Sushi Midori's popular nigiri and sashimi served on one plate is an original menu limited to the "Shibuya store" and "Ginza store". moreover! This is a premium plate that includes Midori's sushi specialty, "Crab Miso Salad". It is a luxurious dish filled with Midori's charm of sushi that will definitely satisfy you!
¥5,830Tax included
Ginza Store Exclusive — Signature Menu: "Matsuri (祭)"
Ultimate Fatty Tuna Today’s White fish with Ponzu Source Egg with Oboro Giant Red Prawn with Flying Fish Roe Sea urchin roe with Chive Buds Specialty : Jumbo Salted Salmon Roe (Sujiko) with Sesame Seeds Salmon with Avocado,Tomato Red Meat Tuna with Negitoro,Pickled Radish Conger Eel with Cucumber,Sesame Seeds Ultimate Medium Fatty Tuna Horse Mackerel with Ginger,Green spring onion
Small Crab Paste Salad Egg Custard Japanese Soup Dessert
¥3,850Tax included
◆Seasonal Chef's Omakase Nigiri
Large conger eel Medium conger eel Flounder with ponzu jelly Squid with salted salmon roe and cucumber Large red shrimp with black tobiko Kelp with baby scallops and mountain wasabi Grilled mackerel with grated daikon and seven-spice soy sauce Raw salmon with candied chestnuts and mizuna Bonito tataki with onion and myoga Uni nigiri South Pacific bluefin tuna belly sushi dog Whole conger eel with purple sweet potato and yuzu Anko liver with ponzu dipping sauce Egg appetizer Mini crab miso salad Steamed egg custard Soup Seasonal dessert
¥4,180Tax included
◆Banquet course 5,000 yen (5,500 yen tax included) 3 people ~