[Guaranteed window seat lunch] Prefix 4-course meal with champagne toast
Please choose two appetizers, one main dish, and one dessert on the day of your visit.
[Sample Menu] * Escalivada Tortilla with Mesclun Salad and Iberico Ham * Skipjack Tuna Carpaccio with Pine Nut Emulsion * Cod with Salsa Verde * Charcoal-Grilled Pork Loin with Roasted Cauliflower and Piquillo * IÑAKI Cheesecake * Tonka Bean and Coffee Chocolate Tart with Vanilla Ice Cream
Other menu options are also available.
We offer 5 types of appetizers, 5 types of main dishes, and 5 types of desserts.
[Sample Menu from June 15th]
* Yellowtail Tiradito with Pickles * Asparagus with Hollandaise and Aragon Olives * Charcoal-Grilled Goldeneye Snapper with Yuzu Pepper Beurre Blanc * Charcoal-Grilled Chicken Breast with Grilled Vegetables and Romesco Sauce * IÑAKI Cheesecake * Seasonal Fruit Parfait
¥11,200Svc & tax incl.
[Guaranteed window seat lunch] 5-course prix fixe meal with champagne toast
Please choose from 3 appetizers, 1 main dish, and 1 dessert on the day of your visit.
[Sample Menu] * Escalivada Tortilla with Mesclun Salad and Iberico Ham * Skipjack Tuna Carpaccio with Pine Nut Emulsion * Cod with Salsa Verde * Charcoal-Grilled Pork Loin with Roasted Cauliflower and Piquillo * IÑAKI Cheesecake * Tonka Bean and Coffee Chocolate Tart with Vanilla Ice Cream
[Sample Menu from June 15th] * Yellowtail Tiradito with Pickles * Asparagus with Hollandaise and Aragonese Olives * Charcoal-Grilled Goldeneye Snapper with Yuzu Pepper Beurre Blanc * Charcoal-Grilled Chicken Breast with Grilled Vegetables and Romesco Sauce * IÑAKI Cheesecake * Seasonal Fruit Parfait
Other menu items are also available.
We offer 5 types of appetizers, 5 types of main dishes, and 5 types of desserts.
¥12,700Svc & tax incl.
Choose from 15 dishes in total including appetizers, main dishes, and desserts. 2-course prix fixe course
Choose from 15 prix fixe courses (3 dishes) including appetizers, main dishes, and desserts
Please choose one appetizer, one main dish, and one dessert on the day of your visit.
[Sample Menu] * Escalivada Tortilla with Mesclun Salad and Iberico Ham * Skipjack Tuna Carpaccio with Pine Nut Emulsion * Cod with Salsa Verde * Charcoal-Grilled Pork Loin with Roasted Cauliflower and Piquillo * IÑAKI Cheesecake * Tonka Bean and Coffee Chocolate Tart with Vanilla Ice Cream
[Sample Menu from June 15th] * Yellowtail Tiradito with Pickles * Asparagus with Hollandaise and Aragon Olives * Charcoal-Grilled Goldeneye Snapper with Yuzu Pepper Beurre Blanc * Charcoal-Grilled Chicken Breast with Grilled Vegetables and Romesco Sauce * IÑAKI Cheesecake * Seasonal Fruit Parfait
Other menu items are also available.
We offer 5 types of appetizers, 5 types of main dishes, and 5 types of desserts.