Book at PIOPIKO - ACE HOTEL KYOTO

Business Hours
[Weekdays]
3:00 PM - 12:00 AM (Last food order: 11:00 PM)
*Lunch sets are not available.
[Weekends and Holidays]
11:30 AM - 12:00 AM (Last food order: 11:00 PM)
*Lunch sets are available until 3:00 PM
[Happy Hour]
Available until 6:00 PM every day.

▶Menu prices include consumption tax and service charges.
▶Seating requests are not accepted except for health reasons. Please contact the restaurant for details.
▶Seating is limited to a maximum of two hours from the time of reservation.
<red>▶Private rooms are available for an additional ¥22,000 (tax included).

▶Guests with food allergies or dietary restrictions are requested to let us know in advance. Same-day requests may not be accommodated.
▶Menus are subject to change depending on availability.
▶Please contact us by phone for parties of 6 or more.
▶We do not accept reservations for the cafe.
▶Special offers and discounts cannot be used in conjunction with other offers.
▶Photos are for illustrative purposes only.
▶If you are more than 20 minutes late for your reservation without prior notice, your reservation will be canceled. To change or cancel your reservation, please contact the restaurant directly at the number listed below.
▶About the Cancellation Policy
If you cancel on the day of your reservation, we will charge 100% of the total price.
Even if you only reserve a table, we will charge the full course price (lunch: ¥3,000, dinner: ¥3,000).
Inquiries (direct restaurant reservations): 075-229-9007. Hours: Weekdays 3:00 PM - 10:00 PM / Saturdays, Sundays, and holidays 12:00 PM - 10:00 PM
12 years and under
5 years and under
[High Tea Gathering] 12 dishes from appetizers to desserts + 2 hours of all-you-can-drink (private room guaranteed)
2-hour all-you-can-drink plan + private room available
Enjoy the colorful music and cuisine of partner chef Wes Avila, a Michelin Guide Bib Gourmand winner.
Enjoy a sophisticated and cheerful evening with you and your loved ones.
[High Tea Gathering] 12 dishes from appetizers to desserts + 2 hours of all-you-can-drink (private room guaranteed)
¥ 10,000
⇒
¥ 8,000 (Svc & tax incl.)
[Winter Menu]
1st Course
- 5 Kinds of Salsa & Chips
+
2nd Course
- Red Snow Crab Ceviche with Clamato Sauce and Pico de Gallo
- Tuna and Avocado Tartare with Salsa Matcha, Huessoy, Chives, and Furikake
- Slow-Cooked Duck Ham with Pistachio Salsa
+
Main Course
- Spicy Chicken and Grilled Vegetables with Avocado Salsa and Pineapple
- Fried Soft-Shell Shrimp with Coleslaw and Morita Crema
- PP Mini Smash Burger
- PP Mini Carnitas Burger
With Tortilla
+
Dessert
・3-piece Dessert Platter

[Spring Menu]
1st Course
・5 Types of Salsa & Chips
+
2nd Course
・Firefly Squid and Clam Ceviche with Clamato Sauce and Pico de Gallo
・Sea Bream Carpaccio with Salsa Matcha and Red Onion
・Sour-Cooked Duck Ham with Kiwi Salsa
+
Main Course
・Sautéed Spanish Mackerel with Salsa Verde
・Mexican Braised Pork with Burnt Onion Salsa
・PP Mini Smash Burger
・PP Mini Burger with Mole Sauce
With Tortilla
+
3-piece Dessert Platter

Includes 2-Hour All-You-Can-Drink Sparkling Wine
Menu Contents
　・Sparkling Wine
　・Beer
　・5 Cocktails
　・Wine (Red & White)
　・Whiskey
・Cola, Ginger Ale, Soda, Tonic Water
・Orange, Pink Grapefruit, Oolong Tea
Fine Print
A separate private room fee of 22,000 yen (tax included) will be charged.
Valid Dates
Jan 05 ~ Feb 28, May 07 ~
Meals
Tea, Dinner
Order Limit
2 ~ 8
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