Book at Chinese food Ching-Ming Daimaru Umeda

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Thank you for visiting the reservation site for Seimei Daimaru Umeda.
We provide great deals such as the official lowest price plan, so
please use this site to make your reservation.

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▶Reservations on weekends and holidays will only be accepted for courses.
▶Reservations for Golden Week, Obon, and New Year's holidays will be canceled or limited.
▶Please note that we may not be able to accommodate your seating request.
▶The time limit is 90 minutes for lunch and 120 minutes for dinner.
*Private rooms are limited to courses for groups of 6 or more.
▶If we are unable to contact you after 30 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
▶For reservations of 10 or more people, please contact the store directly.

▶Some products are not eligible for discounts such as the Daimaru Matsuzakaya Friends Club. Thank you for your understanding.

Phone inquiries: 06-6347-0250
12 years and under
5 years and under
[Official Only] Houou Course: 5,500 yen (tax included) → 5,000 yen (excluding weekends and holidays)
If you make a reservation through the official website, the price will be reduced from 5,500 yen (tax included) to 5,000 yen! This course allows you to enjoy our popular menu items, including our shark fin, in appreciation of your patronage. *Cannot be used in conjunction with other discounts *Cannot be used in conjunction with discounts from the Daimaru Matsuzakaya Friends Club, etc. *Private rooms are not available.
[Official Only] Houou Course: 5,500 yen (tax included) → 5,000 yen (excluding weekends and holidays)
¥ 5,500
⇒
¥ 5,000 (Tax incl.)
Steamed chicken and jellyfish cold dish, Shark fin soup, Stir-fried white fish and egg white, Two kinds of steamed dim sum, Stir-fried beef with miso (crepe), Fried noodles with mixed vegetables and ankake sauce, Almond tofu
Fine Print
*Food only *Available for 2 or more people
*All images are for illustrative purposes only *Seating will be at your discretion
*Contents may change depending on availability
*90 minutes of all-you-can-drink (120 minutes seated) is an additional 2,000 yen (tax included)
*Prices shown are per person
Valid Dates
Feb 01 ~ Sep 29
Days
M, Tu, W, Th, F
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 8
Seat Category
table seats
Read more
[Official Limited] Houou Course 5,500 yen (tax included) (excluding weekends and holidays)
This course allows you to enjoy our popular menu items, including our shark fin, in appreciation of your patronage. *Cannot be used in conjunction with other discounts *Cannot be used in conjunction with discounts from the Daimaru Matsuzakaya Friends Club, etc. *Private rooms are not available.
[Official Limited] Houou Course 5,500 yen (tax included) (excluding weekends and holidays)
¥ 5,500 (Tax incl.)
Steamed chicken and jellyfish cold dish, Shark fin soup, Stir-fried white fish and egg white, Two kinds of steamed dim sum, Stir-fried beef with miso (crepe), Fried noodles with mixed vegetables and ankake sauce, Almond tofu
Fine Print
*Food only *Available for 2 or more people
*All images are for illustrative purposes only *Seating will be at your discretion
*Contents may change depending on availability
*90 minutes of all-you-can-drink (120 minutes seated) is an additional 2,000 yen (tax included)
*Prices shown are per person
Valid Dates
Feb 01 ~ Sep 30
Days
M, Tu, W, Th, F
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 8
Seat Category
table seats
Read more
[Official Limited] Houou Course + All-You-Can-Drink 7,500 yen (tax included) (excluding weekends and holidays)
This course allows you to enjoy our popular menu items, including our shark fin, in appreciation of your patronage. Includes 90 minutes of all-you-can-drink! *Cannot be used in conjunction with other discounts *Cannot be used in conjunction with discounts from the Daimaru Matsuzakaya Friends Club, etc. *Private rooms are not available.
[Official Limited] Houou Course + All-You-Can-Drink 7,500 yen (tax included) (excluding weekends and holidays)
¥ 7,500 (Tax incl.)
Steamed chicken and jellyfish cold dish, Shark fin soup, Stir-fried white fish and egg white, Two kinds of steamed dim sum, Stir-fried beef with miso (crepe), Fried noodles with mixed vegetables and ankake sauce, Almond tofu
Fine Print
*Available for 2 or more people
*All images are for illustrative purposes only
*Seating will be at your discretion
*Contents may change depending on availability
*90-minute all-you-can-drink is 120 minutes seated
*Prices shown are per person
Valid Dates
Feb 01 ~ Sep 30
Days
M, Tu, W, Th, F
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 8
Seat Category
table seats
Read more
[Official Limited] Houou Course + All-You-Can-Drink 7,500 yen (tax included) → 7,000 yen (excluding weekends and holidays)
If you make a reservation through the official website, the price will be reduced from 7,500 yen (tax included) to 7,000 yen! This course allows you to enjoy our popular menu items, including our shark fin, in appreciation of your patronage. Includes 90 minutes of all-you-can-drink! *Cannot be used in conjunction with other discounts *Cannot be used in conjunction with discounts such as the Daimaru Matsuzakaya Friends Club *Private rooms are not available
