jp/moritsuru/

Phone

075-602-4129

Nikusho Moritsuru

Kyoto Yakiniku by a Historic Meat Master Since 1888

Dining courses

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