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Book at Benjamin Steakhouse KITTE Osaka
Message from Venue
●Please note that we may not be able to accommodate your request for seating. ●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late. ●For reservations of 16 or more people, please contact the store directly. Telephone inquiries: 06-6440-7733
[About cancellations] Cancellations up to two days (two days) prior to the reservation are free of charge. If you cancel the day before, there is a 50% cancellation fee, and if you cancel on the day of the reservation, you will be required to pay the full amount. If you wish to cancel your reservation the day before or on the day of the reservation, we apologize for the inconvenience, but we ask that you please call the store directly (06-6440-7733) to inform us of the cancellation. We appreciate your understanding.
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Category
In-store use
TAKEOUT
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Dinner course featuring Kuroge Wagyu steak, lobster tail, and abalone.
With a desire to offer travelers visiting Osaka the finest dining experience, our chef has carefully selected ingredients and prepared them in the distinctive style of an American steakhouse. Center stage is the Kuroge Wagyu steak, prized for its marbling and silky, fine-grained texture. The rich aroma and melt-in-your-mouth tenderness create a truly proud Japanese culinary experience.
Please also enjoy fresh abalone and succulent lobster tail—special ingredients in Japan—served alongside the Kuroge Wagyu.
¥ 20,900
(Svc & tax incl.)
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Dinner course featuring Kuroge Wagyu steak, lobster tail, and abalone.
With a desire to offer travelers visiting Osaka the finest dining experience, our chef has carefully selected ingredients and prepared them in the distinctive style of an American steakhouse. Center stage is the Kuroge Wagyu steak, prized for its marbling and silky, fine-grained texture. The rich aroma and melt-in-your-mouth tenderness create a truly proud Japanese culinary experience.
Please also enjoy fresh abalone and succulent lobster tail—special ingredients in Japan—served alongside the Kuroge Wagyu.
■BREAD
Two types of bread
■APPETIZER
Shrimp cocktail
■SALAD
Benjamin Salad
■SOUP
Chef's special seasonal soup
■ENTREE
Kuroge Wagyu steak with lobster tail and abalone
■COFFEE OR TEA
Coffee or tea
*Desserts are available on a separate menu.
Fine Print
For reservations of 17 or more people, please contact the restaurant directly. Please write down any allergies you may have. Menu items may change without notice. We do not accept seating reservations.
Valid Dates
Dec 01 ~
Meals
Dinner
Order Limit
1 ~ 8
Seat Category
In-store use
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