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Sushi Sakaba Fuji
鮨酒場富士
¥8,500
¥2,500
SpendSushi, Japanese, Izakaya (Japanese Tavern)
110-0005 7-2-1 Ueno, Namdaemon Ueno Station Building B1F, Taito-ku, Tokyo(65m from Ueno Station)View map
赤坂"鮨箕輪"の技術の寿司と酒肴が楽しめるネオ酒場
【25年6月リニューアル】赤坂"鮨 箕輪"の技術を踏襲した一流の寿司と酒肴が楽しめるネオ酒場 2025年6月～ 「鮨酒場富士」としてリニューアル。 赤坂の高級寿司「鮨 箕輪」の姉妹店として、 『味は本物・価格はお手頃』な、寿司と酒肴のネオ居酒屋として生まれ変わります。 新鮮な魚介類や、見た目も優美な創作料理を多数用意。 姉妹店の焼肉店と同じ取引先から仕入れた、 本格的な黒毛和牛を使った料理にも注目。 ◆上野駅1分の好立地♪お席のご案内 仕切りを設けた個室空間も多数◎
Featured menu
Zuisho Course
◆ [2 Appetizers] Eel Tamagoyaki (Rolled Omelet) / Seasonal Sashimi
Two kinds of introductory dishes crafted by utilizing our premium sushi sourcing and elite culinary techniques.
◆ Sushi Restaurant's Special Salad
Our original salad featuring fresh vegetables topped with seasonal seafood and drizzled with a house-made dressing.
◆ [Main Dish] Premium Bluefin Tuna 3-Piece Tasting
A luxurious comparison of three carefully selected cuts of the day. Enjoy the top-tier ingredients and craftsmanship reminiscent of high-end Edomae sushi.
◆ Cheese Tofu in Homemade Soy Milk Dashi
A sophisticated dish where the gentle aroma of our special soy milk dashi broth pairs exquisitely with creamy cheese.
◆ [Hand-Rolled Sushi] Crab & Salmon Roe Temaki (1 piece per person)
A decadent hand-rolled sushi bringing together snow crab and our special salmon roe, condensing rich flavors into a single roll.
◆ Deep-Fried Pufferfish (Fugu Karaage)
Encased in a perfectly crispy batter, the tender pufferfish meat releases a delicate and sophisticated umami flavor with every bite.
◆ [Main Dish] "Fuji" Nigiri Sushi - 5 Pieces
Our signature sushi that allows you to fully experience the craftsmanship and premium ingredients of our sister restaurant, Akasaka "Sushi Minowa." Please enjoy 5 pieces of chef's choice (Omakase) sushi made with seasonal seafood.Note: Served at the appropriate timing during your meal.
◆ Today's Ara-jiru (Fish Bone Soup)
A soothing, comforting bowl to conclude your meal, deeply infused with the rich umami of fresh seafood.
◆ Today's Dessert
A gentle and elegant sweet treat to bring a perfect end to the course.
Two kinds of introductory dishes crafted by utilizing our premium sushi sourcing and elite culinary techniques.
◆ Sushi Restaurant's Special Salad
Our original salad featuring fresh vegetables topped with seasonal seafood and drizzled with a house-made dressing.
◆ [Main Dish] Premium Bluefin Tuna 3-Piece Tasting
A luxurious comparison of three carefully selected cuts of the day. Enjoy the top-tier ingredients and craftsmanship reminiscent of high-end Edomae sushi.
◆ Cheese Tofu in Homemade Soy Milk Dashi
A sophisticated dish where the gentle aroma of our special soy milk dashi broth pairs exquisitely with creamy cheese.
◆ [Hand-Rolled Sushi] Crab & Salmon Roe Temaki (1 piece per person)
A decadent hand-rolled sushi bringing together snow crab and our special salmon roe, condensing rich flavors into a single roll.
◆ Deep-Fried Pufferfish (Fugu Karaage)
Encased in a perfectly crispy batter, the tender pufferfish meat releases a delicate and sophisticated umami flavor with every bite.
◆ [Main Dish] "Fuji" Nigiri Sushi - 5 Pieces
Our signature sushi that allows you to fully experience the craftsmanship and premium ingredients of our sister restaurant, Akasaka "Sushi Minowa." Please enjoy 5 pieces of chef's choice (Omakase) sushi made with seasonal seafood.Note: Served at the appropriate timing during your meal.
