Book at Ginza Sun-mi Takamatsu French restaurant EMU

*Menu contents may vary depending on the availability of ingredients. *A separate 10% service charge is charged during dinner time. *If you would like a private room, an additional room fee will be charged. *If you would like a message on your dessert plate, please let us know the message you would like when making your reservation. *Reservations for whole cakes for anniversaries and birthdays must be made by 3pm the day before. After this time, we will prepare an anniversary dessert. *If you have any food allergies or dislikes, please let us know when making your reservation.
12 years and under
5 years and under
[Grand Chef] Authentic French cuisine using seasonal ingredients and a choice of meat dishes! 13,200 yen ☆ Private rooms available
A classic menu of seven dishes. Each dish is carefully prepared with carefully selected ingredients, and the chef takes his time to prepare it. Enjoy the authentic French cuisine, which is deep and classic.
[Private rooms are not available at dinner time on Fridays in December]
[Grand Chef] Authentic French cuisine using seasonal ingredients and a choice of meat dishes! 13,200 yen ☆ Private rooms available
¥ 13,200 (Tax incl.)
Grandchef

Amuse-bouche.
Today’s amuse-bouche

Truri saumone Full confit comme coulibiac.
Fuji salmon, slow-cooked confit presented in the style of a coulibiac

Terrine de champignons de Bois serri chaud Fricasse de giro.
Warm autumn mushroom terrine with a chanterelle fricassee

Consommé.
Consommé soup

Chou farcie de Homard et ST Jacques.
Cabbage parcel filled with lobster and scallop mousse

Entrecôte de WAGYU. Sauce Poivre vert.
Wagyu sirloin sautéed, served with green peppercorn sauce

Ciboust de Pomme Sauce caramel.
Apple ciboust with caramel sauce

Coffee

Homemade bread

Petit four

Menu items may change depending on ingredient availability. Prices include consumption tax. A 10% service charge applies during dinner service.
Fine Print
* Reservations for whole cakes for anniversaries and birthdays must be made by 3:00 PM the day before.
For reservations made after that, we will prepare an anniversary dessert.
* For dinner on December 20th, 21st, 24th, and 25th, we will be serving a special Christmas Eve course. Reservations for the regular menu are not being accepted. Thank you for your understanding.
Meals
Lunch, Dinner
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Requests

*If you would like a message on your dessert plate, please let us know the message you would like to include when making your reservation.
*If you have any food allergies or dislikes, please let us know when making your reservation.

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