Tempah di PIOPIKO - ACE HOTEL KYOTO

Notice of Business Hours
[Weekdays]
15:00~24:00 (Last food order 23:00)
*Lunch sets are not available.
[Weekends & Holidays]
11:30~24:00 (Last food order 23:00)
*Lunch sets available until 15:00
[Happy Hour]
Available until 20:00 every day

▶︎Menu prices include consumption tax and service charge.

▶We do not accept seating requests except for medical reasons. Please contact the restaurant for details.

▶Seating is limited to a maximum of 2 hours from your reservation time.

▶A separate charge of ¥22,000 (tax included) applies for private rooms.
▶Please inform us in advance if you have any food allergies or dietary restrictions. We may not be able to accommodate requests made on the day.

▶Menus may change depending on ingredient availability.

▶We do not accept reservations for café use.
▶Discounts cannot be combined.
▶Photos are for illustrative purposes only.
▶If you are more than 20 minutes late for your reservation without prior notice, your reservation will be cancelled. For changes or cancellations to your reservation, please contact the restaurant directly at the phone number below.
▶Cancellation Policy
　100% of the reservation fee will be charged for same-day cancellations.
　Even for reservations for seats only, the course fee (Lunch: ¥3,200, Dinner: ¥3,200) will be charged.

Contact Information (Restaurant Reservations): 075-229-9007 Reception Hours: Weekdays 15:00 - 22:00 / Saturdays, Sundays, and Holidays 12:00 - 22:00
12 tahun dan ke bawah
5 tahun dan ke bawah
[High Tea Gathering] 12 dishes from appetizers to desserts + 2 hours of all-you-can-drink (private room guaranteed)
2-hour all-you-can-drink plan + private room available
Enjoy the colorful music and cuisine of partner chef Wes Avila, a Michelin Guide Bib Gourmand winner.
Enjoy a sophisticated and cheerful evening with you and your loved ones.
[High Tea Gathering] 12 dishes from appetizers to desserts + 2 hours of all-you-can-drink (private room guaranteed)
¥ 10,000
⇒
¥ 8,000 (Termasuk servis & cukai)
[Spring Menu]
1st
• 5 Kinds of Salsa & Chips
+
2nd
• Firefly Squid and Scallop Ceviche with Clamato Sauce and Pico de Gallo
• Sea Bream Carpaccio with Salsa Matcha and Red Onion
• Slow-Cooked Duck Ham with Kiwi Salsa
+ Main
• Sautéed Spanish Mackerel with Salsa Verde
• Mexican Pork Stew with Caramelized Onion Salsa
• PP Mini Smash Burger
• PP Mini Burger with Mole Sauce
With Tortilla
+ Assortment of 3 Desserts
2-Hour Sparkling Wine All-You-Can-Drink Included
Menu Contents
• Sparkling Wine
• Beer
• 5 Types of Cocktails
• Wine (Red & White)
• Whiskey
• Cola, Ginger Ale, Soda, Tonic Water
• Orange Juice, Pink Grapefruit Juice, Oolong Tea

[Summer Menu] June 1st onwards
1st
• 5 Kinds of Salsa & Chips
+
2nd
• Grilled Shrimp Ceviche with Clamato Sauce and Pico de Gallo
• Sea Bass Carpaccio with Salsa Matcha and Red Onion
• Slow-Cooked Duck Ham with Mango Salsa
+
Main
• Sautéed Sea Bream with Salsa Verde
• Fried Spicy Chicken with Avocado Salsa
• PP Mini Smash Burger
• PP Mini BBQ Burger
With Tortilla
+ Assortment of 3 Desserts
2-Hour Sparkling Wine All-You-Can-Drink Included
Menu Contents
• Sparkling Wine
• Beer
• 5 Types of Cocktails
• Wine (Red & White)
• Whiskey
• Cola, Ginger Ale, Soda, Tonic Water
• Orange Juice, Pink Grapefruit Juice, Oolong Tea
Cetak Halus
A separate private room fee of 22,000 yen (tax included) will be charged.
Tarikh Sah
05 Jan ~ 28 Feb, 07 Mei ~
Makanan
Teh, Makan Malam
Had Pesanan
2 ~ 8
Bacaan Lanjut

Permintaan

If you have any allergic ingredients, please fill in.

Butiran Tetamu

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