




とり卓忠
Toritakuchu in Kagurazaka is a refined yakitori kappo where carefully selected free-range chicken is slowly grilled over premium Unama Binchotan charcoal, resulting in tender, aromatic skewers. Rare cuts showcase precise fire control that draws out the chicken’s natural umami in every bite. The signature white liver, prized for its melting texture and rich flavor, is a must-try specialty. In an el