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Kyoto Cuisine TANKUMA KITAMISE Directed by M.Kurisu / Rihga Royal Hotel Tokyo
京料理 たん熊北店 Directed by M.Kurisu / リーガロイヤルホテル東京
Japanese, Kaiseki, Suppon (Snapping Turtle)
169-8613 1-104-19 Totsuka-machi, Shinjuku-ku, Tokyo(439m from Waseda Station (Tokyo Metro))View map
¥6,000 Lunch
¥12,500 Dinner
A moment of hospitality with inherited traditions
Our Kyoto cuisine, crafted with the taste of the seasons, is created using traditions and techniques passed down since our establishment in 1928. Enjoy a special moment with our heartfelt hospitality.
Dining courses
Four Seasons Outdoor Tea Ceremony Box (Lunch)
Sashimi, soup, outdoor tea ceremony box (sushi, grilled dishes, and mixed dishes), small sardine rice, pickles, red miso soup, and water
¥5,000Svc & tax incl.
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Four Seasons Outdoor Tea Ceremony Box with Tempura (Lunch)
Sashimi, soup, outdoor tea ceremony box (appetizer, grilled dish, mixed dish), tempura, small sardine rice, pickles, red miso soup, and water dish
¥6,500Svc & tax incl.
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Horikawa
Appetizer, Sashimi, Hassun, Mixed Simmered Dish, Main Dish, Main Dish, Main Dish, Dessert
¥8,000Svc & tax incl.
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Four Seasons Outdoor Tea Ceremony Box (Dinner)
Sashimi, soup, outdoor tea ceremony box (appetizer, grilled dish, mixed dish), tempura, small sardine rice, pickles, red miso soup, and water dish
¥8,000Svc & tax incl.
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Directions
Address
169-8613 1-104-19 Totsuka-machi, Shinjuku-ku, Tokyo
Closest station
Waseda Station (Tokyo Metro) (439m)早稲田 (443m)Waseda Station (Toden) (449m)Cuisine
Japanese, Kaiseki, Suppon (Snapping Turtle)
Phone
03-5285-1121