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Book at LE UN FUNATSURU KYOTO KAMOGAWA RESORT
Message from Venue
▶ Please note that we may not be able to meet your request for seat selection. ▶ If you can not contact us after 15 minutes of reservation time, we may be forced to cancel, so please contact us if you are late.
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Category
Restaurant
Yuka 【normal】
Yuka【Kamogawa】
了以棟川床
Terrace
Private Room
Availability
Your selected time is unavailable. Please choose a different time.
[Weekdays only] Seasonal dessert buffet and half-course French presented by a pastry chef
Luan's exclusive pastry chef will prepare approximately 10 types of sweets made with plenty of seasonal ingredients for the half-course meal, in which you can choose either a fish dish or a meat dish as your main dish.
¥ 4,500
(Svc excl. / tax incl.)
Select
[Weekdays only] Seasonal dessert buffet and half-course French presented by a pastry chef
Luan's exclusive pastry chef will prepare approximately 10 types of sweets made with plenty of seasonal ingredients for the half-course meal, in which you can choose either a fish dish or a meat dish as your main dish.
■March 1st - April 30th■ [Appetizer] Grilled Spanish mackerel and spring bean coulis [Soup] Potage of new potatoes [Main dish] You can choose from the following: ・Inshore fish and shallow seaweed marinière ・Hiyoshi pork roti Served with Kyoto's seasonal vegetables [Dessert] Dessert buffet [Bread] [After-meal drinks] ■3/1~4/30 Strawberry and cherry blossom dessert buffet *Sales are suspended from 3/18 to 4/9 Cherry blossom blancmange Matcha and kinako chiffon cake Gateau chocolate cheesecake Strawberry and cherry jelly Strawberry roll cake Strawberry tartlet Cherry and strawberry macaron Seasonal mousse cake Pastry chef's recommended dessert *Menu contents may change depending on purchasing status etc. There is
Fine Print
*A 10% service charge will be added to the above amount.
Valid Dates
Jan 06, 2023 ~ Mar 17, 2023, Apr 10, 2023 ~ Apr 28, 2023
Days
M, W, Th, F
Meals
Lunch
Seat Category
Restaurant
Read more
[Weekdays only] Seasonal dessert buffet and full course French presented by a pastry chef
Luan's exclusive pastry chef will prepare approximately 10 types of sweets that are visually pleasing, using plenty of seasonal ingredients, and are recommended for those who want to enjoy both fish and meat dishes.
¥ 6,000
(Svc excl. / tax incl.)
Select
[Weekdays only] Seasonal dessert buffet and full course French presented by a pastry chef
Luan's exclusive pastry chef will prepare approximately 10 types of sweets that are visually pleasing, using plenty of seasonal ingredients, and are recommended for those who want to enjoy both fish and meat dishes.
■March 1st - April 30th■ [Appetizer] Grilled Spanish mackerel and spring legume coulis [Soup] Potage of new potatoes [Fish dishes] Inshore fish and shallow marinière [Meat dishes] Hiyoshi pork roti Seasons of Kyoto Served with vegetables [Dessert] Strawberry and cherry blossom dessert buffet [Bread] [After-meal drink] ■3/1-4/30 Strawberry and cherry dessert buffet *Sales are suspended from 3/18 to 4/9 Cherry blossom blancmange Matcha and kinako chiffon cake Gateau chocolate cheesecake Strawberry and cherry jelly Strawberry roll cake Strawberry tartlet Cherry and strawberry macaron Seasonal mousse cake Pastry chef's recommended dessert Others *Menu contents may change depending on purchasing status etc. There may be cases
Fine Print
*A 10% service charge will be added to the above amount.
Valid Dates
Jan 06, 2023 ~ Mar 17, 2023, Apr 10, 2023 ~ Apr 28, 2023
Days
M, W, Th, F
Meals
Lunch
Seat Category
Restaurant
Read more
[Weekdays only] Luxury full course French including seasonal dessert buffet and domestic beef loin presented by pastry chef
Luan's exclusive pastry chef will prepare approximately 10 types of sweets that are visually pleasing, using plenty of seasonal ingredients, for a slightly more luxurious lunch than usual. Please enjoy a luxurious moment to your heart's content.
¥ 8,300
(Svc excl. / tax incl.)
Select
[Weekdays only] Luxury full course French including seasonal dessert buffet and domestic beef loin presented by pastry chef
Luan's exclusive pastry chef will prepare approximately 10 types of sweets that are visually pleasing, using plenty of seasonal ingredients, for a slightly more luxurious lunch than usual. Please enjoy a luxurious moment to your heart's content.
■March 1st - April 30th■ [Appetizer] Grilled Spanish mackerel and spring legume coulis [Soup] Potage of new potatoes [Fish dish] Sakura sea bream and Asari marinière [Meat dish] Rich grilled domestic beef loin red wine sauce [Dessert] Dessert buffet [Bread] [After-meal drinks] ■3/1-4/30 Strawberry and cherry blossom dessert buffet *Sales are suspended from March 18 to April 9 Cherry blossom blancmange Matcha and Kinako chiffon cake Gateau Chocolate cheesecake Strawberry and cherry jelly Strawberry roll cake Strawberry tartlet Cherry and strawberry macaron Seasonal mousse cake Pastry chef's recommended dessert Others *Menu contents may change depending on purchasing status etc.
Fine Print
*A 10% service charge will be added to the above amount.
Valid Dates
Jan 06, 2023 ~ Mar 17, 2023, Apr 10, 2023 ~ Apr 28, 2023
Days
M, W, Th, F
Meals
Lunch
Seat Category
Restaurant
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
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Friends / Group
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Welcome / Farewell (Friends)
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Team Drinks / Meal
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-- Visit History --
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Question 1
Req
If you have allergic ingredients, please write.
nothing special
Not good (likes and dislikes and can't eat)
Allergic (can be eaten if heated)
Allergic (NG also included in soup stock)
Question 2
記念日などでご利用のお客様はメッセージプレートをご用意いたしますので、
メッセージの内容をご記入ください。
(テイクアウト商品を除きます)
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