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Maison Paul Bocuse

17-16 Sarugakucho, Daikanyama Forum B1F, Shibuya-ku, Tokyo

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Hygiene management and safety measures

We will make the following efforts so that you can enjoy your meal with peace of mind. We appreciate your understanding and cooperation.

Paul Bocuse 3-star gourmet in Shibuya
The perfect atmosphere for luxury dining

We have two dining halls, a bar and a lounge with a chic red and gold themed interior that sets a high class atmosphere. This is an elegant space, ideal for indulging in a fine meal over a glass of champagne.

Paul Bocuse's 3-star cuisine

Paul Bocuse is a world-renowned chef, one of the leaders of the field of contemporary French cuisine. Maison Paul Bocuse was founded in 1965 and has been successful in keeping its 3-star status ever since. Try the truffle soup or any other fine selection from our gourmet menu and enjoy a luxurious dining experience.

Authentic food for an authentic experience

Good food above all else. Paul Bocuse's Lyon is all about authenticity. Our calm atmosphere is perfect for dinner with clients, friends and family. We offer small private rooms and banquet halls, ideal for any occasion.

¥5,000 ~ ¥7,000
¥10,000 ~ ¥15,000
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Maison Paul Bocuse

17-16 Sarugakucho, Daikanyama Forum B1F, Shibuya-ku, Tokyo

6 minutes walk (442m)

Daikan-yama Station

6 minutes walk (442m)

Naka-Meguro Station

8 minutes walk (586m)

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