◆ Today's Ara-jiru (Fish Bone Soup)
A soothing, comforting bowl to conclude your meal, deeply infused with the rich umami of fresh seafood.
◆ Today's Dessert
A gentle and elegant sweet treat to bring a perfect end to the course.
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Shokaku Course
◆ [Appetizer] Eel Tamagoyaki (Rolled Omelet)
A novel appetizer where you can enjoy grilled savory eel (Kabayaki) wrapped in our special dashi-infused rolled omelet.
◆ Sushi Restaurant's Special Salad
Our original salad featuring fresh vegetables topped with seasonal seafood and drizzled with a house-made dressing.
◆ 2 Kinds of Seasonal Sashimi
A premium assortment of two types of seasonal fish recommended for the day.
◆ Isobeyaki-style Grilled Scallops with Special Soy Sauce
Scallops seared with our special soy sauce. Wrap them in crisp nori seaweed and enjoy them Isobeyaki-style.
◆ [Main Dish] Premium Bluefin Tuna 3-Piece Tasting
A luxurious comparison of three carefully selected cuts of the day. Enjoy the top-tier ingredients and craftsmanship reminiscent of high-end Edomae sushi.
◆ Today's Chawanmushi (Savory Egg Custard)
A signature dish from a renowned establishment, characterized by the rich aroma of our special dashi broth and a comforting, silky texture.
◆ [Hand-Rolled Sushi] Luxurious Fish Roe Temaki (1 piece per person)
A decadent hand-rolled sushi packed with a generous amount of sea urchin (uni) and salmon roe (ikura)—a single bite overflowing with pure bliss.
◆ 2 Kinds of Seasonal Tempura
Supreme tempura made with seasonal ingredients, fried to a perfect crisp and enjoyed simply with salt.
◆ [Main Dish] "Fuji" Nigiri Sushi - 5 Pieces
Our signature sushi that allows you to fully experience the craftsmanship and premium ingredients of our sister restaurant, Akasaka "Sushi Minowa." Please enjoy 5 pieces of chef's choice (Omakase) sushi made with seasonal seafood.
Note: Served at the appropriate timing during your meal.
◆ Today's Ara-jiru (Fish Bone Soup)
A soothing, comforting bowl to conclude your meal, deeply infused with the rich umami of fresh seafood.
◆ Today's Dessert
A gentle and elegant sweet treat to bring a perfect end to the course.
[All-You-Can-Drink Menu] *Last Order 30 minutes before closing
・Beer
Sapporo Black Label
・Highball
Highball / Cola Highball / Ginger Highball
・Sour Drinks
Chuhai / Lemon Sour / Grapefruit Sour / Calpis Sour / Garlic Chu
・Tea Drinks
Oolong Highball / Green Tea Highball / Jasmine Highball
・Hakushika Sake
・Umeshu (Plum Wine)
・Cocktails
Cassis Soda / Cassis Orange / Cassis Oolong
Peach Soda / Peach Orange / Peach Oolong
・Red Wine / White Wine
・Soft Drinks
Cola / Ginger Ale / Orange Juice / Oolong Tea / Green Tea / Jasmine Tea / Calpis / Calpis Soda
A novel appetizer where you can enjoy grilled savory eel (Kabayaki) wrapped in our special dashi-infused rolled omelet.
◆ Sushi Restaurant's Special Salad
Our original salad featuring fresh vegetables topped with seasonal seafood and drizzled with a house-made dressing.
◆ 2 Kinds of Seasonal Sashimi
A premium assortment of two types of seasonal fish recommended for the day.
◆ Isobeyaki-style Grilled Scallops with Special Soy Sauce
Scallops seared with our special soy sauce. Wrap them in crisp nori seaweed and enjoy them Isobeyaki-style.
◆ [Main Dish] Premium Bluefin Tuna 3-Piece Tasting
A luxurious comparison of three carefully selected cuts of the day. Enjoy the top-tier ingredients and craftsmanship reminiscent of high-end Edomae sushi.
