Chinese small bowl steamed dim sum platter of two kinds Today's special dish Today's noodle rice Smooth almond tofu

・Amuse
・ Our Special Assorted Small Appetizers per person
・Stir fried sea urchin and shrimp
・Steamed various kind of shellfish and winter melon soup
・Choryumon Special Crispy chicken and double red chilli peppers
・Fried rice with roasted pork
・Mango and tapioka dessert

Assortment of seasonal cold dishes and grilled dishes Steamed scallops with garlic Stir-fried soft-shell shrimp with special seasoning sauce Steamed soup of the day Dried squid stir-fried with chili sauce Sweet and sour pork with Zhenjiang black vinegar Steamed grouper fillet Steamed rice Smooth almond tofu Deep-fried sesame dumplings [Drinks] Bottled beer, French sparkling wine, non-alcoholic beer, shochu, whiskey, Shaoxing wine, oolong tea, orange juice

Special 5 kinds of special dim sumDim sum order buffetPeking duck order buffetSoupToday's dishStir-fried seasonal vegetablesToday's mealDessert[Soup dish]*One choice per personSoup with crab meat and dried scallopsDumplingsSeasonal steamed soup[A la carte dish]*One choice per personStewed abalone in oyster sauceStewed king crab in XO sauceSteamed grouper[Soba noodles, fried rice, porridge]Fried rice with shrimp and roast porkGomoku fried riceSoba noodles with wontons with shrimpChinese styleGomoku chimakiPorridge with century egg and pork[Order buffet dim sum] -Steamed dim sum, steamed dishes- Shumai with shrimp and porkSteamed dumplings with shrimpSoup-filled xiaolongbao Steamed manju with roast porkSteamed spare ribs in black bean sauceSteamed squid with garlicSteamed dumplings with scallopsSteamed maple leaves in black bean sauceSteamed rice crepes with shrimp*Limited quantity Grilled dim sum and fried dim sum Stir-fried yuba with pork and yellow chives Deep-fried shrimp wraps Served with lemon mayonnaise Deep-fried glutinous rice dumplings with pork and shrimp Daikon mochi with dried shrimp and Chinese sausage Spring rolls with shrimp This is a 120-minute order buffet. Last orders are accepted 30 minutes before closing. Maximum of 8 people. If there is a large amount of leftover food, an additional fee may be charged. Please refrain from taking food home.

Assorted appetizers - Grilled dishes and cold dishes - Steamed local clams and glass noodles with fermented black soybeans - Hong Kong style - Seasonal steamed soup - Stir-fried shrimp and whelk with green seaweed over high heat - Softly simmered beef belly and turnip - Shrimp wonton noodles - Boiled Sakura shrimp soup - Smooth almond tofu and dessert

Assorted seasonal appetizers - Grilled dishes and seasonal cold dishes - Stir-fried crab meat, crab eggs and cornish jack - Chinese crepe wrapping - Steamed bird's nest, spring radish and dried scallop soup milk tempura - Green seaweed flavour - Steamed live lobster - Fermented chili pepper - Fried lamb on the bone and sweet snapper in a pine cone style - Black vinegar sauce - Stewed Sakura shrimp noodles - Served with shrimp wonton - Mango pudding and seasonal desserts

Assorted seasonal appetizers - oven-baked appetizers and seasonal cold dishes - Dried abalone and fish maw stewed in Jinhua soup - served with bird's nest - Steamed Hokkaido conch and silkie chicken medicinal soup - Chinese crepe-wrapped crab meat, crab roe and cornish jack and tilefish served in a pine cone - Steamed live spiny lobster with garlic - Grilled Japanese black beef sirloin - black miso barbecue sauce - Steamed seasonal seafood rice - Sakura shrimp and grouper - Mango pudding and seasonal dessert

Please choose your menu on the day.

Please choose your menu on the day.

3 types of special dim sum Dim sum (order buffet) Soup Stir-fried seasonal vegetables Today's meal Dessert [Order buffet dim sum] ~ Steamed dim sum / steamed dishes ~ Shumai with shrimp and pork Steamed dumplings with shrimp Xiaolongbao with soup Steamed manju with roasted pork Steamed spare ribs in black bean sauce Steamed squid with garlic Steamed dumplings with scallops Steamed maple leaf dumplings in black bean sauce Steamed shrimp in rice crepes *Limited quantities ~ Baked dim sum / fried dim sum ~ Fried soybean skin with pork and yellow chives Deep-fried shrimp wrapped in a broth ~ Served with lemon mayonnaise ~ Deep-fried glutinous rice dumplings with pork and shrimp Radish mochi with dried shrimp and Chinese sausage Spring rolls with shrimp Today's dim sum ~ Soup dishes ~ *One item per personSoup dumplings with crab meat and dried scallopsSteamed soup of the daySimmered whole cornish jack+3,000 yen~Soba noodles, fried rice, porridge~ *One item per personFried rice with shrimp and char siuSoba noodles with shrimp wontonsChinese styleSoba noodles with shrimp wontonsPorridge with century egg and porkSteamed buns with pork~Dessert~ *One item per personApricot tofuMango PrinterPioca coconut milkIt is a 120-minute order buffet. Last orders are 30 minutes before closing. Maximum of 8 people. If there is a lot of leftover food, an additional fee may be charged. Please refrain from taking food home.

