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My Reservations
Select a Venue
ESPRIT C.KEI GINZA
ST LOUIS BAR by KEI
Book at ESPRIT C.KEI GINZA
Message from Venue
▶ Reservations can be made for dates up to 30 days from today.
▶︎ Please note that we are unable to accept seat selection at the time of booking.
▶︎ As the reservation date approaches, it is possible that the restaurant may contact you to confirm your reservation.
▶︎ A smart casual dress code is recommended.
▶Please refrain from wearing strong scents out of consideration for other diners and the integrity of the food.
▶︎ If we are unable to contact you 30 minutes after your reserved time, we may have no choice but to treat your reservation as cancelled. Please contact us if you will be late.
▶︎Please note that if a reservation is cancelled within 48 hours of the reserved time, a fee of JPY 11,000 per person will be charged. If the cancellation is made within 24 hours of the reserved time, a fee of JPY 22,000 per person will be charged.
▶︎Guests must be 16 years or older.
▶︎We are closed on Sundays and Mondays.
★Year-End and New Year Business Hours★
December 31st (Wed) to January 13th, 2026 (Tue): Winter Holiday
Normal business operations will resume from January 14th, 2026 (Wed).
We appreciate your understanding.
For the time being, only web reservations are accepted.
I confirm I've read the Message from Venue above
-- Select Time --
-- Party Size --
1
2
3
4
5
6
Category
Table seating
Counter seats
Private room
Availability
Your selected time is unavailable. Please choose a different time.
Course
Tokyo Restaurant Week
Course
[Dinner] Reservations for seats only
We offer a la carte meals. Please choose your menu on the day.
The estimated budget for meals starts from 20,000 yen per person, depending on the number of dishes and menu items selected.
A 12% service charge will be added separately.
Select
[Dinner] Reservations for seats only
We offer a la carte meals. Please choose your menu on the day.
The estimated budget for meals starts from 20,000 yen per person, depending on the number of dishes and menu items selected.
A 12% service charge will be added separately.
Credit card required to reserve
We offer a la carte meals. Please choose your menu on the day. The estimated meal budget is from 20,000 yen per person, depending on the number of dishes and the contents you choose.
Valid Dates
Apr 09, 2025 ~ Dec 19, 2025, Dec 27, 2025 ~
Days
Tu, W, Th, F, Sa
Meals
Dinner
Order Limit
1 ~ 4
Seat Category
Table seating, Counter seats
Read more
[Dinner] Private Room Reservation
We have private rooms available. A private room fee of ¥22,000 will be charged, plus the cost of the food.
We offer à la carte meals. You can choose your menu on the day.
You can also decide on your food in advance, so please contact us.
Select
[Dinner] Private Room Reservation
We have private rooms available. A private room fee of ¥22,000 will be charged, plus the cost of the food.
We offer à la carte meals. You can choose your menu on the day.
You can also decide on your food in advance, so please contact us.
Credit card required to reserve
We offer a la carte meals. Please choose your menu on the day. The estimated meal budget is from 20,000 yen per person, depending on the number of dishes and the contents you choose.
Valid Dates
Apr 09, 2025 ~ Dec 19, 2025, Dec 27, 2025 ~
Days
Tu, W, Th, F, Sa
Meals
Dinner
Order Limit
4 ~ 6
Seat Category
Private room
Read more
Tokyo Restaurant Week
[Tokyo's Best Specialty Restaurant Week 2026] Fried Lobster, Crystal KEI Caviar Selection, Sauce Gribiche (Full Portion)
¥ 23,000
(Tax incl.)
Select
[Tokyo's Best Specialty Restaurant Week 2026] Fried Lobster, Crystal KEI Caviar Selection, Sauce Gribiche (Full Portion)
Credit card required to reserve
Our restaurant's signature dish is "Fried Blue Lobster."
This dish is very dear to Chef Kobayashi, as it fulfills his childhood dream of eating large fried lobsters.
The finest blue lobster from Normandy, France, is coated in a jet-black batter containing bamboo charcoal, and instead of tartar sauce, it is served with gribiche sauce and Chef Kei's specially selected "Crystal Caviar" from Caviary.
Valid Dates
Jan 19 ~ Feb 17
Meals
Dinner
Read more
[Tokyo's Best Specialty Restaurant Week 2026] Fried Lobster with Crystal KEI Caviar and Sauce Gribiche (Half Portion)
¥ 12,000
(Tax incl.)
Select
[Tokyo's Best Specialty Restaurant Week 2026] Fried Lobster with Crystal KEI Caviar and Sauce Gribiche (Half Portion)
Credit card required to reserve
Our restaurant's signature dish is "Fried Blue Lobster."
This dish is very dear to Chef Kobayashi, as it fulfills his childhood dream of eating large fried lobsters.
The finest blue lobster from Normandy, France, is coated in a jet-black batter containing bamboo charcoal, and instead of tartar sauce, it is served with gribiche sauce and Chef Kei's specially selected "Crystal Caviar" from Caviary.
Valid Dates
Jan 19 ~ Feb 17
Meals
Dinner
Read more
Requests
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question 1
Req
Please make sure to inform us of any food allergies you may have and let us know in advance. If none, please state 'none'.
e.g. 1 person: egg allergy (acceptable if cooked).
e.g. 1 person: not fond of raw seafood (smoked salmon is acceptable).
Question 2
If you are celebrating a birthday or anniversary, please indicate the type of celebration and the number of recipients.
(We will prepare the message on your behalf).
e.g. Birthday : 1 person, name "Kei".
Wedding anniversary : 2 people, no name needed, 1 plate
Question 3
Req
Please note that seating is limited to two and a half hours. Thank you for your understanding.
Questions for [Dinner] Private Room Reservation
Question 4
Req
お食事のご料金と別で個室料¥22,000(税込)を頂戴いたします。
Question 5
Req
ご接待等のご利用で何かリクエストがおありの場合はお知らせください。また、いただいたリクエストに関してこちらからご連絡させていただくことがございます。予めご了承ください。
Requests
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Name
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Notify me via text message
We'll send you a text message in the following cases:
Right after you've placed your reservation
When the venue has accepted your reservation (if reservation confirmation is required)
Reminder one day before your reservation
Urgent contact regarding your reservation, such as venue closure due to weather, etc.
Email
Req
Make sure your email is correct!
Your booking confirmation will be sent here.
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Req
Password is too short (minimum is 12 characters)
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Password must include at least one uppercase letter, one lowercase letter, one number, and one symbol.
Password must not contain part of Email.
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