Shisen Hanten offers authentic Sichuan cuisine in an easygoing, casual atmosphere. We have an open kitchen, tables for large groups, and counter seats. Ideal for dining out with friends after a long day of exploring the area.
Sichuan cuisine is known for its spices. Don't miss out on our signature Mapo Dofu, a delightful mix of sweet and hot layers. We also recommend our noodle dishes if you're looking for authentic Sichuan cuisine but not a fan of extremely spicy food.
The main branch of Shisen Hanten was established by Chin Kenmin, known as the father of Sichuan cuisine in Japan. Our goal is to share our passion for good Chinese food, wherever you are - which is why we offer a take-out menus!