This is a yakiniku restaurant in Gion, Kyoto where you can enjoy Shimane Prefecture's Matsunaga Wagyu beef, which aims to be the best Wagyu beef. The owner and chef, Moi, will be happy to serve you.
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The Matsunaga Wagyu Hisanari Course includes popular items such as katsu sandwiches and seared sushi, as well as Matsunaga Wagyu beef and ramen.
This popular course begins with a chilled soup made with Matsunaga Wagyu beef broth, followed by popular sushi, katsu sandwiches, and various ways to enjoy Matsunaga Wagyu beef with salt, sauce, and miso.
Enjoy a luxurious course featuring melt-in-your-mouth sirloin steak from Matsunaga Wagyu.
This luxurious course begins with a chilled soup made with Matsunaga Wagyu beef broth, followed by popular sushi, katsu sandwiches, and various ways to enjoy Matsunaga Wagyu beef with salt, sauce, and miso. The meal concludes with ramen, and you can also savor Matsunaga Wagyu sirloin steak.