This calm space has 8 counter seats and table seats for up to 10 guests as well as traditional Japanese private rooms for up to 6 guests. The design gives an authentic Japanese vibe, the perfect place for a laid-back dining experience.
It's not just the top grade meat. It's also the fresh vegetables and seafood that make our Teppanyaki grill so exquisite. We serve A-5 grade Black Wagyu beef, abalone, lobster, pork steaks and a variety of seafood and other delicacies made with carefully selected ingredients, including vegetables picked and brought fresh from the farm.
We make sure the food we serve is perfect in every way from the tenderness and the flavor of our A-5 Grade Black Wagyu beef. Our vegetable sommeliers visit local farms in person to pick the best vegetables, and our experienced chef pay the utmost details in preparing your dishes!