Book at THE KINTAN STEAK

【ご予約について】
●お席のご指定につきましては、ご要望に添えない場合もございますので、予めご了承ください。
●ディナータイムにおいて未就学児とご一緒の場合、誠に恐れ入りますが、他のお客様へのご配慮をお願い申し上げます。
●混雑時のお席のお時間はご予約時間から
　・ランチタイムは90分制（L.O. 30分前）
　・ディナータイムは120分制（L.O. 30分前）となります。
●ご予約のお時間15分を過ぎてご連絡が取れない場合はお待ち頂いているお客様を優先的にご案内する場合がございます。
※ご連絡がなくご来店いただけなかったお客様は、以後のご予約を承ることができない場合がございますので、予めご了承ください。
●土日祝日のランチタイムはワンドリンク制とさせていただきます。

お電話でのお問合せ：03-3444-1129
12 years and under
5 years and under
お席のみのご予約
お席のみのご予約
メニューは当日お選びください。
Meals
Lunch
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Rich Lunch Steak Set
Enjoy beef tongue, PRIME skirt steak and Sangen pork shoulder loin!
Rich Lunch Steak Set
¥ 3,500 (Tax incl.)
[Appetizer] Assortment of 2 types of appetizer [Salad] Salad (free refills) [Soup] Soup (free refills) [Hot dish] Beef tongue stew [Steak] ・Tongue steak 60g ・Skirt steak 60g ・Pork shoulder steak 60g [Meal] Rice (free refills) ・White rice ・16 grain rice [Dessert] Today's dessert
Fine Print
デザートプレートサービス可
Meals
Lunch
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KINTAN Lunch Anniversary Course
For birthdays and anniversaries, we are offering a special meat flower box with a branded mark and sparkling wine for a toast!
KINTAN Lunch Anniversary Course
¥ 4,500 (Tax incl.)
[Toast] Sparkling wine (can be changed to non-alcoholic) [Appetizer] Assortment of two types of today's appetizers [Soup] Soup (free refills) [Salad] Salad (free refills) [Specialty] Beef tongue stew [Steak] (total 180g) ・Beef tongue ・PRIME skirt steak ・Fillet [Meal] Rice (free refills) ・White rice ・16 grain rice [Dessert] Today's dessert
Meals
Lunch
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THE KINTAN Course
The main course is a luxurious triple steak with beef tongue and beef fillet, carefully selected Japanese black beef, and beef tongue stew. This is the most popular plan.
THE KINTAN Course
¥ 4,980 (Tax incl.)
[Appetizer] ・Assortment of 2 types of appetizer [Carpaccio] ・Platinum Yukhoe [Salad] ・Green salad (free refills) [Soup] ・Today's soup (free refills) [Side] ・Beef tongue stew [Steak] ・Beef tongue steak, beef fillet steak, carefully selected Japanese black beef lean steak [Meal] ・Rice (free refills, choose from white rice or 16-grain rice) [Dessert] ・Today's dessert
Fine Print
デザートプレートサービス可
Meals
Lunch
Read more
お席のみのご予約
お席のみのご予約
メニューは当日お選びください。
※席タイプの指定は承っておりません。ご了承ください。
※週末など繁忙日はコースのみの承りとさせていただきます。
※12月はコースのみのご対応とさせていただきます。
　ご来店後にお好きなコースをお選びください。
Days
M, Tu, W, Th
Meals
Dinner
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Premium Anniversary Course "Meat Flower Box & Sparkling Wine Toast"
A lineup of popular delicacies, with the main course being a double steak of beef tongue and Sendai beef rump
Premium Anniversary Course "Meat Flower Box & Sparkling Wine Toast"
¥ 12,000 (Svc excl. / tax incl.)
[Appetizer] Assorted 3 kinds of amuse-bouche [Bread] Baguette & Ciabatta [Salad] Caesar salad [Carpaccio] Platinum Yukhoe [Specialty] KINTAN Burger [Hot dish] Blissful beef tongue stew [Steak] KINTAN Anniversary Steak (Sendai beef rump 80g, beef tongue 60g) [Dessert] Today's dessert coffee or tea
Meals
Lunch, Dinner
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Premium Anniversary Course "Whole cake & sparkling wine toast included"
Anniversary course featuring Platinum Yukhoe, the popular KINTAN burger, and double steak
Premium Anniversary Course "Whole cake & sparkling wine toast included"
¥ 13,000 (Svc excl. / tax incl.)
