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My Reservations
Select a Venue
Gramercy Suite
New York Lounge
Chef's Live Kitchen
Teppanyaki Takumi
Book at Gramercy Suite - THE STRINGS HOTEL NAGOYA
Message from Venue
This is the restaurant reservation page for The Strings Hotel
Nagoya
.
Enjoy the season to the fullest at The Strings Hotel Nagoya.
Recommended not only for birthdays, anniversaries, celebrations, but also for entertainment.
☆Regarding private room reservations, we may not be able to accept your reservation due to the balance with the reception space.
<About business hours>
For details, please check the restaurant top page.
▶Please note that we may not be able to meet your request for seat selection.
▶If you can't contact us after 30 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.
▶For group reservations, please contact the restaurant directly.
Inquiries by phone: 052-589-0787 (10:00 to 21:00)
*Inquiries by phone are increasing, and there are more cases where the phone lines are congested.
You can also use the inquiry form on the official website.
I confirm I've read the Message from Venue above
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Availability
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<平日ランチ>[公式HP]アニバーサリーコース シェフお勧めWメイン料理を堪能
¥ 6,600
(Svc excl. / tax incl.)
Select
<平日ランチ>[公式HP]アニバーサリーコース シェフお勧めWメイン料理を堪能
<5月1日~6月30日までのメニュー一例>
【ファーストディッシュ】
愛知県産新玉葱とセロリラブのポタージュ トリュフのアクセント
【前菜】
ノルウェーサーモンのマリネと半熟卵
ランティーユのラビゴットソースを添えて
【魚料理】
真鯛のポワレとズッキーニのベニエ
ピペラードとアルドイノ エクストラヴァージンオリーブオイルをソースとして
【肉料理】
みかわもち豚のローストとホワイトアスパラガスのロースト
岐阜県産有機人参のピュレと溜まり醬油のソースで
【デザート】
アメリカンチェリーのクラフティとソルベ ダンテル・アマンドを添えて
【アップグレード】
牛フィレ肉のローストとホワイトアスパラガスのロースト
岐阜県産有機人参のピュレと赤ワインのソースで
(+2,530円税込みサ別)
【デザートアップグレード】
~追加料金にてコースのデザートをアップグレードすることができます~
大人のご褒美パフェ
(+990円 税込みサ別)
Days
M, Tu, W, Th, F
Meals
Lunch, Tea
Read more
<Saturdays, Sundays, and holidays lunch> [Official website] Anniversary course Chef's recommended double main dishes
¥ 6,820
(Svc excl. / tax incl.)
Select
<Saturdays, Sundays, and holidays lunch> [Official website] Anniversary course Chef's recommended double main dishes
<Sample menu from September 1st to October 31st> [First dish] Sweet potato potage with Mikawa chicken and Iberico chorizo Perilla oil accent [Fish dish] Red sea bream wrapped in kadaif White wine sauce With various leaf salads [Meat dish] Pork loin tranche Mushroom bordelaise Black pepper sauce [Dessert] Chocolate soufflé and a glass of milk Red grapes [Upgrade] Roasted beef fillet with sauce poiblade Endive braised and Daikoku shimeji mushrooms [Upgrade] Roasted beef fillet with sauce poiblade Endive braised and Daikoku shimeji mushrooms (+2,530 yen including tax, service charge not included) [ Dessert Upgrade] ~You can upgrade the course dessert for an additional fee~ Adult reward parfait (+990 yen including tax, service charge not included)
Valid Dates
Sep 01, 2023 ~ Dec 17, 2023, Dec 30, 2023, Jan 02 ~
Days
Sa, Su, Hol
Meals
Lunch, Tea
Read more
Requests
Purpose
Req
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Memorial / Funeral
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question 1
If you have any food allergies, please let us know.
Questions for <平日ランチ>[公式HP]アニバーサリーコース シェフお勧めWメイン料理を堪能
Question 2
メイン料理やデザートのアップグレードをご希望される場合、ご記入くださいませ。指定人数分の場合はご要望欄へ具体的にご記入をお願い申し上げます。
【有料】牛フィレ肉に変更(全員分)+2,530円税込みサ別
【有料】牛フィレ肉に変更(指定人数分)+2,530円税込みサ別
【有料】パフェに変更(全員分)+990円税込サ別
【有料】パフェに変更(指定人数分)+990円税込サ別
変更無し
Questions for <Saturdays, Sundays, and holidays lunch> [Official website] Anniversary course Chef's recommended double main dishes
Question 3
Please let us know if you would like to upgrade your main dish or dessert. In the case of a specified number of people, please fill in the request column specifically.
[Paid] Change to beef fillet (for all) + 2,530 yen including tax
[Charged] Change to beef fillet (for specified number of people) + 2,530 yen including tax
[Paid] Change to parfait (for everyone) + 990 yen (tax included, service fee not included)
[Paid] Change to parfait (for specified number of people) + 990 yen tax included, service fee not included
no change
Requests
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