◆ Today's Chawanmushi (Savory Egg Custard)
A signature dish from a renowned establishment, characterized by the rich aroma of our special dashi broth and a comforting, silky texture.
◆ [Hand-Rolled Sushi] Luxurious Fish Roe Temaki (1 piece per person)
A decadent hand-rolled sushi packed with a generous amount of sea urchin (uni) and salmon roe (ikura)—a single bite overflowing with pure bliss.
◆ 2 Kinds of Seasonal Tempura
Supreme tempura made with seasonal ingredients, fried to a perfect crisp and enjoyed simply with salt.
◆ [Main Dish] "Fuji" Nigiri Sushi - 5 Pieces
Our signature sushi that allows you to fully experience the craftsmanship and premium ingredients of our sister restaurant, Akasaka "Sushi Minowa." Please enjoy 5 pieces of chef's choice (Omakase) sushi made with seasonal seafood.
Note: Served at the appropriate timing during your meal.
◆ Today's Ara-jiru (Fish Bone Soup)
A soothing, comforting bowl to conclude your meal, deeply infused with the rich umami of fresh seafood.
◆ Today's Dessert
A gentle and elegant sweet treat to bring a perfect end to the course.
[All-You-Can-Drink Menu] *Last Order 30 minutes before closing
・Beer
Sapporo Black Label
・Highball
Highball / Cola Highball / Ginger Highball
・Sour Drinks
Chuhai / Lemon Sour / Grapefruit Sour / Calpis Sour / Garlic Chu
・Tea Drinks
Oolong Highball / Green Tea Highball / Jasmine Highball
・Hakushika Sake
・Umeshu (Plum Wine)
・Cocktails
Cassis Soda / Cassis Orange / Cassis Oolong
Peach Soda / Peach Orange / Peach Oolong
・Red Wine / White Wine
・Soft Drinks
Cola / Ginger Ale / Orange Juice / Oolong Tea / Green Tea / Jasmine Tea / Calpis / Calpis Soda
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OMAKASE Course
◆ [3 Appetizers] Eel Tamagoyaki (Rolled Omelet) / 2 Kinds of Seasonal Sashimi / Simmered Iso-Tsubugai (Whelk)
Three kinds of introductory dishes crafted by utilizing our premium sushi sourcing and elite culinary techniques.
◆ [Main Dish] "Fuji" Nigiri Sushi - 3 Pieces
Enjoy a total of three pieces, featuring a tasting of two types of tuna alongside conger eel (anago). This is our signature sushi that allows you to fully experience the craftsmanship and premium ingredients of our sister restaurant, Akasaka "Sushi Minowa."
◆ Sea Urchin (Uni) & Salmon Roe (Ikura) Mini Rice Bowl
A blissful, luxurious mini rice bowl created by the harmony of rich sea urchin and popping salmon roe.
◆ [Hand-Rolled Sushi] Shrimp Tempura Temaki
A highly satisfying dish featuring a large, fresh shrimp tempura wrapped boldly in a hand-rolled sushi style.
◆ Rare-Cooked Black Wagyu Beef Niku-Dofu (Simmered Beef & Tofu)
An exquisite dish generously using high-quality black wagyu beef, sourced through the exact same supply chain as our affiliated yakiniku restaurant.
◆ Jumbo Fried Shrimp (Ebi Furai)
A crowd-pleasing fried shrimp popular across all generations, offering an outstanding impact in both appearance and taste.
◆ Saikyo-Yaki (Saikyo Miso Marinated & Grilled) Silver Cod
An exquisite dish where premium oils and the sweetness of Saikyo miso overflow from the tender, plump fish.
◆ [Main Dish] "Fuji" Nigiri Sushi - 3 Pieces
Our signature sushi that allows you to fully experience the craftsmanship and premium ingredients of our sister restaurant, Akasaka "Sushi Minowa." Please enjoy 3 pieces of chef's choice (Omakase) sushi made with seasonal seafood.Note: Served at the appropriate timing during your meal.
◆ Jumbo Shrimp Ara-jiru (Shrimp Bone Soup)
A soothing, comforting bowl to conclude your meal, deeply infused with the rich aroma and umami of jumbo shrimp.
◆ Closing Green Tea
A heartwarming cup of comforting green tea, a true staple of an authentic sushi restaurant.