[Appetizer] Assorted 3 kinds of amuse-bouche [Bread] Baguette & Ciabatta [Salad] Caesar salad [Carpaccio] Platinum Yukhoe [Specialty] KINTAN Burger [Hot dish] Blissful beef tongue stew [Steak] Sendai beef rump 80g, beef tongue 60g [Dessert] Whole cake Coffee or tea
Meals
Lunch, Dinner
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2024 Gorgeous Party Plan
A total of 10 delicacies including raw sirloin monaka, thick-sliced beef tongue stew, and a double steak of beef tongue and Sendai beef sirloin
2024 Gorgeous Party Plan
¥ 15,000
⇒
¥ 13,000 (Svc excl. / tax incl.)
[Appetizer] ・Assortment of 3 types of appetizer [Special dish] ・KINTAN burger [Carpaccio] ・Japanese black beef sirloin wafer [Hot dish] ・Delicious thick-cut beef tongue stew [Bread] ・Baguette & ciabatta [Salad] ・TKS salad [Steak] ・Beef tongue 60g ・Sendai beef sirloin 80g [Finishing dish] ・Garlic rice [Dessert] ・Today's dessert
Meals
Lunch, Dinner
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Rich Party Plan
"2-hour all-you-can-drink" [☆Rich Party Plan☆] A plan packed with beef fillet steak, yukhoe, and other popular dishes.
Rich Party Plan
¥ 11,000 (Svc excl. / tax incl.)
[Appetizer] ・Assortment of 3 types of appetizer [Salad] ・Caesar salad [Specialty] ・KINTAN burger [Carpaccio] ・Platinum yukke [Bread] ・Baguette, ciabatta [Specialty] ・Beef tongue stew [Steak] ・Beef fillet steak 120g [Dessert] ・Today's dessert
Fine Print
・You cannot specify a seat. ・This plan is only available for online reservations. ・Your seat will be available for 120 minutes (last order 90 minutes) from the time of your reservation. Please note that the all-you-can-drink time may change depending on the time of your visit.
Meals
Lunch, Dinner
Order Limit
2 ~
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[Japanese Black Beef Lunch Course] A luxurious triple steak of beef tongue, carefully selected Japanese Black Beef red meat, and Japanese Black Beef Zabuton! A top-class plan with yukhoe and stew
THE KINTAN STEAK on the 38th floor of Yebisu Garden Place Tower offers a great steak lunch plan. The course starts with an appetizer, and includes unlimited refills of vegetable salad, soup, and rice. Enjoy a delicious meat lunch with the view of Tokyo spreading out beyond the window.
[Japanese Black Beef Lunch Course] A luxurious triple steak of beef tongue, carefully selected Japanese Black Beef red meat, and Japanese Black Beef Zabuton! A top-class plan with yukhoe and stew
¥ 6,500 (Tax incl.)
[Appetizer] ・Assortment of 2 types of appetizer [Soup] ・Today's soup (free refills) [Salad] ・Green salad with apple dressing (free refills) [Carpaccio] ・Platinum Yukhoe [Side] ・Beef tongue stew [Steak] ・Beef tongue steak ・Japanese black beef Zabuton steak ・Selected Japanese black beef lean steak [Meal] ・White rice or 16 grain rice [Dessert] ・Today's dessert
Fine Print
・On Saturdays, Sundays, and holidays, we have a one drink limit. ・We cannot accept seat reservations.
Meals
Lunch
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[★Luxury Party Plan★] "Includes 3 hours of premium all-you-can-drink with 60 types of drinks"
~Includes 60 kinds of premium all-you-can-drink~

■■ Course ■■
A special course made with carefully selected seasonal ingredients from all over the country and prepared using various cooking methods.
A total of nine dishes made by the chef using luxurious seasonal ingredients, including carefully selected Sendai beef lean meat, "specialty" 30-day aged KINTAN, and raw Japanese black beef sirloin.
Please enjoy THE KINTAN's special course, which can only be enjoyed at this time of year.
¥ 16,000
⇒
¥ 15,000 (Svc excl. / tax incl.)
[Amuse]