[Official Limited] Houou Course + All-You-Can-Drink 7,500 yen (tax included) → 7,000 yen (excluding weekends and holidays)
¥ 7,500
⇒
¥ 7,000 (Tax incl.)
Steamed chicken and jellyfish cold dish, Shark fin soup, Stir-fried white fish and egg white, Two kinds of steamed dim sum, Stir-fried beef with miso (crepe), Fried noodles with mixed vegetables and ankake sauce, Almond tofu
Fine Print
*Available for 2 or more people
*All images are for illustrative purposes only
*Seating will be at your discretion
*Contents may change depending on availability
*90-minute all-you-can-drink is 120 minutes seated
*Prices shown are per person
Valid Dates
Feb 01 ~ Sep 30
Days
M, Tu, W, Th, F
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 8
Seat Category
table seats
Read more
[Official Lowest Price Guarantee] 58th Anniversary Appreciation Course 6/1-9/30 8,000 yen (tax included) → 6,000 yen (excluding weekends and holidays)
This course allows you to enjoy our popular menu items, including shark fin, all at once, as a token of our appreciation for your continued patronage.
[Official Lowest Price Guarantee] 58th Anniversary Appreciation Course 6/1-9/30 8,000 yen (tax included) → 6,000 yen (excluding weekends and holidays)
¥ 8,000
⇒
¥ 6,000 (Tax incl.)
Assortment of three appetizers, shark fin soup, spring rolls and fried shrimp dumplings, shrimp and mushroom stir-fry, two kinds of dim sum, stir-fried Omi beef and eggplant with mustard, fried noodles with mixed vegetables and thickened sauce, almond tofu
Fine Print
*Food only *Available for 2 or more people
*All images are for illustrative purposes only *Seating will be at your discretion
*Contents may change depending on availability
*Course available from June 1st to September 30th
*90 minutes of all-you-can-drink (120 minutes seated) is an additional 2,000 yen (tax included)
*Prices shown are per person
Valid Dates
Jun 01 ~ Sep 30
Days
M, Tu, W, Th, F
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 20
Seat Category
table seats, private room
Read more
[Official Lowest Price Guarantee] Sotama Course + All-You-Can-Drink 6/1-9/30 15,000 yen (tax included) → 12,000 yen (excluding weekends and holidays)
A colorful course where you can enjoy braised shark fin, Peking duck, and more.
Includes 90 minutes of all-you-can-drink!
[Official Lowest Price Guarantee] Sotama Course + All-You-Can-Drink 6/1-9/30 15,000 yen (tax included) → 12,000 yen (excluding weekends and holidays)
¥ 15,000
⇒
¥ 12,000 (Tax incl.)
Assortment of four types of appetizers, braised shark fin, Peking duck, abalone steak, three types of dim sum, shrimp stewed in tomato sauce, Omi beef fried rice, two types of desserts
Fine Print
*Available for 2 or more people
*All images are for illustrative purposes only
*Seating will be at your discretion
*Contents may change depending on availability
*Course available from June 1st to September 30th
*90 minutes of all-you-can-drink is 120 minutes of seating
*Prices shown are per person
Valid Dates
Jun 01 ~ Sep 30
Days
M, Tu, W, Th, F
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 20
Seat Category
table seats, private room
Read more
58th Anniversary Appreciation Course 6/1-9/30 8,000 yen (tax included)
This course allows you to enjoy our popular menu items, including shark fin, all at once, as a token of our appreciation for your continued patronage.
58th Anniversary Appreciation Course 6/1-9/30 8,000 yen (tax included)
¥ 8,000 (Tax incl.)
Assortment of three appetizers, shark fin soup, spring rolls and fried shrimp dumplings, shrimp and mushroom stir-fry, two kinds of dim sum, stir-fried Omi beef and eggplant with mustard, fried noodles with mixed vegetables and thickened sauce, almond tofu
Fine Print
*Food only *Available for 2 or more people
*All images are for illustrative purposes only *Seating will be at your discretion
*Contents may change depending on availability
*Course available from June 1st to September 30th
*90 minutes of all-you-can-drink (120 minutes seated) is an additional 2,000 yen (tax included)
*Prices shown are per person
Valid Dates
Jun 01 ~ Sep 30
Days
Sa, Su, Hol
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 20
Seat Category
table seats, private room
Read more
[Official Lowest Price Guarantee] 58th Anniversary Appreciation Course + All-You-Can-Drink 6/1-9/30 10,000 yen (tax included) → 8,000 yen (excluding weekends and holidays)
This course allows you to enjoy our popular menu items, including our shark fin, in appreciation of our loyal patronage. Includes 90 minutes of all-you-can-drink!
[Official Lowest Price Guarantee] 58th Anniversary Appreciation Course + All-You-Can-Drink 6/1-9/30 10,000 yen (tax included) → 8,000 yen (excluding weekends and holidays)
¥ 10,000
⇒
¥ 8,000 (Tax incl.)
Assortment of three appetizers, shark fin soup, spring rolls and fried shrimp dumplings, shrimp and mushroom stir-fry, two kinds of dim sum, stir-fried Omi beef and eggplant with mustard, fried noodles with mixed vegetables and thickened sauce, almond tofu
Fine Print
*Available for 2 or more people
