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See all (9)
SUIRAKU
Asian
088901 73 Neil Road, Singapore, Singapore(316m from Outram Park)View map
Japanese dining with 200+ sake & shochu
Chef Jing’s intricate, meticulous style blends his traditional Kyo-Kaiseki fine-dining background and techniques with a spirit of exploration. Paired with sake and shochu from our expanding selection, each meal offers something new.
Unique Experiences
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Dr Liver Advanced Sake & Shochu Learning Series Lesson 410:00 AM- 6:00 PM | 10 Slots Only
There will be a 1-hour lunch break where participants can head out to grab a bite.
If you would like to book a package of 4 for $369, please contact us directly. This offer is only available until the first lesson begins.
Day 4:
Shochu
JSA Sake Diploma Revision
There will be a 1-hour lunch break where participants can head out to grab a bite.
If you would like to book a package of 4 for $369, please contact us directly. This offer is only available until the first lesson begins.
Day 4:
Shochu
JSA Sake Diploma Revision
Oct 11th
¥99Tax included
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Kyo-Kaiseki CourseAllow Chef Jing to showcase his specialty, an 8-course curated seasonal menu that needs to be pre-ordered at least 3 working days (by 10:00am) in advance. Alcohol beverage pairing option available at additional cost.
Tue, Wed, Thu, Fri, Sat
¥178Svc & tax excluded
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Premium Kyo-Kaiseki CourseIf you are looking for something specific for your Kyo-Kaiseki meal, we can arrange for an additional fee. Talk to us about your requirements and we can work something out. The meal starts from 8 courses.
The menu must be pre-ordered at least three working days (by 10:00am) in advance to ensure each ingredient is served at peak condition.
An optional alcohol pairing is available, featuring curated selections of sake and shochu designed to complement every stage of the experience.
The menu must be pre-ordered at least three working days (by 10:00am) in advance to ensure each ingredient is served at peak condition.
An optional alcohol pairing is available, featuring curated selections of sake and shochu designed to complement every stage of the experience.
Tue, Wed, Thu, Fri, Sat
-Svc & tax excluded
Featured menu
Dr Liver Advanced Sake & Shochu Learning Series Lesson 4
10:00 AM- 6:00 PM | 10 Slots Only
There will be a 1-hour lunch break where participants can head out to grab a bite.
If you would like to book a package of 4 for $369, please contact us directly. This offer is only available until the first lesson begins.
Day 4:
Shochu
JSA Sake Diploma Revision
There will be a 1-hour lunch break where participants can head out to grab a bite.
If you would like to book a package of 4 for $369, please contact us directly. This offer is only available until the first lesson begins.
Day 4:
Shochu
JSA Sake Diploma Revision
/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F6a3a966420a085e702297429%2Fimages%2Fxl%2F534de0f9.jpg%3F1782267804)
Kyo-Kaiseki Course
Allow Chef Jing to showcase his specialty, an 8-course curated seasonal menu that needs to be pre-ordered at least 3 working days (by 10:00am) in advance. Alcohol beverage pairing option available at additional cost.
/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F6943a85c65f112cf18ac7e1e%2Fimages%2Fxl%2F88bc0979.jpg%3F1766368191)
Directions
Address
088901 73 Neil Road, Singapore, Singapore
Closest station
Outram Park (316m)Tanjong Pagar (504m)Chinatown (653m)Cuisine
Asian
Phone
8070 1555