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Teppanyaki RURI/ Art Hotel Osaka Bay Tower

Name: Teppanyaki RURI/ Art Hotel Osaka Bay Tower
Address: 1-2-1 Benten Art Hotel Osaka Bay Tower 20F, Osaka-shi Minato-ku, Osaka, 552-0007, JP
Telephone: 06-6573-3145
Price range: $$$

鉄板焼RURI/アートホテル大阪ベイタワー

Teppanyaki, Steak, Seafood

552-0007 1-2-1 Benten, Art Hotel Osaka Bay Tower 20F, Osaka-shi Minato-ku, Osaka(253m from Bentenchō Station)View map

¥7,000 Lunch

¥15,000 Dinner

Directions

06-6573-3145

鉄板というステージで魅せられるシェフのパフォーマンスに酔いしれる

Including "Kobe beef" that fascinates the tongues of many people all over the world, high-quality meat with a mellow scent and elegant sweetness is presented on an iron plate by the chef's performance and countless jewels. Please enjoy with such a night view.

Dining courses

HISUI Lunch Course

[Course contents] ・Appetizer ・Soup of the day ・Seasonal grilled vegetables ・80g domestic sirloin or 120g domestic lamb sirloin You can also upgrade to the following (if you upgrade, an additional fee will be charged in parentheses) 80g domestic fillet (+1,500 yen) 80g Japanese black beef sirloin (+2,000 yen) 80g Japanese black beef fillet (+3,500 yen) 80g Kobe beef loin (+10,000 yen) 80g Kobe beef fillet (+13,000 yen) ・White rice or dashi chazuke/red dashi soup/pickles *Can be changed to garlic rice for +1,200 yen. ・Special dessert by the hotel's pastry chef ・Coffee or tea

¥5,850Svc & tax incl.

KOHAKU Lunch Course

[Course contents] ・Appetizer ・Soup of the day ・70g abalone ・Seasonal grilled vegetables ・80g domestic sirloin or 120g domestic lamb sirloin You can also upgrade to the following (if you upgrade, an additional fee will be charged in parentheses) 80g domestic fillet (+1,500 yen) 80g Japanese black beef sirloin (+2,000 yen) 80g Japanese black beef fillet (+3,500 yen) 80g Kobe beef loin (+10,000 yen) 80g Kobe beef fillet (+13,000 yen) ・White rice or dashi ochazuke/red dashi soup/pickles *You can change to garlic rice for +1,200 yen ・Special dessert by the hotel's pastry chef ・Coffee or tea

¥7,650Svc & tax incl.

Ruri Lunch Course

[Course Contents] ・Appetizer ・Soup of the day ・Teppanyaki domestic spiny lobster ・Seasonal grilled vegetables ・Domestic sirloin 80g or domestic lamb sirloin 120g You can also upgrade to the following (If you upgrade, the price in parentheses will be applied) Domestic fillet 80g (15,000 yen) Japanese Black Beef sirloin 80g (15,500 yen) Japanese Black Beef fillet 80g (17,000 yen) Kobe beef loin 80g (23,500 yen) Kobe beef fillet 80g (26,500 yen) ・White rice / Red miso soup / Pickles *Can be changed to garlic rice for an additional 1,200 yen ・Special dessert made by the hotel's pastry chef ・Coffee or tea

¥12,150Svc & tax incl.

Official Course [Weekdays only] HISUI Lunch Course with special dessert made on a hot plate

[Course contents] ・Appetizer ・Soup of the day ・Seasonal grilled vegetables ・Domestic sirloin 80g or domestic lamb sirloin 120g You can also upgrade to the following (if you upgrade, an additional fee will be charged in parentheses) Domestic fillet 80g (+1,500 yen) Kuroge Wagyu beef sirloin 80g (+2,000 yen) Kuroge Wagyu beef fillet 80g (+3,500 yen) Kobe beef loin 80g (+10,000 yen) Kobe beef fillet 80g (+13,000 yen) ・White rice or dashi ochazuke/red dashi soup/pickles *Can be changed to garlic rice for +1,200 yen ・Special dessert prepared on a hot plate ・Coffee or tea

¥5,850Svc & tax incl.