*All images are for illustrative purposes only
*Seating will be at your discretion
*Contents may change depending on availability
*Course available from June 1st to September 30th
*90 minutes of all-you-can-drink is 120 minutes of seating
*Prices shown are per person
Valid Dates
Jun 01 ~ Sep 30
Days
M, Tu, W, Th, F
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 20
Seat Category
table seats, private room
Read more
[Official Lowest Price Guarantee] Sotama Course 6/1-9/30 13,000 yen (tax included) → 10,000 yen (excluding weekends and holidays)
This is a colorful course where you can enjoy dishes such as braised shark fin and Peking duck.
[Official Lowest Price Guarantee] Sotama Course 6/1-9/30 13,000 yen (tax included) → 10,000 yen (excluding weekends and holidays)
¥ 13,000
⇒
¥ 10,000 (Tax incl.)
Assortment of four types of appetizers, braised shark fin, Peking duck, abalone steak, three types of dim sum, shrimp stewed in tomato sauce, Omi beef fried rice, two types of desserts
Fine Print
*Food only *Available for 2 or more people
*All images are for illustrative purposes only *Seating will be at your discretion
*Contents may change depending on availability
*Course available from June 1st to September 30th
*90 minutes of all-you-can-drink (120 minutes seated) is an additional 2,000 yen (tax included)
*Prices shown are per person
Valid Dates
Jun 01 ~ Sep 30
Days
M, Tu, W, Th, F
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 20
Seat Category
table seats, private room
Read more
Sotama Course 6/1-9/30 13,000 yen (tax included)
This is a colorful course where you can enjoy dishes such as braised shark fin and Peking duck.
Sotama Course 6/1-9/30 13,000 yen (tax included)
¥ 13,000 (Tax incl.)
Assortment of four types of appetizers, braised shark fin, Peking duck, abalone steak, three types of dim sum, shrimp stewed in tomato sauce, Omi beef fried rice, two types of desserts
Fine Print
*Food only *Available for 2 or more people
*All images are for illustrative purposes only *Seating will be at your discretion
*Contents may change depending on availability
*Course available from June 1st to September 30th
*90 minutes of all-you-can-drink (120 minutes seated) is an additional 2,000 yen (tax included)
*Prices shown are per person
Valid Dates
Jun 01 ~ Sep 30
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 20
Seat Category
table seats, private room
Read more
Amber Course + 90 minutes all-you-can-drink 10/1-1/31 14,000 yen Braised shark fin, Peking duck, etc.
A colorful course where you can enjoy braised shark fin, Peking duck, and more. Includes 90 minutes of all-you-can-drink! *We cannot accept reservations for course meals from December 31, 2024 to January 5, 2025. Thank you for your understanding.
Amber Course + 90 minutes all-you-can-drink 10/1-1/31 14,000 yen Braised shark fin, Peking duck, etc.
¥ 15,000 (Tax incl.)
Assortment of 4 types of appetizers Boiled whole shark fin Peking duck (crepe) Sweet and spicy stir-fried shrimp 3 types of dim sum Omi beef stir-fried with salt and koji Shark fin fried rice with thickened sauce 2 types of desserts
Fine Print
*Available for 2 or more people *All images are for illustrative purposes only *Seating will be at your discretion *Contents may change depending on availability *Course available from 10/1 to 1/31 *90-minute all-you-can-drink is 120 minutes seated *Prices shown are per person
Valid Dates
Jun 01 ~ Sep 30
Days
Sa, Su, Hol
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 20
Seat Category
table seats, private room
Read more
58th Anniversary Appreciation Course + All-You-Can-Drink 6/1-9/30 10,000 yen (tax included)
This course allows you to enjoy our popular menu items, including our shark fin, as a token of our appreciation for your patronage.
Includes 90 minutes of all-you-can-drink!
58th Anniversary Appreciation Course + All-You-Can-Drink 6/1-9/30 10,000 yen (tax included)
¥ 10,000 (Tax incl.)
Assortment of three appetizers, shark fin soup, spring rolls and fried shrimp dumplings, shrimp and mushroom stir-fry, two kinds of dim sum, stir-fried Omi beef and eggplant with mustard, fried noodles with mixed vegetables and thickened sauce, almond tofu
Fine Print
*Available for 2 or more people
*All images are for illustrative purposes only
*Seating will be at your discretion
*Contents may change depending on availability
*Course available from June 1st to September 30th
*90 minutes of all-you-can-drink is 120 minutes of seating
*Prices shown are per person
Valid Dates
Jun 01 ~ Sep 30
Days
Sa, Su, Hol
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 20
Seat Category
table seats, private room
Read more
Suigyoku course: 9 dishes including whole braised shark fin, live abalone steak, and live spiny lobster cooked with egg white, 22,000 yen (tax included) *Reservations must be made 2 days in advance*
A special course using luxurious ingredients such as live abalone and live spiny lobster. A special moment with your loved ones.
Suigyoku course: 9 dishes including whole braised shark fin, live abalone steak, and live spiny lobster cooked with egg white, 22,000 yen (tax included) *Reservations must be made 2 days in advance*
¥ 22,000 (Tax incl.)
7 types of appetizers