Black truffle quiche Lorraine

[Appetizer]

Marinated striped horse mackerel and wasabi mousse

Calamansi vinaigrette

[Carpaccio]

Raw Japanese black beef sirloin and boiled whitebait crostini

[Bread]

Ciabatta

[Soup]

Pure white cold soup

[Entree Chaude]

Kuroge Japanese black beef tail and tripe crustian

[1st STEAK]

[Specialty] Aged KINTAN steak

[Main Dish]

Specially selected Sendai beef red steak

[Dessert]

Peach compote

[After]

Coffee or Tea
Fine Print
*The usual 2-hour all-you-can-drink offer is now available for a limited time at 3 hours!
・Courses will be ordered according to the number of people.
・Changes to the number of people or course can only be made by 3pm on the day.
Meals
Lunch, Dinner
Order Limit
2 ~
Read more
Signature Course
■■ Course ■■
This special course features carefully selected seasonal ingredients from around the country, prepared using a variety of cooking techniques.
Our chef has skillfully prepared eight dishes using luxurious seasonal ingredients, including A5 Sendai beef and raw Japanese Black Beef sirloin.
Enjoy THE KINTAN's special course, available only at this time of year.
¥ 13,440
⇒
¥ 12,800 (Svc excl. / tax incl.)
[Amuse]
・Truffle Quiche

[Appetizer]
・Mt. Fuji Salmon Marinade with Wasabi Cream
　 ~Calamansi Vinaigrette~

[Carpaccio]
・Raw Wagyu Sirloin and Snow Crab Crostini

[Bread]
・Ciabatta

[Soup]
・French Chataigne Soup
　　 ~Cappuccino Style~

[Poisson]
・French Fresh Fish Frites
　 ~Arrabbiata Sauce, Perilla Pistou~

[Main Dish]
・A5 Sendai Beef Ranichi Steak
　 ~Fig, Mushroom Melange, Sweet Potato~

[Dessert]
・Pumpkin Basque Cheesecake

[Afternoon]
・Coffee or Tea
Fine Print
・Course orders will be based on the number of people in your party.
・Changes to the number of people or course menu can be made up until 3:00 PM on the day of your reservation.
・When the restaurant is busy, seating will be limited to 120 minutes from the time of your reservation (last order 90 minutes).
Order Limit
2 ~
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FEAST Course
■■ Course ■■
This special course features carefully selected seasonal ingredients from around the country, prepared using a variety of cooking techniques.
Featuring 10 dishes, including Kuroge Wagyu Chateaubriand and raw sirloin, the chef has created a special "FEAST" menu.

Enjoy THE KINTAN's special course, available only at this time of year.
¥ 17,640
⇒
¥ 16,800 (Svc excl. / tax incl.)
[Amuse]
Truffle Quiche

[Appetizer]
Mt. Fuji Salmon Marinade with Wasabi Cream
Calamansi Vinaigrette

[Carpaccio]
Raw Japanese Black Beef Sirloin
Double Cheese Yukhoe, Half & Half

[Bread]
Ciabatta

[Soup]
French Chataigne Soup
Served as a Cappuccino

[Poisson]
French Fish of the Day Fried
Arrabbiata Sauce, Perilla Pistou

[Entree]
Wagyu Cheek Braised in Red Wine

[Main Dish]
Japanese Black Beef Chateaubriand Steak
Fig, Mushroom Melange, Sweet Potato

[Japanese Black Beef and Snow Crab Paella-Style Cocotte Rice]

[Dessert]
Pumpkin Basque Cheesecake
or
Pistachio Gelato Espresso Affogato

【After】
・Coffee or Tea
Fine Print
・Course orders will be based on the number of people in your party.
・Changes to the number of people or course menu can be made up until 3:00 PM on the day of your reservation.
・When the restaurant is busy, seating will be limited to 120 minutes from the time of your reservation (last order 90 minutes).
Order Limit
2 ~
Read more

Requests

If you have any allergies or foods you don't like, please let us know.
We can prepare a dessert plate (+1,000 yen). If you wish, please write the message you wish to include. Example: Happy Birthday XX

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