◆ Today's Dessert
A gentle and elegant sweet treat to bring a perfect end to the course.
[All-You-Can-Drink Menu] *Last Order 30 minutes before closing
・Beer
Sapporo Black Label
・Highball
Highball / Cola Highball / Ginger Highball
・Sour Drinks
Chuhai / Lemon Sour / Grapefruit Sour / Calpis Sour / Garlic Chu
・Tea Drinks
Oolong Highball / Green Tea Highball / Jasmine Highball
・Hakushika Sake
・Umeshu (Plum Wine)
・Cocktails
Cassis Soda / Cassis Orange / Cassis Oolong
Peach Soda / Peach Orange / Peach Oolong
・Red Wine / White Wine
・Soft Drinks
Cola / Ginger Ale / Orange Juice / Oolong Tea / Green Tea / Jasmine Tea / Calpis / Calpis Soda
Three kinds of introductory dishes crafted by utilizing our premium sushi sourcing and elite culinary techniques.
◆ [Main Dish] "Fuji" Nigiri Sushi - 3 Pieces
Enjoy a total of three pieces, featuring a tasting of two types of tuna alongside conger eel (anago). This is our signature sushi that allows you to fully experience the craftsmanship and premium ingredients of our sister restaurant, Akasaka "Sushi Minowa."
◆ Sea Urchin (Uni) & Salmon Roe (Ikura) Mini Rice Bowl
A blissful, luxurious mini rice bowl created by the harmony of rich sea urchin and popping salmon roe.
◆ [Hand-Rolled Sushi] Shrimp Tempura Temaki
A highly satisfying dish featuring a large, fresh shrimp tempura wrapped boldly in a hand-rolled sushi style.
◆ Rare-Cooked Black Wagyu Beef Niku-Dofu (Simmered Beef & Tofu)
An exquisite dish generously using high-quality black wagyu beef, sourced through the exact same supply chain as our affiliated yakiniku restaurant.
◆ Jumbo Fried Shrimp (Ebi Furai)
A crowd-pleasing fried shrimp popular across all generations, offering an outstanding impact in both appearance and taste.
◆ Saikyo-Yaki (Saikyo Miso Marinated & Grilled) Silver Cod
An exquisite dish where premium oils and the sweetness of Saikyo miso overflow from the tender, plump fish.
◆ [Main Dish] "Fuji" Nigiri Sushi - 3 Pieces
Our signature sushi that allows you to fully experience the craftsmanship and premium ingredients of our sister restaurant, Akasaka "Sushi Minowa." Please enjoy 3 pieces of chef's choice (Omakase) sushi made with seasonal seafood.Note: Served at the appropriate timing during your meal.
◆ Jumbo Shrimp Ara-jiru (Shrimp Bone Soup)
A soothing, comforting bowl to conclude your meal, deeply infused with the rich aroma and umami of jumbo shrimp.
◆ Closing Green Tea
A heartwarming cup of comforting green tea, a true staple of an authentic sushi restaurant.
◆ Today's Dessert
A gentle and elegant sweet treat to bring a perfect end to the course.
[All-You-Can-Drink Menu] *Last Order 30 minutes before closing
・Beer
Sapporo Black Label
・Highball
Highball / Cola Highball / Ginger Highball
・Sour Drinks
Chuhai / Lemon Sour / Grapefruit Sour / Calpis Sour / Garlic Chu
・Tea Drinks
Oolong Highball / Green Tea Highball / Jasmine Highball
・Hakushika Sake
・Umeshu (Plum Wine)
・Cocktails
Cassis Soda / Cassis Orange / Cassis Oolong
Peach Soda / Peach Orange / Peach Oolong
・Red Wine / White Wine
・Soft Drinks
Cola / Ginger Ale / Orange Juice / Oolong Tea / Green Tea / Jasmine Tea / Calpis / Calpis Soda
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Directions
Address
110-0005 7-2-1 Ueno, Namdaemon Ueno Station Building B1F, Taito-ku, Tokyo
Closest station
Ueno Station (65m)京成上野 (385m)Cuisine
Sushi, Japanese, Izakaya (Japanese Tavern)
Phone
050-5799-1846