Brewed shark fin (tail fin approx. 100g)

Peking duck (crepe)

Live abalone steak with XO sauce

Live spiny lobster with egg white

Stir-fried beef loin and seasonal vegetables with black pepper

3 types of dim sum

Your choice of noodle and rice (please choose from the menu book)

3 types of desserts of the day
Fine Print
*Reservations required 2 days in advance
*Food only *Available for 2 or more people *Discounts not applicable
*All images are for illustrative purposes only *Seating will be at your discretion
*Contents may change depending on availability
*Prices shown are per person
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 20
Seat Category
table seats, private room
Read more
[All-you-can-drink included] Suigyoku course: 9 dishes including whole braised shark fin, live abalone steak, and live spiny lobster with egg white + all-you-can-drink included, 24,000 yen (tax included) *Reservation required 2 days in advance
A special course using luxurious ingredients such as live abalone and live spiny lobster. A special moment with your loved one... 90 minutes of all-you-can-drink bottled beer, highballs, and more!
[All-you-can-drink included] Suigyoku course: 9 dishes including whole braised shark fin, live abalone steak, and live spiny lobster with egg white + all-you-can-drink included, 24,000 yen (tax included) *Reservation required 2 days in advance
¥ 24,000 (Tax incl.)
7 types of appetizers

Brewed shark fin (tail fin approx. 100g)

Peking duck (crepe)

Live abalone steak with XO sauce

Live spiny lobster with egg white

Stir-fried beef loin and seasonal vegetables with black pepper

3 types of dim sum

Your choice of noodle and rice (please choose from the menu book)

3 types of desserts of the day
Fine Print
*Reservations required 2 days in advance
*Food only *Available for 2 or more people *Discounts not applicable
*All images are for illustrative purposes only *Seating will be at your discretion
*Contents may change depending on availability
*Course available from June 1st to September 30th
*90 minutes of all-you-can-drink is 120 minutes of seating
*Prices shown are per person
Meals
Lunch, Tea, Dinner
Order Limit
2 ~ 20
Seat Category
table seats, private room
Read more

Requests

If you have any allergies to certain foods, please write them down, including those of your companions. *If you make a request on the day, we may not be able to accommodate your request. If you do not have any allergies, please write "none."

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