3 kinds of special dim sumDim sum (buffet order) Peking duck (buffet order) SoupToday's dishStir-fried seasonal vegetablesToday's mealDessert[Soup dish] *Choose one dish per personCrabmeat and dried scallop soupDumplingsSteamed soup of the dayWhole stewed cornish jack* +3000 yen[A la carte dish] *Choose one dish per personChili sauce with shrimpFried young chickenMapo tofu[Soba noodle soup, fried rice, porridge]Gomoku fried rice with shrimp and char siuSoba noodle soup with wonton with shrimpChinese-style Gomoku chimakiPorridge with century egg and porkSteamed bun with pork[Dim sum (buffet order)] ~Steamed dim sum, steamed dishes~Shumai with shrimp and porkSteamed dumplings with shrimpShaolong bao with soupSteamed bun with roasted porkSteamed spare ribs in black bean sauceSteamed squid with garlic Steamed dumplings with scallopsMomiji's black bean sauceSteamed shrimp in rice crepes*Limited quantities~Baked dim sum/fried dim sum~Fried soybean skin with pork and yellow chivesFried shrimp wraps~Served with lemon mayonnaise~Fried glutinous rice dumplings with pork and shrimpDaikon mochi with dried shrimp and Chinese sausageSpring rolls with shrimpThis is a 120-minute order buffet. Last orders are taken 30 minutes before the buffet closes. Maximum of 8 people. If there is a large amount of leftover food, an additional fee may be charged. Please refrain from taking food home.

Assorted appetizers - Grilled dishes and cold dishes - Steamed local clams and glass noodles in black bean sauce - Hong Kong style - Seasonal steamed soup Stir-fried shrimp and whelk with green seaweed Softly boiled beef belly and turnip Shrimp wonton noodles - Boiled cherry shrimp soup - Smooth almond tofu and dessert

Assorted seasonal appetizers - Grilled dishes and seasonal cold dishes - Stir-fried crab meat, crab eggs and cornish jack - Chinese crepe wrapping - Steamed bird's nest, radish and dried scallop soup milk tempura - Green seaweed flavour - Steamed live lobster - Fermented chili pepper - Fried lamb on the bone and sweet snapper in pine cone style - Black vinegar sauce - Stewed Sakura shrimp noodles - Served with shrimp wonton - Mango pudding and seasonal desserts

Assorted seasonal appetizers - Grilled dishes and seasonal cold dishes - Stir-fried crab meat, crab eggs and cornish jack - Chinese crepe wrapping - Steamed bird's nest, spring radish and dried scallop soup milk tempura - Green seaweed flavour - Steamed live lobster - Fermented chili pepper - Fried lamb on the bone and sweet snapper in a pine cone style - Black vinegar sauce - Stewed Sakura shrimp noodles - Served with shrimp wonton - Mango pudding and seasonal desserts

Assorted seasonal appetizers - oven-baked appetizers and seasonal cold dishes - Dried abalone and fish maw stewed in Jinhua soup - served with bird's nest - Steamed Hokkaido conch and silkie chicken medicinal soup - Chinese crepe-wrapped crab meat, crab roe and cornish jack and tilefish served in a pine cone - Steamed live spiny lobster with garlic - Grilled Japanese black beef sirloin - black miso barbecue sauce - Steamed seasonal seafood rice - Sakura shrimp and grouper - Mango pudding and seasonal dessert

Assorted appetizers - Grilled dishes and cold dishes - Steamed local clams and glass noodles with fermented black soybeans - Hong Kong style - Seasonal steamed soup - Stir-fried shrimp and whelk with green seaweed over high heat - Softly simmered beef belly and turnip - Shrimp wonton noodles - Boiled Sakura shrimp soup - Smooth almond tofu and dessert

Assorted seasonal appetizers - Grilled dishes and seasonal cold dishes - Stir-fried crab meat, crab eggs and cornish jack - Chinese crepe wrapping - Steamed bird's nest, spring radish and dried scallop soup milk tempura - Green seaweed flavour - Steamed live lobster - Fermented chili pepper - Fried lamb on the bone and sweet snapper in a pine cone style - Black vinegar sauce - Stewed Sakura shrimp noodles - Served with shrimp wonton - Mango pudding and seasonal desserts